Creamy middle eastern dip made with garbanzo beans and seasonings. Served with soft pita.

Delicious middle eastern dip made with roasted eggplant and seasonings. Served with soft pita.

Toasted country-style garlic bread topped with olives, fresh tomatoes, artichokes, roasted red pepper, onions and feta cheese.

Thinly sliced seasoned filet tenderloin, sauteed with tomatoes and onions. Topped with tahini sauce and served with pita bread.

Grape leaves stuffed with rice and Greek seasonings.

A mixed platter with hummus, baba ghanouj, dolma, tabbouli, falafel, feta cheese, artichokes, roasted red pepper, Greek olives and tomatoes. Served with warm pita.

Baked dough stuffed with spinach, onions and seasoned with lemon juice.

A Lebanese salad of mixed greens, tomatoes, onions, pickles and pita chips topped with feta cheese and our house fattoush dressing.

Fresh chicken diced with Greek olives in a creamy cilantro dressing. Served on a bed of lettuce and topped with tortilla crisps.

Penne rigate pasta mixed with onions, mushrooms, tomatoes and Parmesan cheese in a mozzarella and Romano cheese sauce topped with pine nuts. Served with garlic toast.

Angel hair pasta tossed with tomatoes, onions, zucchini, squash and green peppers in a zesty cilantro lemon marinara sauce and topped with Parmesan cheese. Served with garlic toast.

Sauteed fresh vegetables in a light curry sauce topped with almonds. Served over a bed of rice with garlic toast.

Layer of pasta with fresh strips of chicken, spinach, zucchini and mushrooms topped with marinara sauce. Served with a side of vegetables and garlic toast.

Marinated grilled chicken breast topped with an herb butter sauce, served with rice and sauteed vegetables.

Braised lamb shank simmered and topped with a ratatouille sauce and toasted almonds served with rice and sauteed vegetables.

Grilled filet of fresh tilapia with lemon pepper seasoning, served with rice and sauteed vegetables.

2 grilled chicken breast topped with a jumbo shrimp skewer and our delicious 5 peppercorn sauce, served with rice and sauteed vegetables.

Fresh grilled Alaskan salmon topped with creamy lobster sauce, served with rice and sauteed vegetables.

Char-grilled chicken with onions, green peppers, tomatoes and melted cheddar cheese on focaccia bread.

Tender beef filet mixed with green peppers, onions, tomatoes, Mediterranean seasonings with melted cheddar cheese spread over toasted focaccia bread.

Slices of grilled marbled capicola Italian ham topped with pickles, sliced tomatoes and melted Swiss cheese on a lightly toasted ciabatta bun with mustard mayo spread.

Marinated chicken with sour cream, cilantro, cheese, tomatoes, onions and olives, wrapped in a jalapeno tortilla.

Middle eastern veggie burger wrapped in pita bread with tomatoes, pickles, onions and parsley. Topped with fresh tomato mix.

Smoked lean turkey with a dijonaise dressing and melted Swiss cheese on Italian herb focaccia bread.

Grilled tilapia filet with a light Cajun spice served on french baguette topped with grilled mushrooms, onions and melted Swiss cheese.

Beef and lamb slowly roasted and thinly carved wrapped in pita wrap with tomatoes, onions and tahini sauce.

6" Italian seasoned bread topped with an Alfredo sauce, chicken, olives, roasted bell peppers, mozzarella and Swiss cheese baked golden brown.

Grilled skewered chicken, marinated in garlic and tomatoes. Topped with fresh tomato mix.

Tender filet of beef on a skewer, topped with our fresh tomatoes mix.

2 ground lamb, patties, marinated in a Greek seasoning.

10 grilled jumbo shrimp on a skewer.

Grilled jumbo shrimp, chicken and beef skewers in a teriyaki sauce.