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Beijing Tokyo
Egg roll, chicken stick, Barbeque spare ribs, fried tempura, chicken wings, crab rangoon.
Spicy.
Spicy.
5 pieces of assorted sushi and California roll.
7 pieces of assorted sliced fish and California roll.
4 pieces of sashimi, 4 pieces of sushi and California roll.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy Japanese noodle soup.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Sliced pork shrimp beef, chicken, scallops sauteed with vegetables in brown sauce.
Jumbo shrimp, scallops, crab meat sauteed with assorted Chinese vegetables.
Spicy chunks of chicken with orange peel in spicy sauce.
Spicy.
Spicy chunks of boneless chicken sauteed with lots of broccoli in special sauce.
Spicy.
Spicy scallop and shrimp sauteed with lots of broccoli in special sauce.
Spicy chicken, beef and pork in spicy garlic sauce with mixed vegetables.
Half order of general tso's chicken and half order of hot spicy shrimp.
Spicy chicken, beef and pork in hunan sauce with mixed veg.
Crispy duck topped with delicacies such as shrimps, chicken and vegetables in a brown sauce.
Steamed young soybean pod.
Deep fried tofu with ginger and scallion ponzu sauce.
Japanese spring roll.
Chicken skewers served with sauce.
Barbecued squid served with teriyaki sauce.
Assorted veggies crispy battered fried.
Two pieces shrimp.
4 pieces of assorted sushi.
Assorted slices of raw fish (8 pieces).
Shrimp, scallop, crabmeat, fishcake and vegetable.
Crab stick. Cucumber with spicy mayo and crunch.
California roll, spicy tuna roll, Philadelphia roll.
7 pieces of sushi and California roll.
9 pieces of sushi and tuna roll.
18 pieces sushi, California roll and Philadelphia roll.
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail and California roll.
12 pieces sashimi and tuna roll.
Ten pieces sashimi and California roll.
8 pieces eel over white rice.
Crab stick, cucumber and avocado.
Cooked shrimp, cucumber and mayo.
Tuna, cucumber and avocado.
Salmon, cucumber and avocado.
Smoked salmon, cheese and avocado.
Bake, scallop, shrimp, and crab over California roll with special sauce.
Tuna, avocado inside tuna, salmon, eel outside garnished with crunchy, tobiko, scallion.
Shrimp tempura, spicy crab, avocado and mango wrapped together with soy paper.
Eel, shrimp, avocado, salmon, crabstick, tobiko wrapped and deep-fried.
Inside: spicy tuna, avocado outside: salmon, (lightly bam) garnished with bamboo leaf.
Pepper tuna, avocado on the inside spicy salmon on the outside. Garnished with hot sauce and wasabi tobiko.
Deep fried California roll and spicy crab salad with chef's special sauce.
Eel, banana, cream cheese deep fried with special sauce.
Inside: deep fried crab stick, avocado top: salmon and special cheese toast with chef's special sauce.
Spicy yellowtail and banana deep fried with wasabi, mayonnaise eel sauce.
Assorted fresh on top of a California roll.
Eel, cucumber, avocado on the top.
Eel and avocado topped with spicy tuna.
Spicy tuna, avocado and cucumber topped with tuna.
Salmon tempura inside, top with fresh salmon.
Tobiko, crab stick, avocado, red snapper deep fried roll.
Fried soft shell crab with crab stick cucumber mayonnaise.
Fried shrimp, crab and avocado outside with soybean pepper.
Shrimp tempura, eel avocado, cucumber and masago.
Eel, avocado and cream cheese, deep-fried with eel sauce.
Fried shrimp and inside topped with eel served with eel sauce.
Chicken with egg sauce over rice.
Pork cutlet egg sauce over rice.
Noodles soup with chicken, egg and shrimp tempura.
Chicken cutlet Japanese style with katsu sauce.
Lightly breaded pork cutlet with katsu sauce.
Menu for Beijing Tokyo provided by Allmenus.com
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