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Atlantic No. 5
Pineapple, oranges, banana, and other seasonal fruit with date-nut crumble. Gluten free.
Served with Honey With your choice of yogurt, milk and soy or almond milk. Gluten free.
Fresh greens, seasonal fruit, granola, hard boiled egg and balsamic vinaigrette. Gluten free.
Honey orange-vanilla yogurt with blueberry compote and housemade granola. Gluten free.
Served with raisins. Gluten free.
Baked egg custard with smoked Gouda and ham. Gluten free.
Served with fruit salad and arugula. Gluten free.
Our handmade buttermilk biscuit with ham, white cheddar & A5 honey mustard.
Your choice of bagel, toasted with whipped cream cheese, smoked salmon, capers, pickled onions and dill.
Toasted brioche bun with over-medium egg, cheddar, avocado, arugula, and lemon confit. Gluten free.
Black beans, roasted sweet potatoes, scrambled egg, sauteed onion and pepper, chipotle cream cheese. Served with salsa and sour cream.
Toasted cereal bread with roasted tomato smear, avocado, scrambled egg, bacon and arugula. Gluten free.
2 slices of cereal bread baked to order.
Toasted cereal bread with sliced avocado, labna, diced hard boiled egg, caper, za'atar and peppadew.
Roasted tomato smear, olive oil drizzle, salt and pepper.
Served with butter on request.
Plain, multi-grain, sesame, poppyseed or everything.
Apple, orange or banana.
Smoked gouda, balsamic caramelized onions and asiago bread .
Classic tuna salad, avocado, lettuce, potato chips and sunflower wheat bread.
Diced chicken, toasted pecans, celery, herbs, mayo, crisp lettuce and raisin pecan bread.
Sliced turkey, white cheddar, peach-bourbon chutney, lettuce, pickled red onion and sunflower wheat bread.
Lemon-cilantro hummus, avocado, romaine, peppadews, cucumbers, lemon confit, pickled onions, sunflower wheat bread. Vegetarian.
Served with your choice of bread and cheese.
On your choice of bread. Mayo, lettuce and tomato on request.
On your choice of bread. Mayo, lettuce and tomato on request .
On your choice of bread.
See board of daily options.
Fresh greens, pickled red onion, sliced cucumber, caramelized sunflower seeds. Served with baguette.
Fresh greens, dried cranberries, edamame, toasted chickpeas, sliced cucumber, pickled red onion, caramelized sunflower seeds. Served with baguette.
Fresh greens, pickled onions, and dried cranberries. Served with baguette.
Mediterrean-style tuna salad, cucumbers, olives, hard-boiled egg, pickled onion and balsamic vinaigrette.
Scoop of chicken salad, fresh greens and balsamic vinaigrette.
Scoop of either Classic or Mediterr. Tuna salad, fresh greens, balsamic vinaigrette. Served with daily side .
Lemon-cilantro hummus, leaf lettuce, peppadews, olives, toasted chickpeas, labna, feta, cucumbers. Served with lavosh crackers.
Menu for Atlantic No. 5 provided by Allmenus.com
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