Choice of any small salad and cup of soup.

Choice of any mia pizza and side salad.

Served with house-made flatbread.

Mascarpone, goat and cream cheese layered with sun-dried tomato pesto and basil pesto. Served with flatbread.

Served with marinara, pesto and goat cheese available upon request.

Chopped tomatoes, basil and onions. Served with crostini, drizzled with olive oil and vinegar.

Mixed greens, coconut-breaded chicken, tomatoes, artichoke hearts, grilled pineapple, cheddar and jack cheeses, with honey mustard dressing.

Spinach, strawberries, pine nuts, bleu cheese crumbles and raspberry vinaigrette.

Spinach, strawberries, pine nuts, bleu cheese crumbles and raspberry vinaigrette.

Mixed greens, marinated grilled chicken, applewood-smoked bacon, mushrooms, tomatoes, black olives, cheddar and jack cheeses, with croutons and ranch dressing.

Mixed greens, artichoke hearts, red onions, kalamata olives, pepperoncini, tomatoes, feta cheese and kalamata olive dressing.

Gluten-free. 6 oz. creamy risotto tossed with onions, thyme and mushrooms, finished with Parmesan cheese and truffle oil.

Lightly floured chicken breast sauteed and served over linguine, with Parmesan cream sauce and spinach.

Lightly breaded chicken breast cutlet, Italian cheeses and ricco's marinara served with linguine and vegetable.

Lightly blackened and served with a double portion of vegetable.

Lightly floured, thinly-sliced veal, artichoke hearts, capers, lemon, garlic, white wine, alfredo sauce served over linguine with vegetable.

Lightly dusted, pan-seared chicken breast in a white wine lemon sauce, with capers, artichokes and onions. Served with linguine and vegetable.

8oz. center cut filet topped with bleu cheese and onion straws. Served with loaded baked potato and bacon Dijon green beans.

Gluten-free. 8 oz grilled salmon with balsamic glaze. Served over mushroom risotto with vegetable.

Lightly breaded veal cutlet, Italian cheeses and ricco's marinara served with linguine and vegetable.

Grilled breaded chicken stuffed with prosciutto, provolone and basil, served with linguine in white wine sauce and vegetable.

Portobello and button mushrooms with tomatoes in white wine sauce, drizzled with truffle oil and tossed with penne pasta.

Classic parmesan cream sauce over fettuccine.

Bacon, Gouda and cream cheeses with a panko crust over penne finished off in our wood-fired oven.

Ricco's marinara.

Shrimp and scallops sauteed with tomatoes, onions, garlic, kalamata olives and red pepper flakes, tossed with spaghetti.

Spicy. Chicken, Italian sausage and tomatoes tossed with fettuccine in spicy red marinara sauce.

Spicy. Italian sausage, bell peppers and ghost pepper cheddar in a spicy pink sauce.

Chicken sauteed with artichokes and tomatoes in a white wine sauce.

Shrimp tossed in a white wine garlic butter sauce, with linguine.

Served with marinara and Italian cheeses.

Ricotta-stuffed tubes with Italian cheeses and marinara.

Served with Italian cheeses and marinara.

Penne pasta, Italian cheeses and marinara.

Apple-wood-smoked bacon, fresh lettuce, tomato and mayo on a grilled ciabatta bun.

Chicken breast breaded and topped with ricco's marinara and Italian cheeses on a grilled ciabatta bun.

Grilled chicken with pesto, roasted peppers, goat cheese and mozzarella cheese on toasted Italian bread.

Marinated then grilled with roasted red peppers, goat cheese and mozzarella cheese, spinach and tomatoes on a grilled ciabatta bun.

Grilled marinated chicken breast, apple wood smoked bacon, lettuce and tomato on a grilled ciabatta bun.

Italian sausage with sauteed peppers, onions, ricco's marinara and Italian cheeses on a toasted hoagie roll.

Meatballs with sauteed peppers, onions, ricco's marinara and Italian cheeses on a toasted hoagie roll.

Truffle oil and garlic oil base, loaded with 2 kinds of mushrooms, topped with mozzarella and provolone cheese.

Spicy marinara, Italian sausage, grilled chicken, mozzarella and provolone.

Artichoke dip, roasted red peppers, tomatoes, red onions, kalamata olives, feta, mozzarella and provolone cheese.

Roasted garlic oil, tomatoes, fresh basil, fresh mozzarella.

Pesto, grilled chicken, artichokes, mozzarella and provolone.

Our artichoke dip, spinach, roasted red peppers, mushrooms and capers.

Mild goat cheese, apple-wood-smoked bacon, roasted red peppers, tomatoes, mozzarella and provolone.

Ricco's marinara, provolone and mozzarella, pepperoni, Italian sausage, mushrooms, onions, green peppers.