Jo An Japanese Restaurant

Boiled spinach with light sauce.

Tuna tartar with avocado.

Assortment of sashimi (3 kinds).

Boiled octopus with sweet vinegar.

Seared beef slices with ponzu citrus sauce.

Seared tuna sashimi with garlic ponzu sauce.

Assortment of Japanese pickles.

Boiled soy beans.

White tuna jalapeno.

White miso soup.

Miso soup with kimchi and tempura crunch.

Nameko. Red miso soup with nameko mushrooms.

Small salad with house dressing.

Seared salmon, avocado, lettuce and tomato.

Seared tuna, avocado, lettuce and tomato.

Wakame with sweet vinegar.

Seaweed salad (kaiso) with sashimi.

Noodle soup in a pot.

Noodle soup with shrimp tempura.

Ramen noodles with soy sauce.

Ramen noodles with salt.

Ramen noodle with miso.

Ramen noodle with pork soup base.

Pork cutlet with egg bowl served with soup and pickles.

Rice.

Pork cutlet curry sauce.

Pan fried and steamed pork dumpling.

5 kinds 8 pieces assortment of sashimi.

5 kinds 10 pieces assortment of sashimi.

5 kinds 15 pieces assortment of sashimi.

Deluxe combination of rolls and nigiri.

Deluxe sashimi on a bead sushi rice.

Lean tuna on a bed of sushi rice.

2 rolls and 18 nigiri (California roll and spicy tuna roll).

Sashimi and tempura combo.

Sushi and sashimi combo.

Sushi and tempura combo.

Grilled salmon with teriyaki sauce.

Grilled chicken with teriyaki sauce.

Grilled beef with teriyaki sauce.

Grilled sablefish marinated in saikyo miso.

Fried pork loin cutlet.

4 shrimp and vegetable tempura.

Avocado

Cooked sweet potato

Shrikp tempura, spicy tuna, on top crispy tempura and red sauce on bottom.

Chicken breast and mushrooms grilled with butter and sesame seeds.

New York strip steak and mushrooms teppanyaki grilled to your specification.

Hibachi Shrimp grilled with butter and lemon.

Assorted mix including broccoli, peppers, carrots, cabbage and zucchini.

Tenderloin and mushrooms lightly seasoned and grilled to perfection.

Fresh wild salmon grilled to your perfection served with sauteed shitak, mushrooms asparagus in garlic butter.

Tender sea scallop grilled hibachi style with butter and lemon.

Yakidoba noodles with grilled chicken & vegetables tosed in sweet brown sauce.

Hibachi steak and chicken breast grilled to your specification.

Tender chicken and succulent shrimp.

2 cold water lobster tail grilled with butter and lemon.

Succulent shrimp and fresh shrimp.

Hibachi steak with fresh shrimp with butter and lemon.

Chicken breast and hibachi shrimp with butter, mushrooms, sesame seeds and lemon.

Chicken, egg, vegetable and garlic butter.

Red peppers, yellow peppers, broccoli, carrots and cabbage.

3 pieces chicken breast tenderloins with french fried potatoes.

Rice in a box mixed with scallions, squid and fermented soybeans.

Sushi rice in a box with salmon roe on top and salmon sashimi.

Sushi rice in a box and assorted sashimi on top.

Sashimi, tempura, seaweed salad, teriyaki (beef, salmon or chicken), soup and salad.

Served with miso soup.

Deep fried breaded pork.

Deep fried breaded pork served with Japanese curry.

Deep fried shrimp and vegetables.

Sautéed sliced pork with sweet ginger sauce.

Fried pork cutlet, vegetables and egg on rice.

Deep fried shrimp and vegetables on rice with tendon sauce.

Beef, shirataki, tofu and sweet onion on rice.

Chicken cooked with onion and egg on top of rice.

Wheat noodles served with Japanese curry.

Japanese noodles served in a special broth topped with shrimp tempura.

Japanese noodles served in a special broth topped with shrimp tempura.

Squid with nato on a bed of rice with small udon.

Shoyu, shio, miso or tonkatsu.

Broiled chicken with teriyaki sauce.

Sushi Rice in a box with salmon roe on top and salmon sashimi.

Sushi rice in a box and assorted sashimi on top.

6 pieces Nigeria Choice of 1 roll served with miso soup and salad.

Choice of 2 rolls (California, spicy tuna, shrimp tempura,vegetables, yellowtail crunch, spicy salmon, spicy shrimp, phili & wasabi yellow tail) with miso soup and salad

12 pieces sashimi our choice of fresh fish comes with miso soup and salad

Deep fried shrimp topped with salmon, yellowtail, tuna, flamed with spicy mayo, eel sauce, shicimi pepper, scallions.

Tuna, salmon, yellowtail, avocado, wrapped in soy paper, spicy mayo, eel sauce, red an black tobiko (fish eggs).

Deep fried lobster, avocado, masago (fish eggs), spicy mayo, eel sauce.

Salmon, cream cheese, deep fried in tempura, spicy mayo, eel sauce, scallions.

Fresh water eel, spicy tuna, cucumber, topped with salmon, yellowtail, flamed with lime juice, eel sauce, shicimi pepper.

Shrimp tempura roll topped w/fresh water eel, avocado, eel sauce & flakes gold.

Fresh Tuna, avocado

Spicy Salmon, cucumber

Yellowtail, scallions, tempura crunch, spicy mayo.

Salmon ,avocado, tempura crunch.

Spicy baked salmon. cucumber, baked with masago ( fish eggs), spicy mayo, with avocado wrapped on top.

Snow crab, cucumber avocado, wrapped, spicy mayo , masago, tobiko (fish eggs).

salmon, cream cheese, deep friend in tempura topped with spicy mayo, shiracha sauce.

Spicy salmon, cucumber topped with salmon, spicy mayo, scallions.

Spicy tuna, crispy tempura on top , wasabi mayo, and green onion.

Salmon, avocado, cream cheese, deep fried in tempura, topped with spicy mayo, jalapeno.

Crab stick, avocado, cucumber topped with scallop, spicy mayo, masago (fish eggs) eel sauce, scallions.

Tempura Shrimp, cucumber, cream cheese, on top with avocado and tuna, crab mix tempura.

Tuna with cucumber, scallion top with spicy crunch.

Shrimp tempura, cream cheese, cucumber, crab stick, topped w/ mango and avocado and eel sauce.