No cuisines specified
Pureed chick peas with sesame oil, garlic and lemon juice
Hummus topped with sliced chicken marinated in vinegar and spices with parsley and pine nuts
Hummus topped with angus beef, onions, mushrooms and pine nuts.
Lightly breaded with spring mix and honey mustard sauce.
Mascarpone, provolone and parmesan cheese served with our pita chips
Tomatoes, artichokes, olives, mushrooms, feta cheese and spinach
Garlic, chicken, spinach, pimento and provolone or parmesan cheese.
Shallots, spinach and cream cheese with dill sauce
Grilled halloumi cheese on a bed of spring mix, capers, tomatoes, peppers and almonds tossed with raspberry-Melba vinaigrette
Freshest from the farm, gorgonzola cheese, peppers and pimento with pecan and pomegranate vinaigrette
Crisp house salad with artichokes, tomatoes, pecans and shaved parmesan with a balsamic dressing
House lettuce, tomatoes, cucumbers, feta cheese, pimento and kalamata olives in a creamy cracked pepper greek dressing
An american born, italian-named caesar salad, made with heart of romaine and parmesan cheese
Romaine and iceberg lettuce, mixed fresh vegetables with herbs, toasted pita, parsley, olive oil and lemon juice.
Chicken, tomatoes, onions, mayonnaise and pickles over house mix lettuce with almonds.
Mixed greens, tomatoes, corn, black beans and peppers in a creamy lime cumin dressing. Add a cup of soup to any salad: $3.00
Tomato soup, chicken gumbo, lentil soup, cream of mushroom
Southwest flavor of peppers and onions in a roasted tomato cream sauce.
Cavatapi pasta tossed with crisp bacon, peas, mushrooms and pecorino romano cheese in a creamy alfredo sauce.
Sauteed mushrooms, artichokes, tangy caper sauce, served over linguine pasta
Mascarpone, fontina, gorgonzola, swiss, pecorino romano & parmigiano-reggiano cheese tossed with tomato and spinach
5 layers of chicken, veggies and pasta with a side salad of your choice
With zinfandel sauce over house rice
Chicken and swiss cheese with shiitake, portabella cabernet sauce
Grilled boneless chicken breast, marinated in garlic, lemon juice and olive oil, topped with jalapeno cheese and pico
Grilled chicken and shrimp with peppercorn sauce.
Sauteed veggies, marinated chicken, beef or shrimp with onions, mushrooms and squash in a light curry sauce over house rice.
Marinated & skewered, served with peppercorn, cabernet sauce.
With mushrooms and tomato sauce over rice
Marinated & broiled with lemon pepper & tomatoes
Almond & Herb encrusted tilapia, with dill sauce
Shrimp, scallops, surimi crab, mussels, onion, mushroom and spinach in lobster sauce over rice
8 oz. Center cut prime beef with gorgonzola cabernet sauce
12 oz. Prime beef cafe d'paris
New orleans style tilapia or shrimp, lettuce and tomatoes on a fresh baguette with homemade remoulade sauce
Six ounces of sliced beef rib eye, with onions, mushrooms, mustard or mayo and jalapeno cheese on a baguette
Chicken, lettuce and tomatoes wrapped in pita with light homemade garlic sauce
Tomatoes, onions and parsley with tahini sauce
On wheat berry, croissant or pita bread with lettuce, tomatoes, mayonnaise or mustard and provolone.
Vegetable burger wrapped in pita with lettuce, tomatoes, parsley, tahini and hummus
Corned beef, sauerkraut, homemade remoulade and swiss cheese
Thinly sliced beef, lamb and tomatoes served in pita with tzatziki sauce
8 oz. Kobe beef with mayo, onions, mushrooms and provolone cheese
Topped with onion, tomatoes, spinach, artichoke and provolone cheese with balsamic gastrique
Grilled chicken, creamy spinach and artichoke spread, pico de gallo, bacon and pepper jack cheese
With vanilla ice cream
Menu for Bella Luna Cafe provided by Allmenus.com
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