Cha gio. Fried rice paper rolls stuffed with vermicelli, ground pork, Asian taste dried black fungus. Dip in fish sauce.

Goi cuon. Rice flour rolls stuffed with your choice of meat, shredded lettuce, cilantro. Dip in special mix hoisin sauce and crushed peanuts.

Banh bao. Vietnamese bun wrap around ground pork, Chinese sausage, egg, mushroom and onion.

Banh bao. Vietnamese bun wrap around ground pork, Chinese sausage, egg, mushroom and onion.

Pho tai nam bo vien. A noodle soup with a rich beef broth made from a long boiling beef and spices. Rice noodle served with thinly sliced sirloin cook by the hot broth itself, brisket, and beef ball. Topping with chopped cilantro, diced green onion, raw sliced onion. A side of lime wedges, jalapenos, mung bean sprouts, basil.

Pho tai. A noodle soup with a rich beef broth made from a long boiling beef and spices. Rice noodle served with thinly sliced sirloin cook by the hot broth itself. Topping with chopped cilantro, diced green onion, raw sliced onion. A side of lime wedges, jalapenos, mung bean sprouts, basil.

Pho tai and bo vien. A noodle soup with a rich beef broth made from a long boiling beef and spices. Rice noodle served with thinly sliced sirloin cook by the hot broth itself and beef ball. Topping with chopped cilantro, diced green onion, raw sliced onion. A side of lime wedges, jalapenos, mung bean sprouts, basil.

Pho nam and bo vien. A noodle soup with a rich beef broth made from a long boiling beef and spices. Rice noodle served with brisket, and beef ball. Topping with chopped cilantro, diced green onion, raw sliced onion. A side of lime wedges, jalapenos, mung bean sprouts, basil.

Pho bo vien. A noodle soup with a rich beef broth made from a long boiling beef and spices. Rice noodle served with beef ball. Topping with chopped cilantro, diced green onion, raw sliced onion. A side of lime wedges, jalapenos, mung bean sprouts, basil.

Pho nam. A noodle soup with a rich beef broth made from a long boiling beef and spices. Rice noodle served with brisket. Topping with chopped cilantro, diced green onion, raw sliced onion. A side of lime wedges, jalapenos, mung bean sprouts, basil.

Banh mi kimlan. Pork roll, BBQ pork and meatball.

Banh Mi Dac Biet. Premium ham, headcheese, pork roll and pate.

Banh mi thit nuong. Thinly sliced pork marinated in lemongrass-soy dressing, no mayo.

Banh mi ga. Tender pieces of grilled chicken.

Banh mi bo grilled. Beef marinated in lemongrass-soy dressing.

Banh mi xa xiu. Sliced Chinese BBQ pork.

Banh mi xiu mai. Vietnamese style meatball.

Banh mi bi. A tasty mix of julienned pork and pork skin.

Banh mi ba chi. Sliced cured pork.

Banh mi nem nuong. Slowly grilled pork marinated in Asian spices.

Banh mi ba chi and pate. Sliced cured pork and pate.

Banh mi ba chi and xiu mai. Sliced cured pork and meatball.

Banh mi ba chi and cha lua. Sliced cured pork and pork roll.

Banh mi cha lua and pate. Pork roll and pate.

Banh mi chay. Sliced veggie ham.

The free sandwich has the lowest price.

Bun bo hue. Spicy beef noodle soup originated from the royal city of hue in central Vietnam. Rice vermicelli, beef brisket, rare beef (cooked by the hot broth), and pork roll in lemongrass flavor beef broth, topped with chopped cilantro, diced green onion, raw sliced onion. A side of shredded red cabbage, jalapeno, mung bean sprouts, and hot chili sauce.

Bun thit nuong cha gio. Vermicelli is mixed together with grilled pork, pickled carrot, shredded lettuce, fish sauce. Topped with one eggroll and crushed peanuts.

Bun nem nuong cha gio. Vermicelli is mixed together with minced BBQ pork, pickled carrot, shredded lettuce, fish sauce. Topped with 1 egg roll and crushed peanuts.

Hu tieu nuoc. Clear rice noodle, BBQ pork, shrimp are served in the pork base soup with a side of mung bean sprouts.

Hu tieu kho. Clear rice noodle is mixed in special made hoisin sauce, BBQ pork, shrimp with a side of mung bean sprouts.

Banh mi bo kho. Beef stew with carrots is served with toasted bread.

Hu tieu bo kho. Beef stew with carrots is served with noodle.

Sup hoanh thanh. Wonton "Cantonese dumpling" is served in clear broth.

Hoanh thanh mi. Wonton, egg-noodle is served in clear broth topping with shrimp, BBQ pork.

Com chien xa xiu. BBQ pork fried rice is mixed in stir-fried carrot, green peas, egg. Top with chopped green onion.

Com chien ga. Chicken fried rice is mixed in stir-fried carrot, green peas, egg. Top with chopped green onion.

Com chien combo. Combination of chicken, BBQ pork, and shrimp fried rice is mixed in stir-fried carrot, green peas, egg. Topped with chopped green onion.

Com chien tom. Shrimp fried rice is mixed in stir-fried carrot, green peas, egg. Top with chopped green onion.

Che rau cau.

Che ba mau.

Che dau trang.

Che dau van.

Che khoai mon.

Che troi nuoc.

Sua chua.

Tra xanh.

Tra sua.

Tra khoai mon.

Ca phe sua da.

Bo.

Sinh to Dua tay.

Sinh to mit.

Sinh to xoai.

Nuoc Thom/dua.

Sinh to dau.

Sinh to khoai mon.

Chicken, Barbeque pork or shrimp.

Shrimp and pork or grilled pork.