Opening The Door
- Door Knobs $4.95
  
  Fresh button mushrooms double dipped in a crunchy beer batter. Served with our special petal sauce
- Buffalo Bleu Cheese Stix $5.95
  
  Buffalo battered cheese stix stuffed with a blend of monterey jack and bleu cheese, served with ranch dressing
- Mozzarella Stix $5.50
  
  Served with marinara sauce
- Half and Half Cheese Stix $5.95
  
  Then have half an order of buffalo bleu cheese stix and half of traditional cheese stix
- Chicken Fingers $6.50
  
  Large chicken tenders lightly breaded and served with honey mustard dipping sauce
- Nachos $4.50
  
  Fresh hot red, white and blue chips with cheese and jalapenos
- Poppers $5.95
  
  Large breaded jalapeno slices filled with cream cheese
- Combo $8.95
  
  A combination of two chicken tenders, two mozz stix, two jalapeno poppers, bombers and mushrooms
- Cheesy Fries $4.95
  
  Seasoned fries served with a large cup of cheddar cheese sauce.
- Back Burner Bombers $4.95
  
  Grilled cajun chicken, jalapenos and a blend of cheeses hand-rolled in a crispy wonton
- Quesadilla $5.50
  
  A traditional cheese quesadilla with a blend of cheeses and jalapenos, grilled inside a crispy flour tortilla. Served with salsa, guacamole and sour cream
- Fajita Dilla $6.95
  
  Grilled beef or blackened chicken, onions, green peppers, a blend of cheeses and jalapenos grilled inside a crispy flour tortilla. Served with salsa, guacamole and sour cream
- Wings $7.95+
  
  Chicken wings served naked or sauced with choice of BBQ, teriyaki, garlic herb butter, mild, medium, hot or burner, served with celery stix and blue cheese or ranch dressing.

Greens and Soups
- House Chili $3.50
  
  Our homemade red chili with loads of fresh kentucky ground beef, onions, peppers, beans, tomatoes and our own spice blend bowl
- Soup of the Day $3.00
  
  Served with crackers
- Tossed Garden Salad $4.95
  
  Fresh garden greens topped with tomatoes, bacon, cheese and croutons

Sandwiches & Burgers

All sandwiches and burgers include chips and a pickle
- One Hot Chick $6.95
  
  Grilled chicken breast, bacon and pepper jack cheese topped with lettuce and tomato. Served on a toasted kaiser bun with habanero mayo
- French Dip $6.95
  
  Slow-roasted beef piled high with swiss cheese on a hoagie bun and served with au jus
- Philly Beef and Cheese $7.95
  
  Tender sliced roast beef with sauteed onions, mushrooms and peppers. Topped with swiss cheese
- Grilled Cheese $3.50
- Egg Sandwich $4.50
  
  Two fresh eggs with melted cheese on a toasted croissant with lettuce, tomato and onion. Served with chips and pickle
- Blackened Chicken Club $6.95
  
  Our version of the classic club. Blackened grilled chicken breast, bacon, swiss cheese, lettuce, tomato and choice of plain or habanero mayo
- Fish Sandwich $6.95
  
  Farm raised white fish hand-dipped in our special spices and deep fried to a golden brown. Choice of white, wheat or rye bread, served with tartar sauce
- Grilled Tuna Steak $7.95
  
  Sushi grade tuna seasoned with cajun or teriyaki. Served on a toasted kaiser bun with lettuce and tomato
- Ribeye Steak Sandwich $9.95
  
  An 6 oz. USDA choice hand-cut ribeye grilled and smothered with onions, mushrooms, peppers and topped with swiss cheese. Served on a toasted kaiser bun
- Black-N-Blue $7.95
  
  Grilled or fried cajun chicken breast topped with ham and melted swiss cheese. Served on a croissant with lettuce, tomato, onion and choice of plain or habanero mayo
- Southwestern Black Bean Burger $5.95
  
  Topped with choice of cheese and served with lettuce, tomato, guacamole and onion
- The Back Door BLT $4.95
- The World Famous Back Burner Burger $7.95
  
  An 8 oz. Certified angus beef patty marinated in olive oil, garlic and fresh cracked pepper then grilled to perfection and topped with swiss cheese. Served on a toasted kaiser bun with lettuce, tomato and onion. With pepper jack cheese and habanero mayo
- Build Your Own Burger $6.95
  
  Start with an 8 oz. Certified angus beef patty
- Reuben $7.95
  
  Corned beef layered on grilled rye with swiss cheese, kraut and our own 1000 island dressing
- Britt Bypass $7.95
  
  Two 4 oz. Certified angus beef patties topped with bacon and pepper jack cheese. Served on a toasted bun with lettuce, tomato and onion

Sides
- French Fries $2.50
- Onion Rings $2.50
- Potato Salad $2.50
- Cole Slaw $2.50
- Celery and Dip $2.50
- Tossed Salad $2.50
- Macaroni and Cheese $2.50

Menu for The Back Door provided by Allmenus.com

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