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Dragon King's Daughter
Vegetarian. Avocado tempura inside. Crushed walnuts & mango-chill sauce outside.
Vegetarian. Fresh mozzarella, cucumber, & avocado inside.
Salmon, Cream cheese, kanikama, & avocado inside. Tempura-fried.
Spicy crab, cream cheese, & avocado inside. Tempura-fried.
Red tuna slow-cooked in a ginger-garlic soy sauce tossed in mayo & sesame seeds with roasted red pepper & avocado inside. Topped with a fiery drizzle.
Shrimp tempura & spring mix inside. Topped with crunchy tempura flakes.
Lobster salad inside. Topped with crunchy tempura flakes.
Mango & cream cheese inside. Salmon & avocado outside.
Spicy crab & roasted garlic inside. Salmon & avocado outside.
Diced red tuna. jalapeno, & hot sauce inside. Topped with a fiery drizzle.
Red tuna inside. Salmon & avocado outside.
Vegetarian. White miso, coconut milk, lemongrass, tofu, shiitake mushroom, & carrot. Served with crunchy wonton strips & cilantro
Vegetarian. Spring mix, romaine, tomato, red onion, & avocado. Served with our ginger dressing or yuzu-miso dressing.
Vegetarian. Assorted seaweed with toasted sesame seed in a sesame oil dressing.
Vegetarian. House-made. Napa cabbage, green onion, & carrot.
Vegetarian. Boiled soybeans with your choice of salt or sautéed with garlic butter, habanero, or ginger sauce.
Vegetarian. House-made ginger salsa. Served with corn tortilla chips.
Diced red tuna, salmon, & escolar tossed with sesame seeds in a spicy miso sauce. Served with shredded daikon, shiso, quail egg, & a side of crispy wonton chips.
Vegetarian. Fried vegetable-filled potstickers. Served with our house-made spinach vinaigrette, spicy mustard, & chili oil. (7 pcs)
Vegetarian. Fresh jalapeno, cream cheese, & kanpyo. Fried & served with sweet chili sauce. (6 pcs)
Beer-braised pork. Served on steamed buns with habanero mayo, shiso, & pickled red onion. (2 pcs)
Breaded boneless chicken breast deep-fried & tossed in our spicy Mexican miso sauce. Topped with shiso, sesame seeds, crema fresca, & a touch of yuzu.
Ahi tuna lightly fried in ginger batter. Served on an Asian slaw. Drizzled with yuzu-miso dressing.
Vegetarian. Crispy daikon fries. Served with curry-honey mayo.
Strips of crispy panko-breaded chicken breast. Sprinkled with Cotija & served with a tamari-tomato sauce.
Vegetarian. queso Blanco over freshly fried corn tortilla chips. Topped with tomato, red onion, jalapeno, & cilantro. Add ginger chicken, pulled pork with pickled red onion, or spicy tofu for an additional charge
Vegetarian. Tofu, carrot, bean sprout, cabbage, red onion, edamame, & spinach sautéed in ginger sauce.
Tempura-fried shrimp over spring mix. Topped with avocado, tomato, & jalapeno jam.
Beef sautéed with kimchi in an Asian BBQ sauce. Served over spring mix. Topped with cilantro & Kewpie.
Chicken breast sautéed with baby spinach in an orange-teriyaki sauce. Topped with tomato & habanero mayo.
Vegetarian. Flash-fried Asian eggplant with red miso sauce & shiso.
Chicken breast sautéed in a spicy Mexican miso sauce with jalapeno &cilantro. Drizzled with crema fresca.
Crispy panko-breaded chicken breast with wasabi pesto.
Beef sautéed in our Asian BBQ sauce with jalapeno, cilantro, & Kewpie.
Vegetarian. Stir-fried carrot, bean sprout, red onion, cabbage, edamame, & spinach in an AsianBBQ sauce. Topped with a fried egg spicy Mexican miso sauce, nori, & green onion.
Pork sautéed with our spicy Mexican miso sauce, pineapple, & red onion. Topped with a fried egg, cilantro, crema fresco, lime.
Vegetarian. Corn, black bean, avocado, & fresh mozzarella sautéed with butter & soy sauce. Topped with Kewpie, shichimi, fresh jalapeno, jalapeno jam, Cotija, & lime.
Sautéed shrimp & scallop in Japanese curry. Topped with melted mozzarella.
Vegetarian. Spring mix, romaine, tomato, avocado, edamame, & red onion. Your choice of ginger dressing or yuzu-miso dressing. Your choice of ginger chicken, chicken katsu, tofu katsu, or Japan Fried Tuna.
