Ground garbanzo beans, tahini sauce, garlic, olive oil, spice and lemon juice served with pita bread.

Grilled eggplant sauteed with onions, garlic, mint and walnuts served with pita bread.

A mixture of diced tomatoes, cucumbers and onions flavored with parsley, olive oil and fresh lemon juice.

Romaine lettuce tossed with tomatoes, cucumbers, onions, walnuts, olives and feta cheese with homemade balsamic dressing.

A blend of chick peas and spices served with tzatziki sause and a mixture of diced tomatoes, cucumbers and onions.

Quarter pound of fresh prime ground beef flat-top grilled with French fries and fruit juice.

Lean ground turkey flat-top grilled, lettuce, tomatoe, onion, pickle and jalapeno pepper.

Black bean patty flat-top grilled with lettuce, tomatoe, onion, pickle and jalapeno pepper.

Skewer of marinated fresh seasonal vegetables charboiled and served with basmati dill rice.

4 pieces of halal lamb chop marinated in olive oil, onion and spices, char-broiled and served with basmati rice.

Slow-cooked beef with parsley, cilantro, sun-dried lime, fenugreek, leeks, kidney beans and spices served with basmati rice.

One skewer of fresh ground beef kabob, char-broiled served with tzatziki sauce.

5 oz. Fresh grilled salmon with barberry sauce served with basmati dill rice.