6 pieces.
Deep fried shrimp spring roll.
Deep fried tofu.
Pan fried dumpling.
Shrimp dumplings.
Deep fried squid.
Baked green mussels with mayo sauce.
4 pieces.
Shrimp, avocado, lettuce and carrots with sweet chili sauce.
Tofu, lettuce, tomato, carrot and onion, served with special salad sauce.
Hot and spicy.
Fresh salmon, lettuce, tomato, cucumber, carrot, sushi rice and seaweed. Served with salad sauce.
Fresh tuna, lettuce, tomato, cucumber, carrot, sushi rice and seaweed. Served with salad sauce.
10 pieces of sushi with a tuna roll.
16 pieces of sashimi, bowl of rice or lo mein on the side.
4 pieces of sushi and 8 pieces sashimi with California roll.
6 pieces of sushi and 10 pieces sashimi with tuna roll.
8 pieces of sushi and 10 of special roll.
8 pieces of sushi, 8 pieces sashimi and 2 of special roll.
Sixteen pieces of sashimi and 10 pieces sushi and two chef special roll.
Shrimp tempura, avocado, cucumber and lettuce.
Salmon, avocado and cucumber.
Avocado, egg, cucumber, oshiko and yamacob.
Tuna.
Salmon.
Red snapper.
Yellowtail.
White tuna.
Squid.
Smelt roe.
Salmon roe.
Flying fish roe.
Sweet shrimp.
Surf clam.
Mackerel.
Japanese egg cake.
Eel.
Crab meat.
Cooked shrimp.
Octopus.
Spicy tuna inside with avocado, citri and spicy mayo sauce.
Cucumber, crabmeat, avocado inside with spicy tuna on top spicy mayo.
No rice. Tuna, crab meat, avocado and flying fish roe wrapped in cucumber.
Shrimp tempura and cucumber inside topped with spicy salmon, masago and scallion, spicy mayo sauce.
Spicy crunchy salmon inside topped with spicy tuna flakes and spicy mayo sauce.
Crabmeat, avocado, cucumber inside, topped with tuna, yellowtail, avocado and salmon.
Shrimp tempura and avocado inside topped with spicy tuna, spicy salmon and served with spicy mayo sauce.
Spicy crabmeat and mango topped with tuna and served with citrus sauce.
Spicy salmon, avocado, cucumber inside topped with fresh salmon and served with spicy mayo.
Soy paper wrapped tuna, salmon, yellowtail, avocado, tobiko with spicy sauce on top.
Spicy tuna, avocado and cream topped with tuna special sauce and spicy mayo.
Eel, cucumber, avocado and mango inside topped with tuna, white tuna and crunch with eel, mango, spicy mayo and citrus sauce.
Tuna, salmon, yellowtail, red snapper inside topped with red, black and orange wasabi tobiko and served with wasabi mayo sauce.
Soy paper, tuna, snow crab, avocado and cream cheese with a special sauce.
Spicy tuna, avocado inside, topped w. Salmon, yellowtail, avocado, masago and scallions.
Soy paper wrapped spicy tuna, snow crab, crunchy with salmon tobiko and avocado on top with spicy mayo.
Soft shell crab tempura, lettuce, cucumber, avocado, masago served with eel sauce.
Crab meat, avocado and cucumber inside. Topped with BBQ eel, avocado and eel sauce.
Smoked salmon, eel, cream cheese, deep fried with eel sauce.
Shrimp tempura, cream cheese, topped with spicy crab and tempura with eel sauce.
Crab meat avocado and tempura shrimp inside. Crunchy tempura flakes and eel sauce.
Salmon, avocado, tuna deep fried with spicy mayo sauce.
Shrimp tempura, fresh mango inside, mango on top with mango sauce.
Soy paper wrapped crabmeat salad, cooked shrimp and avocado topped with spicy sauce.
Sushi rice and avocado. Topped with BBQ eel and eel sauce.
