Rice pepper filled with lettuce, bean sprouts, fresh basil, noodles and your choice of meat steamed or grilled or veggie style.

Crab meat and cream cheese wrapped and fried.

Chicken marinated in coconut milk and curry.

Deep fried and delicious. Filled with your choice of chicken or tofu.

Spring roll wrapped in rice paper, lettuce and basil.

Pan fried with lemongrass and onions.

Chicken or veggies.

Minced chicken or tofu with mushroom, water chestnuts.

Spicy.

Chicken simmered in sweet ginger sauce.

Traditionally with pork and shrimp, but excellent with any of your requests.

Spicy. Shrimp, scallops, mussels with onions, sweet peppers in spicy basil sauce.

Clay pot caramelized with.

Spicy. Chicken, shrimp and veggies.

Shrimp, beef and scallops and veggies served in platter.

Lightly battered and stir fried with ginger and scallion.

Marinated with lemongrass and grilled.

Sauteed with lemongrass, curry and onions.

Sauteed with lemongrass, onions and bamboo shoots.

Onions, eggs.

Spicy. Onions and basil sauce.

Spicy. Pineapple, raisins, peas, carrots, green bean, onions with a touch of curry powder.

Spicy. Simmered in coconut milk with green beans, red peppers and peapods (spiciest).

Spicy. Simmered in coconut milk with sweet potatoes, carrots onions and peanuts (sweetest).

Spicy. Simmered in coconut milk with bamboo, red peppers and mushrooms (sweet and spicy).

Simmered in coconut broth with green beans, red peppers, mushrooms, baby corn and bamboo sliced.

Rice noodle soup served with basil, bean sprouts, lime, onions and cilantro.

Chicken or tofu spring rolls over vermicelli noodles, lettuce, cucumbers, bean sprouts and topped with peanuts and cilantro.

Sauteed with curry, lemongrass and onions over vermicelli noodles, lettuce, cucumbers, bean sprouts and topped with peanuts and cilantro.

Rice noodles stir fried with eggs, onions, bean sprouts in spicy basil sauce.

Onions, carrots, celery, peapods, eggs, baby corn and mushrooms.

Rice noodle soup with shrimp, squid and scallops served with onions and cilantro bean sprouts and lime.

Marinated with lemongrass and grilled served over vermicelli noodles, lettuce, cucumbers, bean sprouts and topped with peanuts and cilantro.

Sauteed with curry, lemongrass, onions bamboo shoots over vermicelli noodles, lettuce, bean sprouts and topped with peanuts and cilantro.

Flat rice noodles stir fried with onions, eggs, carrots and broccoli.

Flat rice noodles stir fried with onions, bean sprouts in spicy basil sauce.

Stir fried with curry and celery, carrots, bean sprouts, onions.

Ginger, onions, wood ear mushrooms, carrots celery in light ginger sauce.

An assortment of fresh vegetables steamed (garden) or sauteed with your choice of delicate light brown sauce (Thai) or garlic hunan sauce (rainbow).

Stir fried with garlic, onions and scallions over lettuce and sprinkled with pepper.

Water chestnuts, onions, green peppers, carrots, topped with cashew nuts in delicious brown sauce.

Onions, scallions, red peppers in sweet basil sauce.

Green beans, sweet pepper stir fried with red curry paste.

Eggplant stir fried with sweet sauce and topped with toasted sesame.