Spring chicken marinated with ginger,garlic & fried for a lovely taste

Fried chicken sauteed with onions, bell peppers & chilies, indo-Chinese style

Chicken drumsticks marinated in spices, coated in zesty batter, deep fried.

Chicken drumsticks marinated in & tossed in masala base sauce

Deep fried chicken cooked in special sauce with cashews

Boneless chicken marinated with spicy sauces & sauteed your taste buds

Dry chicken marinated with Indian spices and sauteed in Indochinese Manchurian style

Marinated Chicken fried with chilli powder, lemon juice, turmeric powder and ginger

Chicken cubes marinated in corn, deep-fried & mixed with fresh ground pepper & spices

Boneless chicken deep fried, sauteed to make it juicy with karampodi and some herbs & spices which makes it as a perfect starter

Boneless chicken fried and tossed with green chilies, Cilantro & spices

Bone-in goat fried and tossed with green chilies, curry leaves & spices

Fish spices with green chilli sauce & curry leaves

Battered Fish sauteed with onions, bell peppers & soya sauce

Fish cooked in Indo Chinese style with a hint of herbs.

Deep fried Fish cooked in special sauce with cashew nuts

Batteres, deep fried shrimp tossed in Indo Chinese sauce

Minced vegetables wrapped in pastry dough and deep fried and served with mint chutney

Steamed rice cake served with avakai

Steamed rice cake batter have chillies flavor in it

Battered cauliflower sauteed in manchurian sauce

Stir fried crisp tender baby corn spiced and sauteed in manchurian sauce

Mixed vegetable dumpling cooked in Indo Chinese style

Baby Corn Coated with batter, cooked in Indo Chinese Style

Snack of spicy fried baby corn deep fried to perfection

Lightly battered Cauliflower sauteed with onions and green chillies

Deep fried paneer cooked in special sauce with cashew nuts

Deep fried Paneer Sauteed with onion & green chilies

An authentic Indian vegetarian recipe packed full of your favorite rice, veggies, and spices

A delicious vegetarian layered dish of paneer, dum cooked with spices, herbs and basmati rice

Boiled egg marinated in delicious biryani masala and cooked with boiled basmati rice, herbs, saffron

Long-grained rice seasoned with aromatic spices like saffron and stacked with tender and juicy chicken in a rich sauce

Boneless Chicken Biryani is made by marinating chicken and then layered with parboiled basmati rice, herbs

Vijaywada Boneless Chicken Biryani is made by marinating chicken in Vijaywada style spicy sauce and then layered with parboiled basmati rice, herbs saffron

Basmati rice dum cooked with avakaya gravy & marinated chicken

A spicy aromatic rice dish made with basmati rice, spices & mixed veggies.

A richly flavored aromatic rice with chicken pieces and a thick lentil soup made with horse gram, spices and herbs

A richly flavored aromatic rice layered with Chicken pieces marinated in sorrel leaves-based masala.

Made by layering rice over slow cooked mutton gravy.

Basmati rice dum cooked with avakaya gravy and marinated mutton.

A spicy aromatic rice dish made with basmati rice, spices & mutton.

A richly flavored aromatic rice with mutton pieces and a thick lentil soup made with horse gram, spices and herbs

Biryani that combines perfectly cooked, flavorful minced meat with Indian spices

A richly flavored aromatic rice layered with Mutton pieces marinated in sorrel leaves-based masala.

A layered rice dish made with fish, basmati rice, spices & herbs.

A spicy and delicate, full-flavored meal, made with fragrant basmati rice, tender-cooked shrimp, and caramelized onions.

A deep-fried bread made from unleavened whole-wheat flour

Naan is indian letavened flatbread made with wheat flour and spiced with chilli or garlic.

Naan is indian letavened flatbread made with wheat flour and spiced with butter, chilli or garlic.

Naan is indian letavened flatbread made with wheat flour and spiced with butter, chilli or garlic.

Naan is indian letavened flatbread made with wheat flour and spiced with butter, chilli or garlic.

A dish made with rice, vegetables, spices and herbs

Soft in the center, crispy at the edges, and perfect for serving with dal and curries.

A soft leavened fried Indian bread made with flour, baking powder, oil and yoghurt.

A whole wheat leavened Indian bread stuffed with onions

A crisp and flaky taste with multiple layers of folded and twisted parotta layers in it.

A flavored and spicy rice recipe prepared with dry spices and vegetables.

Traditional deep fried milk pastry served in rosewater and honey syrup

Homemade cheese dumplings served in cold sweetened milk delicately flavored with cardamom

Crepe made with fermented rice and lentil batter

Savory crepe stuffed with onions & chilies

Savory crepe filled with mildly spiced mashed potatoes

Spicy chutney spread on thin rice and lentil crepe with potatoes

Savory crepe topped with podi made from lentils

Crepe made with ghee, served with lentil soup and chutney

Crepe made large served with lentil soup and chutney

Fine semolina takes the place of rice to yield a uniquely delicious crepe.

Fine semolina crepe sprinkled with lightly fried chopped onions.

Fine semolina crepe stuffed with mildly spiced mashed potatoes.

