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Pureed chick peas with sesame oil, garlic and lemon juice.
Hummus topped wit sliced chicken marinated in vinegar and spices, Parsley and pine nuts.
Hummus topped with Angus Beef onions, mushroom and pine nuts.
Cheese and veggies with dill.
Lightly breaded, served w Honey Mustard Sauce.
Grilled CAB Mediteranean style ground beef, with onion, parsley and spices.
Mozzarella, tomatoes on a bed of spring mix with tomatoes and basil dressing.
Baby spinach, gorgonzola cheese, peppers, mandarin oranges and pine nuts
Crisp house salad with articokes, tomatoes, pecans, and shaved parmesan with a balsamic dressing.
An American bom, Italian-named Caeser salad, made with heart of romaine and parmesan cheese.
House lettuce, tomatoes, cucumbers, artichokes, feta cheese and kalamata olives in a creamy cracked pepper Greek dressing.
Romaine and iceberg lettuce, mixed fresh vegetables wit herbs, toasted pita, parsley, olive oil and lemon juice
Mediterranean chicken, tomatoes, onions, Mayonnaise & pickles over house mix lettuce, with almonds.
A cup of soup and your choice of salad house, fattoush, greek or caesar
Chicken, lettuce, and tomatoes, wrapped in pita with light homemade garlic sauce.
Lettuce, tomatoes, mayonaise/mustard, pesto and provolone.
Vegetable burger wrapped in pita with lettuce, tomatoes, parsely and tahini sauce.
Six-ounces of sliced beef rib eye, with onions, mushrooms and jalapeno cheese on a baguette.
Corned beef, sauerkraut, homemade remoulade and Swiss cheese.
Thinkly sliced beef, lamb and tomatoes served in pita with tiziski sauce.
New Orleans style tilapia, lettuce and tomatoes on a fresh baguette with homemade remoulade sauce.
8 oz. certified Angus beef patty with Mayo, onions, mushrooms and probolone cheese.
Southwest flavor of peppers and onions in a roasted tomato sauce.
Rotini pasta tossed with crisp bacon, peas, fresh mushrooms and pecorino romano cheese in a creamy alfredo sauce.
5 layers of chicken, veggies and pasta with a side salad of your choice.
Chicken Breast And Swiss Cheese, rice, veggies with cabernet sauce.
Grilled chicken, and shrimp with peppercorn sauce over rice with sauteed vegetables.
Sauteed marinated chicken in a light curry sauce, with fresh vegetables over house rice.
Sauteed marinated beef in a light curry sauce, with fresh vegetables over house rice.
Sauteed marinated shrimp in a light curry sauce, with fresh vegetables over house rice
Sauteed Chicken Breast with mushrooms, artichokes tangy capers sauce, served over fettuccini pasta.
Marinated & Skewered, served with peppercorn, cabernet sauce, rice and veggies.
Grilled boneless chicken breast, marinated in garlic, lemon juice and olive oil, topped with jalapeno cheese and pico.
Marinated grilled salmon served over rice and sauteed vegetables.
Almond & Herb encrusted Tilapia, with dill sauce, served over rice and sauteed vegetables.
shrimps, Scallops, crab, onion, mushroom and spinach in a lobster sauce over rice.
shrimps, sauteed with onions, mushrooms, tomatoes and spinach in a light garlic brown sauce.
Fresh Orange Roughy stuffed with spinach, mushroom, pine nuts and feta.
Marinated & grilled served with rosemary zinfandel sauce.
Center cut certified Angus Beef tenderloin, served with your choice of potatoes or rice and cafe d'paris butter.
11 Oz certified Augus Beef, Seasoned and grilled, served with vegetables and your choice of french fries or rice.