Appetizers
- Stuffed Mushrooms $8.75
  
  mushroom caps filled with shrimp and crabmeat
- Basket of Fried Mushrooms $6.95
  
  served with creamy horseradish sauce
- BBQ Ribs $6.25
  
  meaty ribo cooked on our catering pit
- Bite Size Catfish $6.50
  
  the most famous calfish in the bluegrass!
- Grilled Andouille $6.75
  
  louisiana smoked pork sausage served with creole mustard
- Fried Crawfish Tails $7.75
  
  tender sweet tails lightly seasoned and fried
- Blackened Chicken Wings $6.25
  
  cooked in cast iron pots, served with spicy bleu cheese dressing
- Shrimp Remoulade $8.75
  
  jumbo boiled shrimp served with a tangy creole mustard dressing
- Bluepoint Crab Claws $8.95
  
  lightly seasoned and fried to perfection
- Louisiana Crab and Crawpish Cakes $8.75
  
  pan fried and glazed with remoulade sauce
- Crabmeat Augratin $8.95
  
  beautiful bluepoint lump crabmeat covered in a creamy bechemal sauce topped with bubbly cheese
- Appetizer Platter $8.75
  
  stuffed mushroom, bite size catfish, grilled amdouille and fried crawfish tails

Salads
- Zydeco Cobb $11.95
  
  grilled andouille, chicken and shrimp with fresh tomatoes, cucumber, onions and boiled eggs arranged atop a bed of romaine lettuce,
- Grilled Chicken Salad $8.95
  
  our herb spiced chicken breast served over our crisp garden salad,
- Blackened Shrimp Salad $10.95
  
  lightly seasoned shrimp cooked quickly then arranged atop a furlongs salad-served-hot
- Fried Crawfish Caesar $9.95
  
  crispy crawfish tails served on a bed of crispy romaine lettuce, topped with shredded parmesan and caesar dressing
- Frulongs Salad $4.75
  
  fresh garden salad with your choice of dressing

Soup and Such
- Seafood Gumbo $5.95+
- Red Beans and Rice $4.25+
- Jambalaya $4.25+

Our Specialties

all entrees are served hot with hot baked bread and a furlongs salad, po - boys are available anytime
- Crawfish Etoufee $14.95
  
  the louisiana classic! served with vegetables
- Crabmeat Augratin $18.95
  
  beautiful bluepoint lump crabmeat covered in a creamy bechemal sauce topped with bubbly cheese
- Shrimp Etoufee $14.95
  
  jumbo shrimp simmered in etoufee sauce and served with white rice and fresh vegetables
- Stuffed Catfish $14.95
  
  shrimp and crabmeat stuffed inside a catfish filet, broiled and then finished with a white wine butter sauce, served with vegetables and choice of potato
- BBQ Shrimp $13.75
  
  a garlic lover's delight, but be sure and ask your served how it is served, a surprising twist on an old favorite, served with vegetables and choice of potato
- Chicken Creole $12.95
  
  grilled chicken breast topped with creole sauce over wite rice. served with fresh vegetables
- Blackened Fresh Fish $17.95
  
  straight from the pier to the pot! comes with a fresh vegetable medley and choice of potato
- Blackened Fresh Fish $17.95
  
  straight from the pier to the poti comes with a fresh vegetable medley and choice of potato
- Fresh Fish Furlongs $19.75
  
  grilled and topped with shrimp and crab saute, comes with a fresh vegetable medley and choice of potato
- Crawfish Extravaganza $19.95
  
  etoufee, fried augratin crawfish etoufee, yummy! served with fresh with fresh vegetables and choice of potato
- Mignon Ecrivesse $23.75
  
  9 oz filet topped with crawfish etoufee, yummy! served with fresh vegetables and choice of potato
- Broiled Seafood Platter $21.95
  
  1/2 lobster tail. grouper, shrimp and crawfish tails served with potatoes and vegetables
- Shrimp Creole $13.95
  
  jumbo shrimp simmered in tomatoes, green peppers and herb, served over white rice, comes with a fresh vegetable medley

Side Items
- Side Items
  
  stuffed potato, french fries, white rice, roasted garlic pasta, cole slaw, fresh vegetables, roasted garlic mashed potatoes