Ahi tuna, salmon, & escolar. Spring mix, romaine, avocado, & red onion. Topped with garlic chips & tamari mayo.
Salmon & spicy crab inside. Escolar & hamachi outside. Served on a fiery drizzle.
Red tuna slow-cooked in a ginger-garlic soy sauce tossed in mayo & sesame seeds inside. Torched toro salmon & Escola outside.
Mango & cream cheese inside. Salmon & avocado outside.
Diced red tuna, jalapeno, & hot sauce inside. Roasted red pepper & thinly-sliced lime outside. Drizzled with kewpie.
Blue crab, cucumber, & avocado inside. Red tuna, escolar, & salmon outside.
Spicy crab & cream cheese inside. Salmon, basil, & cocktail shrimp outside.
Diced red tuna, jalapeno, & hot sauce inside. Topped with a fiery drizzle
Red tuna, avocado, & hot sauce inside. Escolar & unagi outside.
Red tuna inside. Salmon & avocado outside.
Scallop, cucumber, jalapeno, & hot sauce inside. Hamachi & avocado outside.
Escolar & avocado inside. Toro salmon & scallop outside. Torched & drizzled with chili oil.
Avocado, cream cheese, & roasted garlic inside. Salmon & basil outside.
Deep-fried soft shell crab, spicy mayo, & green onion inside. Diced red tuna, jalapeno, & hot sauce outside. Drizzled with unagi sauce.
Spicy crab & roasted garlic inside. Salmon & avocado outside.
Shrimp tempura inside. Avocado &unagi outside. Drizzled with unagi sauce.
Lobster salad inside. Topped with crunchy tempura flakes.
shrimp tempura & cream cheese inside.Spicy crab, honey?wasabi, unagi sauce,& crunchy tempura flakes outside.
Crispy salmon skin. cucumber. & cilantro inside. Torched toro salmon. cream cheese. & habanero mayo outside.
Shrimp tempura inside. Lobster salad outside. Drizzled with unagi sauce.
Cocktail shrimp, cilantro. & avocado inside. Lobster salad & thinly-sliced lime outside. Drizzled with Kewpie.
Unagi & avocado inside. Sliced avocado outside. Drizzled with unagi sauce.
Bacon, spicy shrimp. cream cheese, &roasted garlic inside. Tempura-fried & drizzled with spicy mayo.
Grilled salmon, cucumber, & avocado inside.
Spicy crab, cream cheese, & avocado inside. Tempura-fried.
Shrimp tempura & spring mix inside. Drizzled with unagi sauce.
Salmon, cream cheese, kanikama, & avocado inside. Tempura-frie
Blue crab, cucumber, & avocado inside.
Deep-fried soft shell crab inside. Drizzled with unagi sauce.
Asparagus tempura & Cream cheese inside. Spicy crab, crunchy tempuraflakes, & unagi sauce outside.
Asparagus tempura inside. Prosciutto &basil outside. Topped with Kewpie & roasted pine nuts.
Kanikama, mayo, & hot sauce inside.
Red tuna slow-cooked in a ginger-garlic soy sauce tossed in mayo & sesame seeds inside.
Osaka Blue, roasted red pepper, &avocado inside. Topped with a fiery drizzle.
Vegetarian. Fresh mozzarella, & avocado inside.
Vegetarian. Spicy tofu & roasted garlic inside. Roasted red pepper & thinly-sliced lime outside. Served on a fiery drizzle
Vegetarian. Avocado tempura inside. Crushed walnuts & mango-chili sauce outside.
Vegetarian. Tofu, hot sauce, & vegenaise inside. Sliced avocado outside.
Vegetarian. Spicy tofu, cream cheese, & jalapeno inside. Tempura-fried.
Vegetarian. Asparagus, avocado, & cucumber inside. Spicy tofu, garlic chips, & hot sauce outside.
Vegetarian. Fresh mozzarella, spring mix, red onion, avocado, cucumber, & cilantro inside. Drizzled with spicy mayo.
Vegetarian. Cucumber, avocado, kanpyo, shibazuke, & takuwan inside.
Vegetarian. Asparagus tempura & hot sauce inside. Basil & torched cream cheese outside.
Vegetarian. Asparagus tempura & cream cheese inside.
Vegetarian. Takuwan, cucumber, & avocado inside. Seaweed salad & hot sauce outside.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Menu for Dragon King's Daughter provided by Allmenus.com
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