Basket of tenders tossed in your choice of sauce (Bourbon buffalo, chipotle honey, Barbeque or carolina mustard). Served with your choice of ranch or bleu cheese for dipping.

A bowl of our fresh queso cheese dip served with house fried, kettle chips for dipping.

A bed of house fried, kettle chips with ground smoked beef, sweet Southwestern corn blend with black beans, roasted peppers and jalapeno. Topped with our 1 of kind smoked queso.

A basket full of deep fried breaded cheddar nuggets. Served with your choice of ranch or Texas petal sauce for dipping.

A large basket of golden, deep fried pickles served with your choice of ranch dressing or Texas petal sauce.

Our pulled, smoked chicken, bleu cheese crumbles, toasted pecans, dried cherries and red onion on a bed of fresh romaine.

Start with your choice of smoked or non smoked 8 Ounces patty. Served with lettuce, tomato and red onion atop a brioche bu.

Your choice of blackened or deep fried cod served on a brioche bun with lettuce, tomato, onion, pickle and topped with a creole remoulade.

Hickory and mesquite smoked black Angus beef served inside a crisp flour tortilla with a blend of cheeses, chipotle honey and our housemade pico de gallo served with a side of your choice.

Half pound of tender applewood smoked chicken drizzled with our smoked Alabama white sauce and served on a brioche bun.

8 of our tender, smoked bones tossed in your choice of sauce (bourbon buffalo, chipotle honey, Barbeque or Carolina mustard). Served with your choice of side and bread.

Half pound serving of succulent slow applewood smoked pork that is marinated in our dry rub. Served with our Carolina coleslaw on a soft buttered brioche bun. We recommend using the Carolina mustard sauce.

An array of our pulled chicken, smoked ground beef, pulled pork, shredded mozzarella, tops a healthy portion of bowtie pasta tossed in a generous portion of our roasted red pepper-jack cream sauce. Served with your choice of bread.

Half pound of thin sliced black Angus beef seasoned with our house blended dry rub and slow hickory and mesquite smoked. Served on Texas toast with pickle slices and red onion. We recommend our 942 brisket Barbeque sauce.