Seafood

steaks are 6oz filet mignon with your choice of seafood served with any two side items
- Fried Catfish $11.95
  
  all fried seafood entrees are served with french fries and cole slaw or furlongs salad
- Fried Shrimp $12.75
  
  all fried seafood entrees are served with french fries and cole slaw or furlongs salad
- Fried Oysters $14.75
  
  all fried seafood entrees are served with french fries and cole slaw or furlongs salad
- Fried Froglegs $13.95
  
  all fried seafood entrees are served with french fries and cole slaw or furlongs salad
- Fried Crawfish Tails $12.75
  
  all fried seafood entrees are served with french fries and cole slaw or furlongs salad
- Grilled Amberjack $15.95
  
  all broiled seafood entrees are served with fresh vegetables, choice of potato and furlongs salad
- Broiled Catfish $13.95
  
  all broiled seafood entrees are served with fresh vegetables, choice of potato and furlongs salad
- Sauteed Froglegs $15.75
  
  all broiled seafood entrees are served with fresh vegetables, choice of potato and furlongs salad
- Blackened Froglegs $15.75
  
  all broiled seafood entrees are served with fresh vegetables, choice of potato and furlongs salad
- Blackened Shrimp $14.95
  
  all broiled seafood entrees are served with fresh vegetables, choice of potato and furlongs salad
- Soft Sheel Crabs
  
  1 or 2 fried or sauteed
- Fried Seafood Platter $21.95
  
  combinations of shrimp oysters, froglegsl, catfish and soft shell crab
- King Crab Legs
  
  one pound of sweet alaskan king crab legs served wih choice of potato and vegetables
- Broiled Lobster Tails
  
  1 or 2 beautiful rock lobster tails seasoned and served with melted butter, potatoes and vegetables

Desserts
- Homemade Bread Pudding $4.25
  
  served with chantilly cream
- Chocolate Chocolate Cake $4.25
- Beignets $4.25
  
  louisiana treats
- Dessert Du Jour $4.75

Steaks and Ribs

all entrees below are served with fresh vegetables choice of potato, hot baked bread and salad
- Furlongs Grilled Sirlion $14.75
  
  8oz. and hand cut, topped cut topped with carmalized onions, sweet peppers and mushrooms
- New York Strip $22.95
  
  14 oz of select sirlon strip
- Ribeye $18.95
  
  12 oz from the heart of the ribe
- Filet Mignon $18.95+
  
  100% tender beef the name savs it all
- BBQ Ribs $16.95
  
  seasonad and grilled outside

Poultry

all entrees below are served with hot bread and a furlong salad
- Blackened Chicken Over Jambalaya $13.95
  
  served with mixed vegetable medley
- Grilled Quail $15.75
  
  try it fried marinated and served on a bed of jambalaya with choice of potato and vegetable
- Grilled Chicken Breast $11.95
  
  covered with sweet onions, peppers and mushrooms comes with fresh vegetables and choice of potato
- Chicken Bon Temp $14.95
  
  pan fried chicken breast covered in roasted garlic crawfish saute
- Fried Chicken $13.95
  
  served with red beans and rice

Pasta

all pasta dishes served with fresh vegetables hot baked bread and furlongs salad
- Grilled Chicken Pasta $12.95
  
  boneless breast of chicken, grilled and served atop linguine alfredo
- Chicken Lafayette $13.75
  
  pan fried brcast of chicken served over alfredo
- Afternoon Delight $14.75
  
  jumbo shrimp, roasted peppers and garlic sauteed in olive oil and white burgundy wine then folded into linguini
- Crawfish Pasta $13.75
  
  a great crcole - italian combination
- Pasta Furlongs $14.75
  
  shrimp, andouille, sun-dried tomatoes, mushrooms and peppers tossed in olive oil and white wine, perfectly light
- Roasted Garlic Pasta $10.75
  
  great for vegetarians a subtle blend of roasted garlic, red onions, green and red peppers and parsley, tossed in olive oil and white wine, with chicken or shrimp; add $3.95

Menu for Furlongs provided by Allmenus.com

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