Filled with Italian cheeses, prosciutto and herbs.
Toasted Italian bread with sauteed spinach and fresh tomatoes then topped with melted mozzarella.
Traditional Sicilian salsa with tomato, eggplant and black olives. Served with pita chips.
Garlic toast served with marinated, diced roma tomatoes and sauteed mushrooms.
Prosciutto wrapped asparagus topped with melted fontina on toasted Italian bread.
Spicy crab cakes served with roasted garlic aioli.
Seasoned and breaded, then fried.
Ricotta stuffed ravioli, breaded then fried. Served with marinara.
4 breadsticks served with garlic butter and homemade marinara.
Breaded and Sautéed Calamari.
Mixed greens, red onion, tomatoes, black olives and shredded cheese.
Romaine tossed with classic home made Caesar dressing. Topped with croutons and parmesan.
An entree salad of baby field greens with sun-dried tomato dressing and slices of roma tomatoes topped with fresh mozzarella and a basil pesto dressing.
An entree salad with grilled steak, mixed greens, baby green beans, roma tomatoes and crumbled gorgonzola with our Dijon vinaigrette.
Salami, capicola, mozzarella, provolone, olives, pepperoncinis and tomatoes on a bed of greens.
An entree salad with grilled gyros meat, calamata olives, pepperoncini, cucumber, artichoke hearts, tomato, feta, tzatziki sauce and Greek vinaigrette. Served with pita chips.
Mounds of marinated roast beef served on a hoagie roll and dripping in au jus.
Smoked turkey, pancetta, roma tomatoes and alfredo sauce over ciabatta bread.
Stuffed with homemade meatballs, marinara 81 melted cheese.
Grilled chicken breast, prosciutto and provolone topped with a red wine and. Mushroom gravy.
Grilled pork loin on ciabatta bread with spinach, mushrooms, provolone and roasted garlic aioli.
Traditional Greek pita with lamb, onion, tomato and tzatziki sauce.
Grilled chicken, sweet peppers, onion, Italian cheeses and tzatziki sauce.
Salami, ham, pepperoni, lettuce, tomato, onion and. Provolone.
Flat grilled Portobello mushroom with smoked gouda, roasted red pepper, romaine lettuce and basil pesto mayonnaise on ciabatta bread.
Linguine pasta tossed in a Rich sauce of Spinach, calamata olives, sun-dried tomatoes, red onion, feta cheese, garlic and Pine nuts in herbed olive oil.
Chicken, pistachio nuts and mushrooms with a rich gorgonzola cheese sauce.
Traditional Italian meat sauce.
Chicken in a traditional alfredo sauce topped with diced roma tomatoes.
Specify red or white sauce.
Specify basil pesto or garlic cream sauce.
Chicken, capers, black olives, red onion, roma tomatoes, garlic, olive oil and. White wine.
Pancetta, diced tomatoes, mushrooms, red onion, garlic, Italian herbs, red pepper flake, olive oil and chianti.
Choice of meat or cheese ravioli, marinara and mozzarella cheese.
Create your own dish with up to 4 ingredients.
8 Ounces grilled pork loin, asparagus, artichoke hearts, mushrooms, prosciutto and fontina cheese.
Grilled chicken breast, broccoli, alfredo sauce, sun-dried tomatoes, mozzarella and provolone cheeses.
Baked with sweet peppers, mushrooms, marinara and mozzarella cheese.
Baked with sweet peppers, mushrooms, marinara and mozzarella cheese.
8 Ounces grilled sirloin with spinach, sauteed mushrooms, mozzarella and gorgonzola cheeses.
This pizza begins with homemade sauce and a blend of 4 Italian cheeses. Prices include 1 regular topping of your choice.
This pizza begins with homemade sauce and a blend of 4 Italian cheeses. Prices include 1 regular topping of your choice.
Spinach, ricotta, roasted garlic, wild mushrooms, ham and smoked provolone.
This pizza begins with homemade sauce and a blend of 4 Italian cheeses. Prices include 1 regular topping of your choice.
This pizza begins with homemade sauce and a blend of 4 Italian cheeses. Prices include 1 regular topping of your choice.