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Breaded chicken tenders with steak fries and a side of whiskey barbeque sauce.
Gluten-free. All served with a side of sour cream.
Vegetarian. Roasted red pepper hummus served with pita chips and a fresh vegetable medley.
Vegetarian. Creamy combination of spinach, chopped artichoke hearts, parmesan and Monterey jack cheese, served with tortilla chips.
Steak fries smothered with a choice of topped with chili and cheese or curry.
Vegetarian. 2 large soft pretzels served with house-made beer cheese fondue with a zing.
Hard boiled egg, wrapped and baked in seasoned sausage and panko crumbs. Served with stone ground guinness mustard.
Vegetarian. Home-made pepper jack cheese sticks. Served with marinara.
Vegetarian. Battered and fried, served with a spicy chili mayo.
Smoked salmon, sliced tomato, diced red onion, capers and soda bread. Served with a dill cream sauce.
Two large crispy egg rolls filled with potato, cheese, carrots and tender corned beef, served with spicy chili mayo.
A choice of buffalo, blazin hot, barbeque or spicy garlic. Served with carrots, celery and blue cheese or ranch.
A 5 Ounces hand trimmed rib-eye served with home fries and with 2 egg cooked your way.
Two eggs cooked your way. Served with your choice of bacon or sausage, home fries and your choice of toast or biscuit.
3 fluffy buttermilk biscuits topped with house-made sausage gravy. Vegetarian gravy are also available.
1-4 lb. of ground beef topped with cheddar cheese, lettuce, tomato and onion served with French fries.
Two flour tortillas loaded with corn, black beans, onion, red and yellow pepper, jalapenos, sausage and scrambled eggs, served with salsa, sour cream and home fries.
Ice-cold milk over a bowl of cocoa rice krispies.
Home fries smothered with sausage gravy, corned beef, onion and white cheddar and topped off with 2 over easy eggs.
Sourdough bread, mayo, chopped lettuce, bacon and seasoned tomato.
Eggs benedict with a twist! Savory smoked salmon, finished with hollandaise and served with home fries.
Two eggs over easy, rasher bacon, banger sausage, white and black pudding, grilled tomato, baked beans and potato cake.
Over hard egg, American cheese and your choice of ham, sausage or bacon, served with home fries.
Mixed greens, cherry, tomatoes, red onion, capers, smoked salmon and a hard boiled egg tossed in a lemon-balsamic vinaigrette.
1-4 lb. of fresh ground beef topped with cheddar cheese, bacon, goetta and a fried egg cooked over medium served with home fries.
Home fries smothered with sausage gravy, goetta, green peppers, onion, cheddar cheese and topped off with 2 over easy eggs.
Piping hot with your choice of buffalo, blazing, Barbeque or spicy garlic. Served with celery and carrots and your choice of blue cheese or ranch.
Two soft poached eggs on an English muffin with rasher bacon, finished with hollandaise and served with home fries.
Served with syrup.
Home fries smothered with sausage gravy, sausage, bacon, onion, jalapenos, pepper and cheddar cheese and topped off with 2 over easy eggs.
Swiss cheese, rasher bacon and grilled turkey breast on wheat French toast, topped with our strawberry coulis and powdered sugar. Served with home fries.
Fresh home fries smothered with vegetarian sausage gravy, mushrooms, spinach, onion, tomatoes and cheddar cheese and topped off with 2 over easy eggs.
Seasonal fruit, vanilla yogurt and granola, drizzled with honey and dusted with cinnamon sugar.
Home fries, choice of gravy and 2 over easy eggs.
Wilted spinach, seasoned cherry tomatoes with two poached eggs, topped with Asiago cheese.
Vegetarian. Home style, rich and full of flavor. Served with soda bread.
Chef's choice, home-made with love. Served with soda bread.
Topped with cheddar and served with jalapeno corn bread.
Vegetarian. Mixed greens, cherry tomatoes, cucumber, red onion, carrots and garlic croutons.
Vegetarian. Romaine, kale, cherry tomatoes, cucumber, carrot, bacon and roasted sunflower seeds, chopped and tossed in ranch dressing.
Vegetarian. Crisp romaine, parmesan cheese and herbed croutons tossed in a tuscan Caesar dressing.
Vegetarian. Crisp romaine, parmesan cheese and herbed croutons tossed in a tuscan Caesar dressing.
Fresh field greens, sunflower seeds, cranberries, cucumber, red onion, apple and blue cheese crumbles tossed in balsamic vinaigrette and topped with rib-eye steak.
Fried or grilled chicken tossed in our house-made wing sauce. Served over our house blend of lettuce, tomato, celery, cucumber, onion and blue cheese crumbles.
