Sliced potatoes topped with mildly spicy cheese sauce. Garnished with sliced hard-boiled eggs and olives.

Mashed potatoes filled with ground beef, hard-boiled egg, olives, onion and raisins. Rolled in seasoned flour and fried. Served with julienned onions marinated in lime, tomato and cilantro (salsa criolla).

Mashed potatoes filled with seasoned chicken and mayonnaise.

Large kernel Peruvian corn. Served with queso fresco (white cheese).

Fried yucca. Served with mildly spicy cheese sauce.

Fried hot dog and french fries.

Mussels. Served with choclo (corn on the cob), cancha (fried corn) and salsa criolla.

Corn tamale with chicken or pork, eggs, olive, peanuts and yellow pepper seasoning.

Pastry filled with ground beef, onion, raisins, olives and parsley.

Fried plantains - savory.

Fried plantains - sweet.

Shrimp chowder with choclo (corn on the cob), rice and eggs. Served with queso fresco (white cheese).

Fish chowder with choclo (corn on the cob), rice and eggs. Served with queso fresco (white cheese).

Seafood in a cilantro broth with rice and vegetables.

Mussels in a cilantro broth with rice and vegetables.

Seafood soup with Peruvian spices in a savory broth.

Diced tilapia, sweet potato, celery, onions and lettuce marinated in lime juice, ginger, garlic and salt. Served with choclo (corn on the cob) and cancha.

Diced tilapia, shrimp, mussels, octopus and squid marinated in lime juice, ginger, garlic and salt. Served with choclo (corn on the cob) and cancha (fried corn).

Fried whole tilapia. Served with rice and salad.

A unique Peruvian specialty of breaded and fried mixed seafood. Served with fried yucca, salsa creole, choclo (corn on the cob) and cancha (fried corn).

Breaded and fried calamari. Served with fried yucca, salsa creole, choclo (corn on the cob) and cancha (fried corn).

Breaded and fried fish. Served with fried yucca, salsa creole, choclo (corn on the cob) and cancha (fried corn).

Mixed seafood with yellow rice, peas, carrots and Parmesan cheese. Served with salsa creole.

Mixed seafood, rice, fried egg, onion, red pepper and soy sauce.

Shrimp, rice, fried egg, onion, red pepper and soy sauce.

Mixed seafood and potatoes. Served with white rice, carrots, green beans and parsley.

Savory fish with onion, tomato and spices. Served with white rice.

Savory seafood with onion, tomato and spices. Served with white rice.

Steak with pasta in basil pesto sauce.

Pasta and steak sauteed with tomatoes, onion and soy sauce.

Marinated beef sauteed with tomatoes, onion and soy sauce. Served with french fries and rice. Also available with chicken.

Steak grilled to taste. Served with fried banana, french fries, white rice and a fried egg.

Steak fried rice with egg, noodles, green onion, bean sprouts, red pepper and soy sauce.

Steak, fried rice with egg, green onion and red pepper.

Chicken, fried rice with egg, green onion and red pepper.

Shredded chicken breast over potatoes in a bread sauce made with chicken stock. Served with white rice.

Chicken, fried rice with egg, noodles, green onion, bean sprouts, red pepper and soy sauce.

Chicken breast with french fries and white rice.

Chicken breast. Served with fried banana, french fries, white rice and a fried egg.

Rice pudding.

Custard style dessert made with milk, sugar and eggs.

Sponge cake soaked in evaporated milk, condensed milk and heavy cream.

Peruvian purple corn pudding.

Thin layers of cake filled with pasty cream or dulce de leche.

Delicate South American cookie made with flour and cornstarch and filled with dulche de leche.

Creamy, custard-style dessert with caramel sauce.

Chocolate cake topped with flan.

Bread pudding torte with raisins and caramel sauce.

Peruvian beverage made from purple corn, sugar and spices.

Passion fruit juice.

Yellow soft drink from Peru.

Red soft drink from Peru.

Cream soda from from Colombia.

Apple flavored soda.

Mineral water.

Made with lemon juice, egg white and simple syrup.