Havana Rumba & Tapas Bar

Serves 10 people.

Two flaky pastries stuffed with choice of chicken or spinach and cheese.

Three chicken and ham croquettes topped with aioli and piquillo pepper sauce. Mild.

Two skewers served with a slice of tumaca bread and hummus. Choice of chicken or filet mignon.

Served with smoked honey.

Melted Spanish tetilla cheese, topped with chorizo and Serrano ham. Served with tumaca bread.

Fingerling potatoes topped with aioli and homemade spicy sauce and mahon cheese sauce.

Three skewers of spicy Spanish mini chorizos wrapped in crispy bacon and drizzled with fig sauce.

A mix of three cheeses, grilled chicken and fresh salsa.

One veggies empanada, two chicken and ham croquettes and two skewers of chorizos with bacon.

Smashed fried green plantains topped with grilled chicken, Monterey Jack cheese and fresh salsa.

Shrimp sauteed in olive oil, garlic and lime juice. Served with aioli, fresh salsa and bread.

Three homemade crab cakes served over caramelized onions topped with avocado-lime aioli.

Two soft corn tortillas with guacamole, pico de gallo, onions, cilantro, paprika cream and served with homemade hot sauce choice of steak, pork, grilled chicken or grilled fish.

Fresh corn tamale topped with roasted pork.

A blend of premium ground chuck and Spanish chorizo meatballs cooked in a creole wine and tomato sauce. Topped with grated Manchego cheese. Served with Cuban bread.

Served with chilled plantain chips.

Served with plantain chips. Choice of shrimp or fish and mussels.

Served with plantain chips.

A chef selection of three Spanish cheeses. Served with guava jam, Marcona almonds and caramelized onions.

Chopped romaine lettuce, tomatoes, cucumbers avocados and red onions.

Spring mix, tomatoes, cucumbers, avocados and fresh cheese.

Romaine lettuce, shaved Manchego cheese and garlic yucca croutons. Served with our own Caesar dressing.

Mixed greens, mango, orange, strawberries, papaya, avocados and caramelized Spanish walnuts.

Please call restaurant for selection.

Roasted pork, ham, Swiss cheese, pickles and mustard. Served on hot pressed Cuban bread with sweet potato fries.

Grilled chicken breast, ham, bacon, Swiss cheese, tomatoes, lettuce and honey mustard on Cuban bread, served with french fries.

Roasted pork, ham, Serrano ham, Spanish chorizo, provolone cheese, pickles and mustard aioli. Served on hot pressed Cuban bread with sweet potato fries.

Grilled zucchini and eggplant, roasted peppers, tomatoes, lettuce, onion, aioli, pickles, Dijon honey mustard and provolone cheese. Served on hot pressed Cuban bread with sweet potato fries.

Grilled, thinly sliced 8 oz. of top sirloin on a soft bun topped with grilled onions, tomatoes and lettuce. Served with french fries.

Grilled swai fillet on a soft bun with lettuce, tomatoes, onions and our aioli sauce. Served with french fries.

Vegetable skewers, grilled and brushed with mojo criolo sauce. Served with rice, black beans and sweet plantains.

Spinach and cheese empanada, yucca with mojo criollo sauce, rice, black beans and sweet plantains.

Citrus marinated grilled chicken breast, served with congri and sweet plantains.

This Cuban favorite is made with boneless chicken and potatoes, slow cooked in a wine and tomato creole sauce. Served with rice, black beans and sweet plantains.

Served with congri and yucca con mojo.

Morsels of marinated fresh pork, fried until crisp on the outside and tender on the inside and topped with grilled onions. Served with congri and sweet plantains.

Shrimp sauteed in olive oil with garlic and lime juice, served with congri and sweet plantains.

Grilled swai fillet with cilantro, parsley and a garlic rub. Served with rice, black beans and sweet plantains.

Shredded beef cooked with bell peppers, onions and olives in a wine and tomato creole sauce. Served with rice, black beans and sweet plantains.

Our famous shredded beef, grilled until crispy with bell peppers, onions, garlic and lime juice. Served with rice, black beans and sweet plantains.

Grilled skirt steak with red and green chimichurri sauce on the side for dipping. Served with rice, black beans and sweet plantains.

Marinated thinly sliced top sirloin with grilled onions. Served with rice, black beans and sweet plantains.

French fries.

Sweet potato fries.

Cassava fries.

Boiled cassava with garlic sauce.

Smashed fried plantains.

Fried sweet plantains.

Seasoned rice and black beans cooked rogether.

Steamed white rice.

Sauteed zucchini, squash, bell peppers, onions and mushrooms.

Spring mix, tomatoes, cucumbers, avocado and fresh cheese.

Romaine lettuce, shaved Manchego cheese and garlic yucca croutons.

Mixed greens, mango, orange, strawberries, papaya, avocado and caramelized Spanish walnuts.

Two lightly fried, stuffed flaky pastries with choice of Cuban style chicken or vegetables and cheese. Served with a cup of soup or small house salad.

A boneless chicken breast, marinated with citrus juices and grilled. Topped with grilled onions, mojo criollo sauce. Served with congri and sweet plantains.

Vegetable skewers, grilled and brushed with mojo criolo sauce. Served with rice, black beans and sweet plantains.

This Cuban favorite is made with boneless chicken and potatoes, slow cooked in a wine and tomato creole sauce. Served with rice, black beans, and sweet plantains.

Our famous citrus marinated roasted pork, congri and yucca con mojo.

Morsels of marinated fresh pork, fried until crisp on the outside and tender on the inside and topped with grilled onions. Served with congri and sweet plantains.

Grilled skirt steak with red and green chimichurri sauce on the side for dipping. Served with rice, black beans and sweet plantains.

Shredded beef, cooked with bell peppers, onions and olives in a wine and tomato creole sauce. Rice, black beans and sweet plantains.

Grilled swai fillet with cilantro, parsley and a garlic rub. Served with rice, black beans and sweet plantains.

Grilled, thinly sliced top sirloin with grilled onions. Served with rice, black beans and sweet plantains.

Our famous shredded beef, grilled until crispy with bell peppers, onions, garlic and lime juice. Served with rice, black beans and sweet plantains.

Roasted pork, ham, Swiss cheese, pickles and mustard. Served on hot pressed Cuban bread.

Roasted pork, Spanish chorizo, Serrano ham, provolone cheese, ham, mustard, pickles and aioli. Served on hot pressed Cuban bread.

Tomatoes, lettuce, onions, grilled zucchini, squash and eggplant, roasted peppers, pickles and aioli. Served on hot pressed Cuban bread.

Grilled chicken breast, ham, bacon, Swiss cheese, lettuce, tomatoes, grilled onions and honey mustard on hot pressed Cuban bread.

Creamy vanilla custard.

A delicious vanilla and three milks cake.