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  • Makers Mark Tavern

Makers Mark Tavern

(502) 568-9009

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  • 446 S 4th St, Louisville, KY 40202
  • American ,  American (New)
  • Makers Mark Tavern

  • (502) 568-9009
  • Main
  • Lunch
  • APPETIZERS
    • WARM GOAT CHEESE SKILLET $13.00

      Creamy Goat Cheese, Fresh Herbs, Shiitake Mushrooms, Smoked Tomatoes and Crusty Bread

    • MAKER'S SHRIMP "COCKTAIL" $15.00

      Spiced Boiled Shrimp, Maker's Cocktail and Lime Spice Cream

    • LOBSTER CORN DOGS $18.00

      Sweet Corn Battered Lobster Meat, Slaw, Tangy Bourbon Mustard

    • ROCK SHRIMP "POPCORN" $14.00

      Crisp Sweet Rock Shrimp, Bourbon Mustard Aioli, Sweet Chili Drizzle

    • CRISPY DUCK CONFIT SPRING ROLL $13.00

      Tender Slow Cooked Duck, Shitake Mushrooms, Asian Pear Slaw, Sweet Bourbon Dip

    • CRAB CAKE SLIDERS $18.00

      Avocado, Ginger, Lemon May

  • SALADS
    • COUNTRY CAESAR SPEARS $7.00

      Tender Baby Romaine Hearts, Creamy Caesar Dressing with Sweet Cornbread "Crouton"

    • COBB SALAD CUPS $8.00

      Mixed Lettuces, Bacon, Avocado, Tomato, Egg, Blue Cheese, Southern Ranch Dressing

    • WEDGE SALAD $7.00

      Crisp Iceberg Lettuce, Creamy Bourbon Laced Buttermilk Dressing, Bacon, Egg, Tomatoes

    • SPINACH SALAD $7.00

      Baby Spinach, Goat Cheese, Warm Bacon Vinaigrette, Golden Raisins

    • BIBB SALAD $8.00

      Tender Bibb lettuce, Spicy Pecans, Goat Cheese, Tangy Bourbon Vinaigrette

  • ENTREES
    • SHRIMP AND GRITS $28.00

      Creamy Poblano and White Cheddar Grits, Sauteed Wild Mushrooms, Country Ham and Tomatoes

    • BUTTERMILK FRIED BREAST OF CHICKEN $26.00

      Bourbon, Honey, Buttermilk Dipped Skillet Fried Chicken, Lemon-Basil Mashed Potatoes, Spicy Greens with a Bourbon Jus

    • BOURBON BRAISED KOBE SHORT RIB $37.00

      Slow Braised Short Rib, Goat Cheese and Cranberry Polenta, Reduction Sauce.

    • ALL NATURAL THICK CUT PORK CHOP $28.00

      Root Vegetable Fries, Ginger, Orange, Pecan Butter

    • BLACK BASS $30.00

      Pan Seared Bass Filet, Saffron Couscous Cake, Basil Cream.

    • PAN ROASTED DUCK $28.00

      Honey, Apple, Bourbon Jus, Wild Rice, Pecan, Dried Cranberries

    • GRILLED RACK OF LAMB $35.00

      Horseradish Yukon Potatoes, Crispy Carrot Curls, Goat Cheese and Rosemary Broth.

  • STEAK ENTREES
    • USDA PRIME "MAKER'S MARK" BOURBON SIRLOIN $36.00

      Bourbon Marinated, USDA Prime Cut Sirloin Steak, Lobster and White Cheddar Mashed Potatoes, House Made Steak Sauce (SIV)

    • USDA PRIME HAND CUT NEW YORK STRIP STEAK $38.00

      USDA Prime Strip, Hand Cut 12oz., Bourbon Corn Bread, "Salsa Verde" , Crispy Onions, Asparagus.

    • 8 OZ HAND CUT FILET OF BEEF $40.00

      USDA Prime Tenderloin, Center Cut, rosemary Potatoes, Cipollini Onion, Buttered Beans, Bourbon Pepper Jam.

    • 16 OZ. BONE-IN DRY AGED RIBEYE $45.00

      Bleu Cheese Potato Gratin.

    • BOURBON SMOKED SALMON PASTA $28.00

      Orecchiette Pasta, Broccoli Rabe, Sun-dried Tomatoes, White Beans, Parmesan Cheese.

  • DESSERTS
    • MAKER'S MARK BOURBON BALLS $8.00

      Bourbon Spiked Ganache, Coated in Dark Chocolate, Topped with a Pecan.

    • MAKER'S MARK CREME BRULEE $8.00

      Offering changes daily, plese check with server.

    • NEW YORK STYLE CHEESECAKE $9.00

      With a toasted Pecan Crust and Raspberry Chambord Coulis.

    • MAKER'S MARK COBBLER $8.00

      Made daily with local fresh fruit and topped with brown sugar-buttermilk crumble.

    • CHOCOLATE POT DU CREME $9.00

      Deadly, French Chocolate Cream Pudding with Fresh Cream and Fruit.

    • VANILLA SWEET CREAM WHITE PIE $8.00

      With a Graham Crust served with macerated berries.

