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Ground chic peas, fresh garlic, squeezed lemon juice, touch of cayenne pepper and olive oil - served with whole olives, sliced tomatoes, pepperoncinis, cucumbers and pita.
Lump crab meat, sun-dried tomatoes, garlic blue cheese combined and placed in broiler - served with pita bread.
Feta cheese and diced tomatoes atop toasted French bread, drizzled with pesto.
Smoke mozzarella, provolone and homemade marinara sauce, layered in a tortilla with grilled chicken breast - served with sour cream and freshly made salsa.
Sweet and spicy black beans, roasted red peppers, onions, portobello mushrooms, housemade marinara and pepper jack cheese, rolled in a crisp tortilla. Fresh salsa, guacamole and sour cream served on the side.
Baby spinach, fresh mango and avocados, diced tomatoes, red onion, blue cheese crumbles and freshly shredded parmesan cheese, drizzled with homemade orange mint vinaigrette.
Chopped romaine lettuce and spinach with diced tomatoes, smoked mozzarella, homemade pesto, topped with pine nuts, freshly shredded parmesan cheese and caramelized onions.
Chopped romaine lettuce topped with cheddar and Swiss cheese, ham, turkey, tomatoes, red cabbage, carrots, green peppers, cucumbers and hard boiled egg with dressing.
Chopped romaine lettuce, tomatoes, red cabbage, carrots, green peppers, cucumber and dressing.
6 Ounces grilled chicken breast topped with brie cheese, avocado, bacon, caramelized onions and garlic mayo - served on a wheat bun.
Pastrami, pepperoni, salami, prosciutto ham, smoked mozzarella, olive oil, parmesan, lettuce tomato - served hot or cold on a French roll.
6 Ounces of thinly sliced corned beef piled on rye bread with Swiss cheese, sauerkraut and your choice of homemade Thousand island dressing and -or mustard.
6 Ounces fried butterflied porkloin topped with pepper jack cheese, grilled onions, lettuce tomato and Cajun aioli served on onion bun.
5 Ounces of sliced roast beef piled on a French roll with provolone cheese and grilled onions - served with a cup of warm au jus.
Marinated portobello mushroom, sauerkraut, Swiss cheese, served on rye bread, with your choice of homemade Thousand island dressing and-or mustard.
Artichokes, roasted red peppers, sun-dried tomatoes, homemade pesto sauce, provolone cheese and spinach - served on your choice of bread.
6 Ounces grilled chicken breast topped with pepperoni, smoked mozzarella and homemade pesto mayo - served on a wheat bun.
Burger topped with lump crab meat, sun-dried tomatoes garlic, blued cheese, lettuce, onion and spicy mayo.
Burger topped with pepper jack cheese, bacon and homemade aioli.
Feta cheese crumbles, caramelize onions, romaine lettuce, tomatoes and cucumber sauce.
Burger topped with sliced grilled portobello mushrooms, grilled onions and Swiss cheese.
Two 8 Ounces patties topped with choice of cheese and bacon.
Burger topped with homemade Barbeque sauce, cheddar cheese and bacon.
Kayrouz's version of homemade benedictine spread, topped with bacon - served on your choice of bread and 1 side.
Ham, turkey, bacon, choice of cheese, lettuce, tomato and mayo piled high on 3 slices of your choice of bread and 1 side.
Homemade tuna salad (mayo, onion, celer and sweet relish) Swiss cheese served on your choice of bread - served hot or can be served as a tuna salad scoop on a lettuce leaf and sliced tomatoes- either way, served with 1 side.
Bacon, lettuce, avocado, tomatoes and mayo on your choice bread and 1 side.
Bacon, tomatoes and cheddar cheese grilled on your choice of bread and 1 side.
Homemade with white meat, red grapes, mayo, garlic onion and celery served on your choice of bread or served as a scoop on lettuce leaf with slices of tomatoes - either way, served with 1 side.
Your choice of cheese and bread and 1 side.
All white meat chicken breast sliced, hand breaded and fried per order - served with 1 side.
Smoked mozzarella and provolone.
Fresh cut pineapples and grapes.
Menu for Kayrouz Cafe provided by Allmenus.com
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