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The Pour House
Season ground beef, pico de gallo, re-fried beans and sour cream.
Sriracha, Buffalo, teriyaki, honey Barbeque, served with ranch or blue cheese and celery sticks.
Fresh tortilla chips loaded with re-fried beans, white and yellow cheeses, sliced jalapenos and pico de gallo, served with fresh salsa and sour cream.
Fresh tortilla chips loaded with re-fried beans, white and yellow cheeses, sliced jalapenos and pico de gallo, served with fresh salsa and sour cream.
Sliced chicken tossed in our spicy buffalo sauce with Monterey jack cheese in a chipotle flour tortilla. Served with fresh pico, salsa and sour cream.
Served with choice of dipping sauce.
Angus patty with melted American cheese atop mixed greens, chopped bacon, dill pickle chips, sliced red onions and tomatoes. With 1000 island dressing.
Our chicken tenders tossed in spicy wing sauce on top of mixed greens with tomatoes, celery, shredded cheddar and Monterey jack cheese. Served with choice of dressing.
Bacon, avocado, ham, turkey with diced tomatoes, hard boiled eggs, cheddar and Monterey jack cheeses on an bed of mixed greens. Served with choice of dressing.
Mixed greens topped with sliced blackened chicken, fried red onions, crispy tortilla strips and pico de gallo. Served with lime cilantro vinaigrette.
Sliced grilled chicken with bacon, lettuce, tomatoes, avocado and ranch dressing wrapped in a chipotle flour tortilla.
Breaded chicken breast, deep fried and dipped in our house-made sriracha sauce and topped with Monterey jack cheese. Served with lettuce and tomato.
Monterey jack and cheddar cheese on Texas toast with avocado and your choice of grilled ham or turkey.
Blackened chicken breast served with avocado, pico de gallo, Monterey jack cheese and baja mayo.
Lettuce, pico, black bean corn relish, avocado and crispy tortillas strips in a chipotle flour tortilla. Served with a side of lime cilantro dressing.
Sirloin patty grilled onions, Monterey jack and American cheeses on grilled Texas toast.
Lettuce, tomato, pickles, onions, sauteed mushrooms, grilled jalapenos, bacon and American cheese.
Cream cheese, smoked bacon, grilled fresh jalapenos, fried red onions and served with lettuce and tomatoes.
Lettuce, tomato, jalapenos and melted blue cheese crumbles.
Hand battered and deep fried with black pepper cream gravy. Served with mashed potatoes and the veggies.
Penne pasta tossed in a bread pepper vodka cream sauce topped with sliced, blackened chicken, red peppers and Parmesan cheese.
Choose 2. Beef, patty, grilled chicken, turkey patty or black bean patty. Served with house salad.
Chicken tenderloins lightly battered and deep fried. Served with black pepper cream gravy and side.
Pecan crusted chicken breast topped with a fresh basil cream sauce. Served with mashed potatoes and the vegetables.
Rigatoni pasta, smoked sausage and grilled chicken tossed in our spicy marinara and topped with melted mozzarella cheese.
Menu for The Pour House provided by Allmenus.com
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