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Riverside Korean
Deep fried dumplings (6 pieces) filled with beef and vegetables.
Vegan. Pan fried dumplings (7 pieces) filled with vegetables and tofu.
Vegetarian. Vegetable pancake with carrot, mushroom, zucchini, hot pepper, onion, green onion and egg.
Deep fried squid.
Spicy. Deep fried breaded chicken wings (6 pieces) with sweet and spicy sauce topped with green onion.
Vegan. Pan fried tofu with house sauce topped with toasted seaweed.
Gluten-free, vegan. Rice roll with beef, crabmeat, egg, pickled radish, cucumber and carrot wrapped in seaweed.
Seafood pancake with shrimp, squid, crabmeat, green onion and egg.
Gluten-free. Spicy mussel and clam soup with tofu, daikon radish, zucchini, mushroom, hot pepper, onion and green onion.
Gluten-free. Spicy cod fish soup with clam, tofu, daikon radish, zucchini, mushroom, hot pepper, onion and green onion.
Gluten-free. Spicy seafood soup with shrimp, crab, squid, mussel, cod fish, tofu, daikon radish, zucchini, mushroom, hot pepper, onion and green onion.
Gluten-free. Beef bone soup with beef and sweet potato noodle topped with green onion and black pepper.
Rice cake and beef dumpling soup with beef, onion, zucchini, egg and sweet potato noodle topped with green onion.
Gluten-free. Beef short rib soup with daikon radish, onion, egg and sweet potato noodle topped with green onion.
Gluten-free. Medium spice beef soup with baby nappa cabbage, bean sprout and onion topped with green onion.
Gluten-free. Spicy beef soup with bean sprout, fern shoot, hot pepper, onion, green onion, egg and sweet potato noodle.
Gluten-free. Spicy beef soup with bean sprout, fern shoot, hot pepper, onion, green onion, egg and sweet potato noodle.
Gluten-free, vegetarian. Spicy soft tofu soup with shrimp, squid, mussel, mushroom, zucchini, hot pepper, onion, green onion and egg.
Vegetarian. Spicy kim chi stew with pork, tofu, mushroom, hot pepper, onion and green onion.
Gluten-free. Medium spice beef soup with baby nappa cabbage, bean sprout and onion topped with green onion.
Gluten-free. Beef bone soup with beef and sweet potato noodle topped with green onion and black pepper.
Vegetarian. Fried tofu, spring mix, carrot, cucumber and tomato with Asian sesame dressing.
Vegetarian. Spring mix, carrot, cucumber and tomato with Asian sesame dressing.
Gluten-free, vegan. Rice with bean spout, spinach, carrot, fern shoot, zucchini, pickled radish, lettuce and topped with sunny side up egg and your choice of beef, chicken or tofu.
Gluten-free, vegetarian. Spicy soft tofu stew with shrimp, squid, mussel, egg, zucchini, mushroom, hot pepper, onion and green onion.
Vegetarian. Spicy kim chi stew with pork, tofu, mushroom, hot pepper, onion and green onion.
Vegan. Soy bean paste stew with shrimp, mussel, tofu, zucchini, mushroom, onion and green onion.
Gluten-free. Whole cornish hen stuffed with sweet rice and garlic and cooked in chicken broth with dried date topped with green onion.
Deep fried chicken breast topped with sweet and tangy fruit sauce. Side salad and rice.
Spicy stir fried baby octopus with cabbage, mushroom, zucchini, carrot, onion and green onion.
Stir fried kim chi and pork belly with onion, green onion and a side of steamed tofu.
Spicy stir fried shrimp with cabbage, mushroom, zucchini, carrot, onion and green onion.
Spicy stir fried chicken with cabbage, mushroom, zucchini, carrot, onion and green onion.
Spicy stir fried beef intestine and tripe with cabbage, mushroom, zucchini, carrot, onion and green onion.
Vegan. Spicy stir fried tofu with cabbage, mushroom, zucchini, carrot, onion and green onion.
Spicy stir fried squid with cabbage, mushroom, zucchini, carrot, onion and green onion.
Grilled salted mackerel.
Spicy. Grilled spicy marinated thin slices of pork with carrot, onion and green onion.
Grilled pork belly and squid in a spicy sauce with cabbage, mushroom, carrot, hot pepper, onion and green onion.
Grilled marinated beef short rib cut l. A. Style on a bed of onion and topped with green onion.
Thick flour noodles topped with black bean sauce sauteed vegan. With pork, cabbage, zucchini, carrot and onion topped with boiled egg, cucumber and green onion.
Thick flour noodles in a spicy broth with pork, shrimp, squid, mussel, crabmeat and vegetables.
Spicy beef intestine and tripe soup with dumpling, tofu, rice cake, daikon radish, zucchini, mushroom, hot pepper, onion, green onion and sweet potato noodle.
Spicy seafood soup with shrimp, crab, squid, mussel, cod fish, tofu, daikon radish, zucchini, mushroom, carrot, hot pepper, onion, green onion and sweet potato noodle.
Beef soup with bulgogi, dumpling, tofu, daikon radish, zucchini, mushroom, hot pepper, onion, green onion and sweet potato noodle.
Spicy kim chi stew with pork, hot dog, spam, tofu, rice cake, zucchini, mushroom, hot pepper, onion, green onion and ramen noodle.
Grilled spicy marinated chicken topped with green onion.
Vegan. Pan fried tofu with house sauce topped with toasted seaweed.
Deep fried chicken breast with sweet and tangy fruit sauce.
Grilled spicy marinated thin slices of pork topped with green onion.
Spicy. Grilled spicy marinated chicken topped with green onion.
Gluten-free. Pan fried salted mackerel.
Vegan. Gluten-free. Rice cooked in a hot stone bowl with bean spout, spinach, carrot, fern shoot, zucchini, pickled radish, lettuce and topped with sunny side up egg and your choice of beef, chicken or tofu.
Vegan, gluten-free. Rice with bean spout, spinach, carrot, fern shoot, zucchini, pickled radish, lettuce and topped with sunny side up egg and your choice of beef, chicken or tofu.
Spicy. Grilled spicy marinated thin slices of pork with carrot, onion and green onion over rice in a hot stone bowl.
Spicy. Grilled spicy marinated chicken with carrot, onion and green onion over rice in a hot stone bowl.
Grilled marinated thin slices of beef with carrot, onion and green onion over rice in a hot stone bowl.
Spicy stir fried squid with cabbage, mushroom, zucchini, carrot, onion and green onion.
Spicy stir fried shrimp with cabbage, mushroom, zucchini, carrot, onion and green onion.
Vegan. Spicy stir fried tofu with cabbage, mushroom, zucchini, carrot, onion and green onion.
Spicy stir fried chicken with cabbage, mushroom, zucchini, carrot, onion and green onion.
Vegan. Thick flour noodles topped with black bean sauce sauteed with pork, cabbage, zucchini, carrot and onion topped with boiled egg and cucumber.
Vegan. Sweet potato noodles with beef, cabbage, mushroom, zucchini, carrot, onion, green onion and a side of rice.
Thick flour noodles in a spicy broth with pork, shrimp, squid, mussel, crabmeat and vegetables.
Includes 2 side dishes, 2 pieces of pan fried dumpling and rice with your choice of entree.
Menu for Riverside Korean provided by Allmenus.com
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