  • DESSERT
    • CHEF'S CHOICE CHEESECAKE $8.00

      Ask your server for the selection of the day.

    • CHEF'S CHOICE BREAD PUDDING $8.00

      Ask your server for the selection of the day.

    • WHITE CHOCOLATE MOUSSE $9.00

      Served with Bourbon infused berries.

    • PROFITEROLE ICE CREAM SANDWICH $8.00

      Almond dusted Profiterole Sandwich, with White Chocolate and Basil Flavored Ice Cream and Dark Chocolate Sauce

    • FLOURLESS CHOCOLATE TORTE $9.00

      Served with a Raspberry Coulis

    • BOURBON SWEET POTATO PIE $8.00

      With a Marshmallow Topping.

    • MAKER'S MARK BOURBON VANILLA CREME BRULEE $8.00

      Smooth Custard, Burnt Sugar Topping

  • APPETIZERS
    • CORN MEAL FRIED OYSTERS $10.00

      Corn Crusted Mini Johnny Cakes and Bourbon Creme Fraiche

    • WARM GOAT CHEESE SKILLET $13.00

      Creamy Goat Cheese, Fresh Herbs, Shitake Mushrooms, Smoked Tomatoes and Crusty Bread.

    • MAKER'S SHRIMP "COCKTAIL" $14.00

      Spiced Boiled Shrimp, Maker's Cocktail and Lime Spice Cream

    • ROCK SHRIMP "POPCORN" $11.00

      Crisp Sweet Rock Shrimp, Bourbon Mustard Aioli, Sweet Chili Drizzle

    • CRISPY DUCK CONFIT SPRING ROLL $12.00

      Tender Slow Cooked Duck, Shitake Mushrooms, Asian pear Slaw, Sweet Bourbon Dip

  • SALADS
    • COUNTRY CAESAR SPEARS $6.00

      Crisp Romaine Hearts, Creamy Caesar Dressing with Sweet Cornbread Croutons

    • SMOKED CHICKEN COBB SALAD $8.00

      Mixed Lettuces, Bacon, Avocado, Tomato, Egg, Blue Cheese, Southern Ranch Dressing

    • ASIAN SALAD $9.00

      Napa Cabbage, Romaine Lettuce, Carrots, Scallions, Crunchy Noodles, Hoisin-Ginger Dressing and Chili Glazed Shredded Chicken

    • BOURBON GRILLED SIRLOIN SALAD $10.00

      Fresh Romaine, Grilled Sirloin, Blue Cheese, Red onion, Tomatoes, Maker's Mark Balsamic, Potato Frits

    • WEDGE SALAD $7.00

      Iceberg Lettuce, Blue Cheese Crumbles, Tomatoes, Bacon, Blue Cheese Vinaigrette

    • BIBB SALAD $8.00

      Fresh Bibb Lettuce Cups, Fresh Farm Goat Cheese, Spicy Pecans, Bourbon Vinaigrette

  • SOUPS
    • CHICKEN CORN CHOWDER $4.00

      Creamy Corn Chowder with Diced Chicken Breast

    • BOURBON ONION $3.00

      A Twist on French Onion, Five Varieties of Onions Deglazed with Maker's Mark with a Beef Broth and Croutons

    • MAKER'S MARK SOUP OF THE DAY $3.00

      Check with Your Server For Our Daily Offering

  • SANDWICHES
    • SMOKED TURKEY REUBEN $7.00

      Sliced Turkey, Slaw, Bourbon Russian Dressing on Marble Rye Bread

    • CHICKEN CAESAR SANDWICH $8.00

      Grilled Chicken Breast, Romaine Lettuce, Creamy Caesar Dressing, Parmesan Cheese

    • PESTO CHICKEN PANINI $7.00

      Sliced Chicken Breast, Tomato, Arugula, Mozzarella with Fresh Basil Pesto

    • TURKEY BLT CLUB $7.00

      Sliced Turkey, Crisp Bacon, Lettuce, Tomato, Mayo

    • COUNTRY HAM AND CHEESE $7.00

      Thin Sliced Country Ham Griddled Topped with White Cheddar

    • THE BILL SAMUELS BURGER $10.00

      Half-Pound Patty Grilled to Your Liking, Topped with a Bourbon and Gorgonzola Crust

    • PHILADELPHIA CHEESE STEAK $6.00

      Sliced Rib Eye, Provolone, or Wiz, Grilled Onions

    • PORTABELLA BURGER $7.00

      Marinated Portabella Cap, Grilled Onions, Lettuce, Sun Dried Tomato Spread

    • STEAK BURGER $8.00

      Half-Pound Angus Burger Topped with Bacon and a Maker's Mark Steak Sauce

    • MAKER'S MARK BOURBON BALLS $8.00

      Bourbon Spiked Ganache, Coated In Dark Chocolate, Topped with a Pecan.

  • PICK TWO
    • PICK TWO $9.00

      Choose between a Half Salad, Half Sandwich, or a Cup of SoupPlease Choose Selections Marked (*)

Menu for Makers Mark Tavern provided by Allmenus.com

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