Vegetarian. A spicy chiptole bean patty, topped with spring mix, chili mayo, cucumber and onion.
Thinly sliced corned beef, sauerkraut and Swiss on toasted rye bread, topped with our house 1000 island.
A half-pound of fresh ground beef, topped with lettuce, tomato, onion and cheddar.
Turkey, Swiss, ham, American and bacon with lettuce and tomato on white toast.
Grilled ham and pepperoni topped with banana peppers, black olives, mozzarella provolone blend and Italian dressing. Served a top hoagie bun with lettuce and diced red onion.
An oversized ground turkey patty topped with avocado, Swiss cheese, whole grain mustard and mayo.
Grilled chicken, seared ham and brie cheese. Served on a hoagie bun with lettuce, tomato and onion.
A half-pound of fresh ground beef, with apple-wood smoked bacon, barbeque, melted cheddar and finished with seasoned fried onion.
Two soft tacos stuffed with grilled or fried cod and topped with black bean and corn salsa. Served with tortilla chips and fresh salsa.
Half order of fish on toasted rye with lettuce tomato and onion, topped with molly's own tartar sauce.
Grilled to perfection rib-eye topped with grilled onions, horseradish sour cream sauce and white Swiss cheese.
4 traditional Irish pork sausages served on a bed of mash and finished with a savory demi-glace and sauteed onion.
Two eggs over easy, grilled tomato, rasher bacon, banger sausages, white and black sausage, potato cake and baked beans for an Irish mini feast.
The Irish version of corned beef and cabbage; cured bacon, slow cooked and served with cabbage, new potatoes and a parsley sauce.
Cooked to your liking and served with mash and lemon and garlic green beans.
Delicious tilapia grilled perfectly with select blend of seasoning. Topped with our home-made garlic fennel scampi sauce. Served with garlic toast and side of your choice.
Sliced tender breast of chicken, julienned onion and peppers smothered with molly's own curry sauce served on a bed of rice.
Beef, vegetables and demi-glace. Topped off with piped mashed potatoes and a little cheddar cheese.
Classic slaw stewed lamb with carrots, parsnips, onions and tender red potatoes in a rich beef broth.
Chunks of chicken with carrots, onions, celery and peas in thick cream sauce. Topped with a flaky puff pastry.
Two pieces of deep fried North Atlantic cod with steak fries. Served with slaw and our house tartar sauce.
Marinara sauce, Italian sausage, beef, pepperoni, bacon and ham. Topped with mozzarella provolone blend.
Molly's hot sauce, grilled chicken tossed in our house wing sauce, red onion, celery, cheddar cheese, mozzarella, provolone blend and finally topped with blue cheese dressing.
Vegetarian. Olive oil, basil, spinach, minced garlic and roma tomatoes, topped with provolone and Asiago.
Barbeque sauce grilled chicken, bacon, red onion, cheddar cheese and mozzarella provolone blend.
Marinara sauce, peppeorni, Italian sausage, beef, tomatoes, onions, green peppers, black olives and fresh mushrooms, topped with a mozzarella provolone blend.
Vegetarian. Marinara sauce, green peppers, onions, tomatoes, black olives and mushrooms, topped with a mozzarella provolone blend.
Vegetarian. Marinara sauce, with a mozzarella provolone cheese blend.
Fresh mozzarella, basil and large pepperoni. Old school.
Seasoned Atlantic cod and fresh garden vegetables ground and shaped into patties and fried to perfection. Served with a seasoned red wine cilatro aioli.
Vegetarian. With bacon and jalapenos.
Vegetarian. Corn on the cob fried and basted in buttery frank's hot sauce.
Swiss cheese. Rasher bacon and grilled turkey breast on wheat French toast, topped with our strawberry coulis and powdered sugar. Served with sweet potato sugar.
Vegetarian. Seasoned cherry tomatoes, fresh basil, fresh mozzarella. Served with over penne with a garlic olive oil sauce and finished with Asiago cheese.
Albacore tuna, sweet onion, celery, mozzarella in a lime mayonnaise and finished with melted Asiago cheese served with French fries.
All beef burger served with fries or broccoli.
House-made cheese sauce with pasta served with broccoli.
Melted American cheese on butter toasted white bread served with fries or broccoli.
Breaded chicken served with fries or broccoli.
Two Irish sausage and mash topped with gravy.
With marinara sauce.
House battered with tartar served with fries or broccoli.
With blue berries and chocolate chips, topped with whiskey butter.
Topped with your choice of strawberry puree or chocolate and caramel with nuts.
Topped with chocolate syrup, nuts and whipped cream.