Medium crepe stuffed with Shredded Paneer

Savory crepe topped with egg

Savory crepe topped with Chicken

Spicy crepe with ground goat Kheema masala filling

Thick pancake made with lentil and rice batter

Thick pancake made with lentil & rice flours with onions

Thick Lentil and Rice batter pancake made with chilies & onions.

Thick pancake made with lentil-rice batter and mixed vegetables

Boiled eggs cooked with onions & spices

Boiled eggs cooked in freshly ground spices with tomato & onion gravy

Cooked on a simmered flame, in a creamy sauce with Bawaruchi spices for flavor & taste

Egg cooked with Ulavacharu with a mix of herbs and spices

Yellow lentils sauteed with onions, tomatoes & spices

Its a thick horse gram lentil soup and is generally served with fresh cream or butter

Garbanzo beans cooked with tomatoes

Mixed vegetables cooked in delicious creamy gravy

Channa and palak with onions, tomatoes, cream and spices

Made with okra, onions, tomatoes tossed with traditional spices

Pieces of okra cooked in Delicious Onion & Tomato spicy gravy

Egg plant cooked with sesame seeds, peanut and yogurt gravy(3 Pieces)

Vegetables cooked in aavakai and special sauce

Fresh spinach cooked with homemade cheese cubes & spices

Homemade cheese cubes cooked in tomato sauce with a touch of special cream

Vegetable dumplings cooked in special cream sauce

Vegetables cooked with spicy chilli paste and spices

Pieces of Paneer cooked in delicious creamy gravy with cashew paste

Cottage cheese cubes cooked in creamy and rich buttery sauce

Potatoes and cauliflower cooked in north Indian style gravy.

Semi gravy chicken cooked with onions, chilies and chopped boiled egg

A northwest frontier specialty chicken cooked with fried curry leaves, onions, peppers & spices

Chicken cooked with spices, herbs and rich buttery sauce

A true Mughlai delight, lightly sweet and spicy with flavor of cardamoms

Pieces of chicken in delicious creamy gravy with egg and coriander

Chicken cooked with Ulavacharu with a mix of herbs and spices

Tender Chicken cooked with Bawarchi spicy red chilli sauce

Chicken cooked with Gongura (Red Sorrel) leaves & spices

Tender chicken cooked with Aavakai sauce, special spices and tossed with fennel seeds in olive oil

Nizam Special dish, bone-in chicken finished with homemade curry sauce

Chettinadu traditional curry made with peppercorns and boneless meat

Diced chicken flavored in vinegar and hot spices

Boneless grilled chicken cooked with tomato, special spices and a touch of cream

Minced goat meat cooked in delicately ground spices with peas & onions

Goat cooked with Ulavacharu with a mix of herbs and spices

Diced goat flavored in vinegar and hot spices

Goat cooked in Delicious Onion & Tomato spicy gravy

Tender Goat cooked with Bawarchi spicy red chilli sauce

Traditional goat cooked with gongura (Red sorrel) leaves & special spices

Tender goat cooked with Aavakai sauce, special spices and tossed with fennel seeds in olive oil

AromaticGoat meat seasoned with our special spices with onions & tomatoes

Marinated goat cooked in spicy, tasty Kolhapuri gravy, served with boiled eggs

Pieces of goat in delicious creamy gravy with egg and coriander

Goat cooked & simmered in creamy sauce with traditional spices & flavor of cardamoms

Goat cooked in freshly ground spices with onions served with tomato gravy

Shrimp cooked with special Indian spices made with secret Bawarchi spicy sauce

Grilled Shrimp cooked with onion & tomato creamy gravy tossed with bell peppers

Shrimp cooked in Delicious Onion & Tomato spicy gravy

Fish marinated with grounded spices and cooked in spices with onions and tomato gravy

Idli is a soft, pillowy steamed savory cake made from rice and lentil batter.

Babai Idli is a soft, pillowy steamed savory cake made from rice and lentil batter.

Idli and sambar is a popular south Indian breakfast recipe.

Medu vada and sambar is a popular south Indian breakfast recipe.

Medu vada are crisp, fluffy & delicious donut shaped lentil fritters from South Indian Cuisine.

Noodles stir fried with vegetables and spices

Noodles stir fried with eggs and spices

Noodles stir fried with chicken and spices.

Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers and veggies

Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers and egg

Aromatic rice stir fried with chicken, fine chopped cabbage, carrots, and bell peppers

Aromatic rice stir fried with fine chopped cabbage, carrots, and bell peppers and spicy Schezwan sauce

Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers, special Schezwan sauce and egg

Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers, special Schezwan sauce and

Battered cauliflower cooked in manchurian sauce

Battered corn cooked in manchurian sauce

Battered Chicken cooked in manchurian sauce

A dry, flavorful potato curry that is spiced with green chilis, onion, ginger, and a host of Indian spices

Chole are cooked in Gravy of Onion, Tomato and Spices and served with Hot and Fluffy Puri.

Made with spicy and flavoured chana masala with a deep-fried puri.

Cottage Cheese cubes & onions marinated in a spicy sauce

Chicken breast marinated with spices & yogurt and grilled in our clay oven

Boneless chicken breast, marinated in our chef's secret creamy garlic sauce

Grilled bone-in chicken marinated in yogurt, garlic, ginger & fresh ground spices

Combination of Tandoori Chicken, Malai kabab, Chicken tikka kabab