Grilled yellowtail neck served with ponzu sauce.
Steamed or pan-fried.
Steamed Japanese soy bean pods lightly salted.
Japanese pan-fried pork dumpling.
Steamed Japanese shrimp dumpling.
Tempura crabmeat, cream cheese and jalapeno with special sauce.
Breaded deep-fried calamari with mango salsa.
Crab rangoon, spring rolls, Barbeque spare ribs, tempura shrimp, chicken wings, satay beef.
General tso's or sesame chicken.
4 pieces of sushi or 6 pieces of sashimi.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Sashimi style yellowtail topped with slices of jalapeno masagno and ponzu sauce.
Chopped tuna with avocado and tobiko, served in yuzu sauce.
Chopped salmon with avocado and tobiko, served in yuzu sauce.
Spring mix and tuna, salmon, yellowtail, cucumber and avocado with yuzu sauce.
Fresh octopus, cucumber garnished with seaweed and home-made ponzu sauce.
Big eye tuna, blue crab, yellowtail and salmon with chef's special preparation.
Sashimi style big eye tuna topped with jalapeno salsa and a sweet wasabi mayo sauce.
6 pieces of assorted sushi (chef's choice).
9 pieces of assorted sashimi (chef's choice).
Diced big eye tuna, avocado, asparagus and greens tossed in chef's special sauce.
Soybean paste soup with tofu, seaweed and scallions.
Chef choice 6 pieces of assorted nigiri sushi with spicy tuna roll.
4 pieces of sushiand 6 pieces of sashimi with California roll.
Chef choice 12 pieces of assorted sashimi.
Iceberg lettuce with Japanese ginger dressing.
Japanese wakame seaweed salad and cucumber on bottom with ponzu sauce.
Crab stick with cucumber and Japanese spicy mayo.
Garden salad with avocado on top and ginger dressing.
Succulent squid salad with cucumber, on bottom and ponzu sauce.
Tuna, salmon, whitefish with green salad in chef special sauce.
Tempura salmon, avocado and cream cheese with eel sauce.
Shrimp tempura, crab meat cream cheese, cucumber and masago drizzling eel on the top.
Inside assorted fish, crabmeat, cream cheese, deep fried with spicy mayo and eel sauce.
Egg, cucumber, avocado, crab stick, masago, yamagobo, oshinko and kampyo.
Inside salmon, crab sticks, cream cheese deep fried with spicy mayo and eel sauce.
Eel sauce and spicy mayo.
Eel smoked salmon and cream cheese topped with eel sauce and spicy mayo.
Inside-crispy shrimp maki; outside-spicy tuna, toasted tobiko with eel sauce and spicy mayo.
Tempura soft shell crab, avocado, cucumber and lettuce topped with masago and eel sauce.
Tempura shrimp, crab stick, cucumber, avocado with eel sauce.
Crabmeat, avocado and cucumber.
Shrimp, lettuce, cucumber and mayo.
Avocado, asparagus and cucumber.
Radish wrapped with tuna, yellowtail, salmon, crab stick, masago and cucumber.
Fresh salmon, avocado and cucumber.
Spicy tuna, avocado maki topped with eel sauce and spicy mayo.
Japanese pickles.
Spicy shredded octopus and cucumber.
Smoked salmon, cream cheese and avocado.
8 pieces of tuna sushi, 1 spicy tuna roll.
8 pieces of salmon sushi, 1 spicy salmon roll.
California roll, tuna roll and salmon roll.
10 pieces of sushi, 18 pieces of sashimi, rainbow roll and dragon roll.
Chef choice 18 pieces of assorted raw fish.
Assorted fish on bed of rice.
4 pieces tuna, 4 pieces yellowtail and 4 pieces salmon.
10 pieces of assorted sushi with rainbow roll.
Spicy tuna roll, spicy salmon roll and spicy snow crab roll.
Barbeque eel over sushi rice.
Chef choice 9 pieces of assorted raw fish sushi with spicy tuna roll.