Yellowtail, red snapper, cream cheese, crab meat, masago tempura flakes, scallion deep fried and topped with spicy mago eel sauce.
Shrimp tempura, snow crab, and topped with eel, smoked salmon, served with eel sauce.
Soy paper wrap, cooked shrimp, cream cheese and coconut wine. Topped with spicy honey mayo sauce.
Lobster tempura, asparagus, avocado, topped with kiwi, served with citrus sauce and wasabi sauce.
Soy paper wrapped with lobster tempura, cream cheese, avocado and seaweed salad. With spicy mayonnaise sauce and sweet chili sauce.
Cucumber, avocado, asparagus, and cilantro inside topped with medium grilled ice steak, scallion, tobiko with eel sauce.
Long BBQ eel around sushi rice topped w. Seaweed salad, sesame seed masago and served with special eel sauce.
Six pieces of assorted sushi and one California roll.
Six pieces of assorted sashimi and bowl of rice on the side.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. Add shrimp, chicken or beef for an additional charge.
Glass noodle with beef and vegetables.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Combination of general tso's chicken and crispy shrimp. Hot and spicy.
Hot and spicy.
Thin sliced of beef with bulgogi sauce on sizzling plate.
Soft tofu in mild soup with clams, shrimp, oyster, squid and crab meat. Hot and spicy.
Grilled beef short ribs marinated a tradition kalbi sauce on a sizzling plate.
Korean style green onion pancake with oyster squid and shrimp.
Served with clear soup, salad, fried rice and vegetables.
Served with clear soup, salad, fried rice and vegetables.
Served with clear soup, salad, fried rice and vegetables.
Served with clear soup, salad, fried rice and vegetables.
Served with clear soup, salad, fried rice and vegetables.
Served with clear soup, salad, fried rice and vegetables.
4 orders of General Tso's chicken.
4 orders of sweet and sour chicken.
Served with miso soup, salad, gyoza, California roll and rice.
Served with miso soup, salad, gyoza, California roll and rice.
Served with miso soup, salad, gyoza, California roll and rice.
Served with miso soup, salad, gyoza, California roll and rice.
Served with miso soup, salad, gyoza, California roll and rice.
Served with miso soup, salad, gyoza, California roll and rice.
Served with miso soup, salad, gyoza, California roll and rice.
Served with miso soup, salad, gyoza, California roll and rice.
Served with miso soup, salad, gyoza, California roll and rice.
Soft tofu in mild soup with clams, shrimp, oyster, squid and green onions.
Thin slices of chicken with bulgogi sauce on a sizzling plate.
Grilled beef short ribs marinated in a traditional kal bi sauce on a sizzling plate.
Thin sliced beef with bulgogi sauce on a sizzling plate.
Grilled yellow corvina fish.
Ojinguh bokum.
Glass noodles with fresh beef and vegetables.
Pan fried udon noodles with beef and vegetables.
Choice of beef, shrimp, seafood with noodle soup and vegetables.
Kimchijeon. Korean style green onion pancake with Kim chi.
Korean style green onion pancake with squid and shrimp.
Steamed rice with vegetables, beef, egg, sesame oil and red pepper paste sauce served in hot stone pot. Mix before eating.
Eight pieces.
Breaded chicken glazed with coconut sauce.
Breaded shrimp glazed with coconut sauce.
BBQ chicken with jalapeno chili sauce.
Breaded chicken glazed with honey sauce.
BBQ chicken, onion and green pepper with special brown sauce.
Octopus with vinegar sauce.
Crab meat, cucumber, tobiko and spicy sauce.
Assorted fish with ponzu sauce.
Mixed crab meat, tobiko with chili sauce served over avocado.
Thin slices of tuna with ponzu sauce.
Yellowtail with ponzu sauce.
Seared tuna with special sauce.
Tuna, yellowtail, salmon, white tuna and red snapper.
Rice papper wrap with mango, avocado and tuna.
Deep fried crab stick, cream cheese and jalapeno.