Sauteeed rock shrimp with pancetta, green peas in traditional cream sauce tossed with macaroni shells.

Blackened burger over top of lettuce, carmelized onions and mayo, covered in stella blue cheese crumbles.

Ancho chili seasoned ground beef with spicy cheddar jack cheese poblano corn relish in a cream sauce with macaroni shells.

Housemade choice top round with cold water lobster and chantrelles tossed in a parmesan truffle cream sauce with pasta shells and topped with a 4 Ounces broiled lobster tail.

Grilled chicken tossed in a housemade white sauce with smoked bacon and parmesan cheese.

Blackened chicken and sauteeed chorizo tossed in cream sauce with macaroni shells and a ghost pepper cheese blend.

Bavarian pretzels with housemade beer cheese.

Hand battered, fried to perfection and served with chipotle.

Served with sauteeed corn relish and tarter sauce.

Served with housemade ranch or honey mustard.

Tossed in our signature sauce. Served with ranch or blue cheese for dipping. Also available tossed in BBQ.

Grilled chipotle chicken blended with ghost pepper, cheese and spices served with sour cream and salsa.

Sliced portobellos lightly fried and served with chipotle ranch and housemade horseradish sauce.

Smothered in beer cheese, bacon, roast beef and serrano peppers.

Fresh cod lightly breaded in panko bread crumbs and parmesan served with tartar sauce and French fries.

Sourdough croutons, parmesan cheese and housemade Caesar dressing.

Chopped romaine tossed in house vinaigrette with bacon, red onion and crumbled blue cheese.

Grilled with onions and served on a steamed bun.

Served in house since 1933. Vi pound burger with lettuce, tomato, pickles, onion and mayonnaise.

Topped with grilled poblano peppers and a special blend of spices, served over top of lettuce, gouda, tomato and chipotle bacon mayo.

Blackened burger over top of lettuce, carmelized onions and mayo, covered in stella blue cheese crumbles.

Housemade turkey burger with Russian dressing, diced white onions, pickles, lettuce, tomato and American cheese.

1/2 lb. burger smothered in barbeque sauce and served with lettuce and cheddar cheese, topped with onion rings.

Our burger seasoned with truffle oil, topped with herbed goat cheese and shittake and Portobello mushrooms. Served over a dijonaise, baby arugula and carmelized onions. Are you fancy enough to add Parmesan truffle fries too!

Blackened chicken and sauteeed chorizo tossed in cream sauce with macaroni shells and a ghost pepper cheese blend.

Ancho chili seasoned ground beef with spicy cheddar jack cheese poblano corn relish in a cream sauce with macaroni shells.

Sauteeed rock shrimp with pancetta, green peas in traditional cream sauce tossed with macaroni shells.

Grilled chicken tossed in a housemade white sauce with smoked bacon and Parmesan cheese.

Housemade choice top round with cold water lobster and chantrelles tossed in a parmesan truffle cream sauce with pasta shells and topped with a 4 Ounces broiled lobster tail.

Fresh cod lightly breaded in panko bread crumbs and parmesan served with tartar sauce and French fries.

Marinated and grilled. Finished with mozzarella, lettuce, tomato, grilled onion and spicy mayonnaise.

Sliced ham and turkey on white toast with lettuce, tomato, bacon and mayonnaise.

Handmade lump crab cake served on a English muffin with fresh tomato cheddar cheese and Russian dressing.

Served on a fresh bun with lettuce, tomato and tartar sauce.

Housemade roast beef smothered with poblano peppers, mushrooms, carmelized onions and housemade beer cheese.

Marinated and grilled chicken, served on a hoagie bun with lettuce, tomato, onion and house vinaigrette.

Slices of American and cheddar cheese, with bacon, horseradish pickle chips and carmelized onions.

Blackened chicken melt with pepper jack, diced white onions, lettuce, serrano peppers and chipotle bacon mayo.