Chef choice 9 pieces of sashimi and 5 peices of sushi and California roll.
Inside: cucumber, crab meat, avocado, spicy tuna, cream cheese and deep-fried. On top: baked green onion and tobiko with eel sauce and spicy mayo.
Inside: cream cheese, steamed shrimp, avocado, cucumber, crab meat and deep fried. On top: spicy mayo sauce, eel sauce and mango salsa.
Inside: spicy tuna and peanut wrapped in pink seaweed with mango salsa.
Inside: salmon, tuna, yellowtail, crunch, avocado, tobiko wrapped in white seaweed with chef's special sauce.
Inside: salmon, whitefish, avocado, cream cheese, avocado; deep fried. On top: scallions, tobiko, eel sauce and spicy mayo.
Inside: soft shell crab, spicy tuna, eel, avocado with soy paper. On top: spicy mayo and eel sauce.
Inside: lobster salad, tempura shrimp and tempura banana with soy papper and mango salsa sauce.
Inside: white tuna, yellowtail, avocado and tobiko rolled with green soy paper. On top: tuna, salmon, avocado with wasabi sauce and spicy mayo.
Inside: tuna, salmon, white fish, avocado, asparagus, jalapeno and deep-fried. On top: caviar and scallions with eel sauce and spicy mayo.
Inside: tempura shrimp, spicy tuna, cucumber, avocado, lettuce with soy paper in a heart shape style with eel sauce and spicy mayo.
Inside: tempura shrimp, cucumber and mango wrapped in soy bean paper. On top: tuna, salmon, avocado with eel sauce and spicy mayo.
Inside: deep-fried banana, lobster salad and avocado wrapped with pink soy paper with eel sauce and mango sauce.
Inside: soft shell crab, spicy tuna, eel, avocado with soy paper. On top: spicy mayo and eel sauce.
(Spicy!, spicy!, spicy!) inside: spicy yellowtail, chili paddy and asparagus. On top: tuna, salmon, yellowtail, white fish, avocado, tobiko wrapped in soy bean paper and red hto sauce.
Inside: deep fried soft shell crab, spicy tuna, avocado, cucumber wrapped in soy bean paper. On top: eel sauce and spicy mayo.
Inside: spicy crab meat, avocado, cream cheese, soy bean paper wrapped and deep-fried. On top: spicy mayo, eel sauce and mango salsa.
Inside: seared tuna, asparagus and avocado. On top: tuna, salmon, yellowtail, eel, avocado, caviar, scallion with wasabi sauce and eel sauce.
Inside: seared tuna, asparagus. On top: tuna, salmon, avocado, caviar, wasabi mayo and eel sauce.
Inside: deep fried salmon, cream cheese, avocado. On top: salmon and avocado with eel sauce and spicy mayo.
Inside: tempura shrimp and cucumber. On top: spicy crab with eel sauce and spicy mayo.
Inside: shrimp, avocado and cucumber. On top: tuna, salmon, white fish and crunch; masago, scallions with special sauce.
Inside: Tempura eel and cucumber. On Top: Tuna, salmon, avocado, caviar with eel sauce and spicy mayo.
Inside: spicy crunchy salmon, cucumber. On top: tuna, salmon and avocado tobiko and spicy mayo.
Inside: lobster salad, avocado. On top: spicy tuna, wasabi sauce and spicy mayo.
Inside: spicy crab stick and asparagus. On top: spicy tuna, spicy mayo and masago.
Inside: tempura shrimp, avocado and radius sprouts. On top: tobiko, seaweed powder, crunch with spicy mayo and eel sauce.
Inside: shrimp, asparagus and cream cheese. On top: spicy, salmon with special sauce.
Inside: tuna, avocado and cucumber. On top: seared tuna, avocado, spicy mayo and wasabi sauce.
Inside: tempura shrimp, cucumber and avocado. On top: spicy tuna, salmon, yellowtail, crab stick, seaweed salad, masago with eel sauce and spicy mayo.
