Trezo Vino Wine Bistro
(913) 327-8466

Main
Lunch

To Share
- Assortment of Imported & Domestic Cheeses $16.00
  
  with Fondue, Fresh Fruits & Crisp Bread. Please Inquire about Selections.
- Carpaccio of Shaved Beef Tenderloin, Chickory, Arugula, Garlic Caper Crostini and Shaved Reggiano $11.00
- Portabella Mushroom Ravioli $9.00
  
  with a Port Wine Cream, Truffled Micro Greens and Brandy Cured Foie Gras
- Bailey's Cream Creme Brulee, Apricot Butter Pastry, Lychee Compote, White Chocolate Fudge $8.00
- Tartar Duet: $17.00
  
  Red Chile Ahi, Cucumber and Caviar, plus American Wagu with Capers and a Lemon Shallot Vinaigrette
- Sweet Chile Calamari Fries Shallots, Olive Vinaigrette and Trezo Vino's Red Sauce $10.00
- Seared Sesame Tuna $11.00
  
  with Wasabi and Endive
- Crispy Truffled Shoestring Russets $6.00
  
  with Serrano Ham, Manchego and Lemony Greens
- Crab and Cabbage Spring Rolls, Sweet Chile Sauce, Chives and Garlic Lime Soy $13.00
- Duet of La Bella Farms Foie Gras $20.00
  
  Seared with a Balsamic Pear Compote & Brandy Cured with a Sauternes Creme Fraiche
- Grilled Double Lamb Chops, Roasted Fingerlings and a Minted Seasonal Vegetable Ragout $24.00
- Fresh Prince Edward Island Mussels Steamed $12.00
  
  with Housemade Tasso Ham and Braised Shallots in a Rioja Broth
- Pan $22.00
  
  Seared Chilean Sea Bass and Jumbo Dive Scallops, Basil Verjus Butter Sauce and Tomato Jam
- Braised Angus Beef Short Ribs, Blackberry Agrodolce and Terrorized Baby Carrots $16.00
- Tempura Shrimp, Avocado and Tomato Pureé, Mache and Garlic Miso $11.00
- Bruschetta Nuda: $9.00
  
  Grilled Bread, Olive Tapenade, Eggplant Caponata, Dried Tomato Pesto
- Grilled Petite Filet $24.00
  
  with a Potato Goat Cheese Full Stack, Grilled Portabella and Beurre Rouge
- Seared Jumbo Dive Scallops, Savory French Toast, Truffle Butter and Black Figs $18.00
- Seared Fresh Lump Crab Cakes $15.00
  
  with Champagne Butter Sauce and Baby Rocket
- Grilled Cold Water Lobster, Fresh Artichoke, Caramelized Fennel and Gnocchi in Lobster Cream $14.00
- Marinated and Grilled Hanger Steak, Mustard Seed Whipped Potatoes, Braised Spinach and a Pancetta-Shallot Glaze $19.00
- Slow Roasted Crescent Farms Hen, Roasted Root Vegetables, Sweet Potato Dumplings, Madiera Jus $18.00
- Grilled 14 ounce Prime Dry Aged KC Strip Steak, Lobster Scalloped Potatoes, Peppercorn Demi-Glaze and Onion Frito $38.00

Greens
- Lamb's Lettuce, Bounceberry Vinaigrette, Maytag Blue, Shaved Pear and Crispy Parsnip $8.00
- Mixed Macro Field Greens $6.00
  
  with Kalamata Olives, Red Onions, Feta Cheese and Aged Balsamic Vinaigrette
- Crispy Hearts of Romaine, Fried Quail Egg, White Anchovy, Shaved Reggiano and Classic Ceasar $8.00

Soups
- Chilled Pear Puree $6.00
  
  with Maytag Creme Fraiche and Prosciutto di Parma
- Bisque of Cold Water Lobster and King Crab $12.00
  
  with a Brunoise of Vegetables
- Charred and Pureed Hot House Tomatoes, Aged Cheddar Samich, Truffled Wee Greens and Pine Nuts $6.00

Pizza and Flatbread
- Fontina, Mozzarella, Goat Cheese, Reggiano, Roasted Garlic Butter and Herbs $10.00+
- Fontina, Mozzarella, Goat Cheese, Reggiano, Roasted Garlic Butter and Herbs $11.00+
- Grilled Spicy Shrimp, Andouille, Jalapeño Cream, Roasted Peppers and Mozzarella $12.00+
- Italian Sausage, Roasted Mushrooms, Fontina, Mozzarella and Trezo Vino's Red Sauce $10.00+
- Grilled Seasonal Vegetables, Fresh Mozzarella and Marinated Tomatoes $9.00+

Desserts
- Chilled Strawberry Soup, Champagne Sorbet, Hazelnut Tuile $7.00
- Deep, Dark, