Choice of mild, medium, hot or extra hot. Add extra sauce or sloppy for an additional charge.

Choice of mild, medium, hot or extra hot.

Choice of mild, medium, hot or extra hot.

Fresh gulf oysters topped with Parmesan cheese, creamy spinach & seasoned breadcrumbs.

These plump shrimp are iced down and ready to dip into our homemade cocktail sauce.

Jalapenos filled with cheddar cheese served with ranch for dipping.

A basket of homestyle breaded onion rings.

Mouth puckering dill pickle slices dredged in a spicy breading and served with ranch.

Chilled and icy. Boiled and chilled; served over ice or hot and spicy steamed in New England spices and served piping hot.

Hand pattied crabcakes fried to a golden brown and topped with remoulade sauce.

Chicken tenders shaken in our famous buffalo sauce. Served with celery and bleu cheese.

Butterflied and fried shrimp. Served with bleu cheese.

Six of our famous chicken wings, served with choice of a side.

A basketful of our curly fries topped with melted cheddar & jack cheese & bacon, served with ranch.

Warm pretzel stick served with spreadable beer cheese.

A mound of delicately smoked tuna served with jalapenos, red onion. Served with crackers

Lettuce, tomatoes & smoked bacon mixed with a special sauce. Served with crackers.

Monterey jack cheese,jalapenos & creamy spinach. Served with house fried tortilla chips.

Shredded chicken blended with cream cheese, bleu cheese & our signature buffalo sauce. Served with celery and chips.

Crispy chicken strips over mixed greens. Topped with black bean & corn salsa, diced tomato, green onion, shredded cheese and tortilla strips. Served with ranchero dressing.

Shrimp & crab blend mixed with a creamy dressing & tossed with seashell pasta.

Crumbled feta, fresh spinach, tomatoes, bacon, mushrooms and red onion. Add chicken, salmon or tuna for an additional charge.

Grilled chicken, mixed greens topped with smoked bacon, diced egg, tomato, green onion, mushrooms and crumbled feta.

Mixed greens with strips of smoked turkey, honey ham and swiss cheese. Crowned with smoked bacon, diced egg and shredded cheese.

A large caesar salad with fresh romaine, shredded Parmesan cheese and tossed in a peppery Caesar dressing.

A large caesar salad with fresh romaine, shredded Parmesan cheese & tossed in a peppery Caesar dressing.

A large Caesar salad with fresh romaine, shredded Parmesan cheese & tossed in a peppery Caesar dressing.

Grilled chicken breast or fried tenders served over salad greens and topped with sliced tomatoes and shredded cheese.

Grilled chicken or fried tenders served over salad greens & topped with sliced tomatoes & shredded cheese.

Grilled teriyaki chicken, chopped cabbage, carrotsand red onion. Topped with mandarin oranges, sunflower and sesame seeds. Served with ginger sesame dressing.

Tender gulf shrimp sauteed with olive oil, garlic, butter, & tossed together with linguini pasta. Topped with shredded Parmesan cheese and lemon. Served with parm toast

Grilled shredded chicken mixed with spinach and spicy buffalo enhanced cheese sauce, topped with diced roma tomatoes and served over linguini noodles with parm toast.

Fettucine in a cheesy alfredo sauce. Topped with shredded Parmesan cheese & served with parm toast. Add chicken and mushrooms for an additional charge.

Bucket of gulf coast oyster steamed in their shells. Served in a frothy bucket, California style. Ready to shuck!

1/4 pound of peel-n-eat gulf shrimp boiled with New England spices.

1lb shrimp, corn & new potatoes, two salads & Parmesan toast.

1lb of these green lipped delicacies, steamed in garlic & cajun seasonings. Served with garlic butter, lemon and crackers.

