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Crisp romaine lettuce tossed in creamy peppercorn ranch dressing with strips of roast beef and oven-roasted chicken breast, grape tomatoes and hard boiled eggs. served with house bread.
Thickly sliced and grilled golden pineapple and orange ginger chicken salad with chipotle-honey-raspberry dressing.
Iceberg lettuce, bermuda onions, tomatoes, cucumber, avocado, crumbled blue cheese and crisp bacon tossed in herb vinaigrette, with sliced rare grilled flat iron steak. served with house bread.
House-made chickpea spread with olive oil and garlic with a salad of herb-marinated feta cheese, kalamata olives, tomatoes, onions and cucumbers. served with house bread.
Crisp romaine, iceberg, baby spinach and mesclun baby greens with grape tomatoes, cucumber, sun-dried cranberries and pumpkin seeds in blueberry-pomegranate vinaigrette. served with pecan raisin crisps.
Pulled white and dark roasted chicken and boiled chicken simmered in savory garlic broth in a crusty sourdough torpedo with provolone cheese. served with saratoga chips and pickle spear.
Panini-style with shaved roast pork, peameal bacon, swiss gruyere cheese and pickles on house bread with spicy maple-mustard mayonnaise. served with saratoga chips and pickle spear.
Griddle-fried peameal bacon and smoked ham topped with char-grilled, thick-cut smoked bacon planks on a pretzel bun with swiss gruyere cheese, tomato, onion and two over-easy fried eggs. served with saratoga chips and pickle spear. (sorry, no substitutions.)
Toasted double stacker rustic roll with smoked country ham, turkey breast, swiss and cheddar cheeses, honey-mustard sauce, tomato, leaf lettuce crowns and crisp bacon. served with saratoga chips and pickle spear.
Quarter-pound of crisp apple wood-smoked bacon on house bread with mayonnaise, sliced tomatoes, leaf lettuce crowns and provolone cheese. served with saratoga chips and pickle spear.
Beef slow-braised overnight and pulled, served in seeded demi loaf dipped in natural juices with onion jam, caramelized bell peppers and whipped blue cheese cream. served with saratoga chips and pickle spear.
Three soft-style salted pretzels with beer cheese sauce.
Your choice of six turfway buffalo bbq or extra spicy buffalo bbq wings and six peppercorn ranch wings. served with carrots, celery, and saratoga chips.
House-made fresh ground beef and pork meatballs in split-top slider buns with rustic tomato sauce and parmesan cheese.
Buttermilk and cornmeal-breaded fried green tomatoes and fried smoked ham-cheddar croquettes with spicy jalapeno dip.
Soft whipped yellow corn cheese grits with char-grilled, thick-cut, smoked bacon planks.
Crisp-fried, soda-battered and breaded zucchini planks served with lemon aioli and parmesan cheese.
Crisp-fried sliced potatoes baked with monterey jack and cheddar cheeses, jalapeno peppers, red onions, diced tomatoes and sour cream.
Smoked ham-cheddar croquettes, mozzarella sticks with rustic marinara, house-made fried green tomatoes with lemon aioli, fried breaded onion rings with peppercorn ranch and saratoga chips with spicy jalapeno dip. perfect for two.
House-made fresh ground beef and pork meatballs over broad italian egg noodles with shaved parmesan cheese.
Steamed alaskan opilio crab legs, andouille sausage, peaches & cream corn on the cob and red jacket potatoes with drawn butter.
House dry-aged and char-grilled new york steak with onion jam on roasted garlic mashed potatoes and buttered vegetables.
Large plump dumplings topped with white and dark chicken in creamy chicken and white wine .sauce, baked with buttery bread crumb streusel.
Char-grilled fresh ground chuck patty and italian sausage patty on a toasted pretzel bun with house sauce, pepper jack cheese, onion jam, lettuce and tomato.
Griddle-fried fresh ground chuck with shaved and caramelized yellow onions and peameal bacon on a toasted kaiser bun with house sauce, swiss gruyere cheese, lettuce and t.
Griddle-fried, blue cheese-filled fresh ground chuck on a toasted kaiser bun with onion jam, lettuce and tomato.
Char-grilled fresh ground chuck on a toasted kaiser bun with cajun spice mix rub, crumbled blue cheese and whipped blue cheese cream, lettuce, tomato and onion rings.
Griddle-fried american cheese-filled fresh ground chuck on a toasted kaiser bun with house sauce, lettuce, tomato and onion.
Char-grilled fresh ground beef chuck on a toasted milk bread bun with hunters mushrooms, italian bacon and marinated fresh mozzarella cheese.
Char-grilled fresh ground chuck on a toasted kaiser bun with greek tzatziki sauce, marinated feta cheese, crisp pancetta bacon, tomato and onion.
Char-grilled fresh ground chuck on a toasted milk bread bun with house sauce, lettuce, tomato and onion.
Red coat classic with apple wood-smoked bacon and cheddar cheese.
Menu for Homestretch Restaurant provided by Allmenus.com