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Giant prawns covered with crisp golden brown flaked coconut. Served with zesty orange sauce.
A half dozen crispy ravioli served with marinara sauce and romano cheese.
6 rolled vine leaves with rice, onions, mint leavesand oregano. Served with tabouli.
Mozzarella, provoloneand parmesan cheese. Served with pita chips.
6 crispy wings, dusted with herbs. Served with ranch dressing.
A half dozen mozzarella sticks with fresh homemade basil marinara.
Garbanzo beans, tahini sauce, lemon juice, paprikaand garlic. Topped with chopped onions, tomatoes, olive oiland olives.
Roasted eggplant, tahini sauce, lemon juice, olive oiland garlic. Served with pita.
Hummus topped with pine nuts and sliced chicken, marinated in vinegar, spices, paprika, black olives, olive oil, and onions.
Hummus topped with seasoned angus beef, spices, paprika, onions, black olives, olive oil, and chopped tomatoes.
Tabbouli, hummus with pita, artichoke hearts, fattoush salad, grape leaf, black olives, and a block of Feta cheese.
Spinach, feta cheese, dried cranberries, candied walnuts, onionsand balsamic vinaigrette dressing.
A large platter of fresh, crisp romaine lettuce, homemade eggless Caesar dressing, croutonsand parmesan.
Romaine and iceberg lettuce mix with tomatoes, black olives, pickles, toasted pita chips, red onionsand feta cheese.
Romaine lettuce, iceberg lettuce, tomatoesand Parmesan. With your choice of dressing.
A Le Monde specialty! Grilled chicken, artichoke hearts, black olivesand pickles. Tossed in a special dressing with parmesan cheese.
Fresh lettuce mix, tomatoes, black olives, picklesand artichoke hearts. Topped with Parmesan cheese and served with buttermilk ranch.
Mixed lettuces, homemade eggless Caesar dressingand parmesan cheese.
Fresh, crisp romaine lettuce with homemade, eggless Caesar dressing, croutonsand fresh Parmesan.
Romaine and lettuce mix, tomato mix, black olives, pickles, onions, toasted pita chips, and red onions. Topped with feta cheese.
Thinly sliced corned beef, sauerkrautand Swiss cheese. With thousand island dressing on dark rye.
100% ground chuck with sauteed onions, mushroomsand Swiss cheese.
Grilled eggplant, spinach, tomatoes, artichokesand feta. Served grilled on a baguette spread with hummus.
Angus beef grilled with mushrooms, red peppersand onions. Topped with Swiss cheese and mayonnaise.
Lightly breaded chicken breast with lettuce, tomato and Swiss cheese on focaccia bread.
100% ground chuck with bacon, American cheese, onion, lettuce and tomato.
Ham, Swiss cheeseand mayo on fresh focaccia bread.
Marinated grilled chicken on honey wheat bread. With pesto, Swiss cheese, tomatoand lettuce.
Pastry stuffed with seasoned ground beef. Topped with marinara sauce and mozzarella cheese.
Thinly sliced smoked turkey breast on your choice of croissant or pita bread with Swiss cheese and mayonnaise.
Seasoned tilapia, served grilled or fried, with lettuce and tomato on a fresh baguette with remoulade sauce.
Seasoned lamb and beef topped with tomato mix and a cucumber yogurt sauce on a fresh pita.
Sauteed chicken with onions and red peppers. Served on a fresh pita.
Char-broiled chicken salad, tomato mix, black olives, pickles, artichokes, and lettuce in a tomato-basil tortilla.
Tri-cheese tortellini with shrimp, leeks, mushroomsand tomato sauce. Topped with parmesan cheese.
Penne with leeks, mushroomsand tomatoes, in a spicy alfredo sauce with onions and parmesan cheese.
Manicotti pasta stuffed with spinach and veal. Topped with alfredo and marinara sauce. Dusted with parmesan and served with a side of steamed vegetables.
Penne rigate pasta in garlic sun-dried tomato sauce with mushrooms, leaksand parmesan cheese.
Ravioli stuffed with chicken, mushrooms, leeksand cheese. Topped with a creamy Romano and Parmesan sauce. Served with a side of steamed vegetables.
Zesty homemade marinara sauce, fresh parsleyand parmesan cheese, tossed with linguine.
Sauteed shrimp, mushrooms, leeks, fresh spinachand cheese, stuffed ravioli, in our homemade lobster sauce. Topped with Parmesan and served with a side of steamed vegetables.
5 Italian meatballs over spaghetti. With marinara and parmesan.
Fettuccine ribbons tossed with Roma tomatoes, leeks, mushroomsand parmesan cheese.
Sauteed tomatoes, leeks, mushroomsand salmon, with fresh basil, Parmesan, onionsand alfredo sauce.
Perfectly cooked penne rigate with our homemade alfredo sauce, fresh parsleyand parmesan cheese.
Slow-cooked and fork-tender. Served with fines herbs sauce, steamed vegetables and rice.
Half pound of 100% ground chuck blended with onions and green peppers. Grilled and topped with a red wine mushroom sauce. Served with steamed vegetables and your choice of rice or potato wedges.
Breaded chicken breast topped with homemade marinara and parmesan cheese. Served over linguine with a side of steamed vegetables.
Lightly seasoned and topped with tomato concasse. Served with steamed vegetables and your choice of rice or potato wedges.
Also called St. Peter's fish, with Cajun seasoning topped with tomato concasse. Served with steamed vegetables and your choice of rice or potato wedges.
Grilled, marinated chicken breast with herb butter and red wine mushroom sauce. Served with steamed vegetables and your choice of rice or potato wedges.
An 8 Ounces salmon fillet with lobster sauce. Served with steamed vegetables and your choice of rice or potato wedges.
Grilled, marinated chicken breast topped with mango sauce. Served with rice and steamed vegetables.
Perfectly cooked pasta with marinara sauce.
All white meat chicken with curly fries.
A kid-sized premium black angus burger. Served with curly fries.
Elbow pasta with creamy cheese sauce.
Cheese filled ravioli topped with marinara and parmesan. Served with curly fries.
5 per bag.
Menu for Le Monde Cafe & Deli provided by Allmenus.com
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