Plenty for two! 1/2 lb each of crablegs, peel-n-eat shrimp & mussels; steamed together with New England spices & andouille sausage. Served with new potatoes & corn, Parmesan toast, drawn butter & lemons, two house salads

Breaded grouper bites, cape cod clamstrips gulf shrimp and onion rings served with cocktail, tarter, lemon and Parmesan toast.

A large portion of Pacific salmon marinated with dill and Dijon mustard. Grilled and served with Parmesan toast, choice of side and salad.

Crabcakes cooked to a golden brown, crispy on the outside and soft on the inside. Served with remoulade sauce and Parmesan toast. Choice of side and salad.

Tender chicken breast marinated in a pineapple teriyaki glaze with a hint of garlic. Grilled with pineapple and served over rice. Choice of salad.

Our special grilled sirloin with deep fried gulf shrimp. Choice of side and salad, Parmesan toast.

A large haul of butterflied shrimp, breaded and deep fried; served with 2 sides, cocktail sauce and Parmesan toast.

Over 1/2lb of cod and grouper, breaded & fried. Served with two sides, creamy tarter sauce & Parmesan toast.

Shrimp served over spicy bacon & cheddar grits with a hint of cilantro. Topped with roasted red pepper coulis, served with salad & Parmesan toast.

A hearty portion of grouper, breaded & fried or grilled. Served with choice of salad & side and Parmesan toast.

Our legendary fish sandwich, lightly hand breaded to order. Served with tartar sauce.

Crisp tender crab cakes fried and served on a toasted hoagie with shredded lettuce, tomato, red onion and remoulade sauce.

Fried grouper, chopped cabbage with cilantro, red onion, tomato, crunchy tortilla strips & fresh lime ailoi rolled in a tomato basil tortilla.

Served breaded and fried or seasoned and grilled.

Fresh oysters lightly dusted and fried; served on a hoagie bun with shredded lettuce and cocktail sauce.

Yellow fin tuna, marinated and grilled, served on a toasted Kaiser roll with dilled mayo.

Pacific salmon marinated and grilled. Served on your choice of bread, served with dilled mayo.

Grilled chicken served over romaine and shaken in caesar dressing, rolled in a honey wheat tortilla.

Buffalo chicken tenders, salad greens and bleu cheese, rolled in a tomato basil tortilla.

Honey ham, smoked turkey and bacon, swiss and cheddar cheeses on choice of toasted bread.

Chicken breast marinated in a teriyaki pineapple glaze, grilled with pineapple and topped with pepper jack cheese.

Served with lettuce, tomato, onion and a dill pickle. Make it Buffalo Style for an additional charge.

Tender beef grilled with green peppers and onion. Covered with swiss cheese on a toasted hoagie.

Smoked turkey breast, grilled with chopped onion, mushrooms, banana peppers and cheddar cheese.

1 -2 lb of charbroiled ground beef, dressed with lettuce, tomato, red onion and dill pickle on a Kaiser bun. Add cheese and bacon for an additional charge.

Butterflied pork centerloin, marinated and grilled to perfection. Served on a toasted Kaiser bun.

Center cut top sirloin, seasoned and grilled to your specifications, on a toasted Kaiser bun.

Gulf oysters lightly dusted and fried, served with cocktail sauce.

Butterflied gulf shrimp breaded and deep-fried.

Country style tenders with a honey mustard sauce.

A hearty serving of an East coast specialty.

Side not included.

Tropical lime with meringue topping.

A coastal delicacy right here in Kentucky. A mound of delicately smoked tuna served with jalapenos and red onion. Served with crackers.

Shredded chicken blended with cream cheese, bleu cheese and our signature buffalo sauce. Served with celery and chips.

Lettuce, tomatoes and smoked bacon mixed with a special sauce. Served with crackers.

Monterey jack cheese, jalapenos and creamy spinach. Served with house fried tortilla chips.

Warm pretzel sticks served with spreadable beer cheese.

Kentucky's original buffalo wing headquarter these wings are huge. Have them tossed: mild, medium, hot, or extra hot.