ham, turkey, bacon, avocado and honey mustard.
tender pot roast served open faced with smashed yukon gold potatoes and brown gravy.
chicken, jack, bacon and a side of horseradish mayo.
grilled portabella mushroom, zucchini, red onion, roasted red peppers and swiss cheese. served with parmesan mayo.
with caramelized onions and swiss cheese.
served with old bay mayonnaise.
american, swiss, cheddar, provolone, jack or smoked gouda.
bacon and bleu cheese
bbq sauce, cheddar and fried onion strips
blackened chicken, ham, spanish rice, bacon, sour cream, lettuce, and tomato wrapped in a sun dried tomato wrap.
chicken, american cheese, bacon, lettuce and tomato.
stuffed with gorgonzola cheese and served in a pool of marinara.
shrimp, wrapped in bacon, blackened and served with roasted red pepper cream sauce.
mussels sauteed with garlic and bacon in a white wine cream sauce.
whole mushrooms, butter, red wine, garlic, reduced and served with bread. (donated by venus proctor of leawood, ks)
a stir fry mixture of chicken, mushrooms and water chestnuts served with carrots, red cabbage, rice noodles and lettuce cups with two delicious thai sauces - spicy peanut and sweet red chili.
served with bleu cheese.
grilled chicken, cajun corn, black beans, caramelized onion, jack and cheddar cheese.
fresh spinach, flash fried and topped with parmesan.
spinach artichoke and white queso.
four bite sized burgers topped with caramelized onion.
served with bread.
asiago stuffed and italian breaded.
served with 3 seasonal selections.
grilled romaine lettuce, apples and bacon with gorgonzola dressing.
grilled medium rare tuna, feta cheese, tomato, onion, artichokes and house dressing.
grilled medium rare tenderloin served cold, bleu cheese, roasted red pepper, grilled artichokes, and house dressing.
ham, turkey, tomatoes, cheddar, avocado, cucumber, and bacon.
romaine, rotini pasta, parmesan, and croutons.
two lump crab cakes served over mixed greens with red wine vinaigrette.
with gorgonzola cream sauce.
with a sweet soy fusion glaze.
with a red wine portobella mushroom reduction.
with smashed yukon gold potatoes and mushrooms.
grilled chipotle rubbed chicken topped with onions and peppers, cajun corn, black beans and white queso over spanish rice.
grilled chicken topped with marinara, spinach dip, and parmesan cheese over angel hair.
with vegetable medley.
tender pot roast, corn, peas, carrots, gravy and topped with smashed yukon gold potatoes.
with cheddar cheese polenta.
served with smashed yukon gold potatoes.
grilled chicken over rotini tossed in a thai peanut sauce with mushrooms.
blackened chicken over rotini tossed in white wine, alfredo sauce, and spinach dip. topped with marinara and bacon.
with grilled chicken and panko bread crumbs.
zucchini, squash, red and green peppers, sauteed, and tossed in a roasted red pepper cream sauce and topped with smoked gouda. (add blackened chicken for 3.99)
roma tomatoes, garlic, olive oil with angel hair pasta.
Menu for Trolley's Downtown Bar & Grille provided by Allmenus.com
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