Inside: tempura shrimp, crabmeat, cream cheese. On top: mango, avocado and mango sauce.
Inside: fried soft shell crab, cream cheese and cucumber. On top: Barbeque eel, avocado with eel sauce and spicy mayo.
Inside: tempura shrimp and cucumber. On top: salmon, avocado, with spicy mayo and eel sauce.
Inside: spicy crab, avocado. On top: lobster salad, red tobiko and mango sauce.
Inside: spicy tuna, avocado and cucumber. On top: seared tuna, avocado, crunch, masago and scallions with special sauce.
Inside: Lobster salad, avocado. On Top: Eel, avocadoand black tobiko with eel sauce.
Inside: spicy tuna, avocado, cucumber. On top: spicy salmon, jalapeno, spicy mayo and sriracha.
Inside: spicy tuna, asparagus, avocado. On top: tuna, avocado with mango sauce.
Inside: tempura shrimp, cucumber and avocado. On top: avocado with eel sauce.
Inside: crabmeat, avocado, cucumber. On top: assorted fish and avocado.
Inside: snow crab, cream cheese and cucumber. On top: tuna, salmon and avocado with spicy mayo.
Inside: spicy white tuna, asparagus. On top: white tuna, jalapeno, red hot sauce.
Inside: tuna, salmon, yellowtail and white tuna. On top: 4 different kinds of tobiko.
Inside: spicy tuna and asparagus. On top: seared tuna, avocado, tobiko, crunch, wasabi mayo.
Inside: tempura shrimp and avocado. On top: spicy tuna, crunch with eel sauce and spicy mayo.
Inside: spicy tuna, avocado, crunch. On top: seared tuna, avocado, black tobiko with spicy mayo and wasabi sauce.
Inside: tempura shrimp, cream cheese and cucumber. On top: eel avocado, with eel sauce.
Inside: tempura shrimp, spicy tuna and avocado. On top: lobster salad and jalapeno with eel sauce.
Inside: tempura shrimp, mango and cream cheese. On top: spicy crabmeat with eel sauce and spicy mango.
Inside: spicy tuna, spicy salmon and jalapeno. On top: tuna, salmon.
Spicy. Penang curry sauce with coconut milk, lime and basil leaves.
With 4 pancakes.
Spicy.
With 4 pancakes.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
With 4 pancakes.
Spicy.
Spicy.
With 4 pancakes.
Spicy.
Spicy.
A traditional all-age favorite, with shrimp, scallop, chicken, beef, roast pork and Chinese vegetables.
Spicy. Jumbo shrimp sauteed with fresh basil and shiitake.
Spicy. Grilled chicken breast marinated with light penang curry sauce over a bed of Asian veggies.
Spicy. Spicy dry sauteed chicken, beef and shrimp; a hot lover's seat.
Fresh mango and tender slices of chicken, sauteed with snow peas, red pepper in mango lemon sauce.
Jumbo prawns and sliced chicken sauteed with mixed vegetables in brown ginger sauce.
Spicy. Marinated jumbo prawns, sea scallop and chicken sauteed with mixed Asian veggies.
Spicy.
Beef tenders and shrimp in black pepper sauce.
Dry sauteed jumbo shrimp, scallop, lobster tail and crab meat.
Wok grilled garlic prawns with fresh garlic and garden vegetable served over watercress.
Spicy. Jumbo prawns, sliced chicken and mixed Asian vegetables sauteed in a spicy szechuan sauce.
Tender scallop and gulf shrimp with onions, mushroom and snow peas.
Spicy. Golden crispy jumbo shrimp, chicken and walnut.
Spicy. Tender beef sauteed with fresh basil and shitake.
Spicy.
Spicy. Dry sauteed flank steak, jumbo shrimp, snow peas, mushrooms, red peppers and onion with ginger and black pepper sauce.
Fillet salmon and steamed season greens in black bean sauce.
Chunks of crispy white meat chicken sauteed in spicy honey brown sauce.
Vanilla-green tea.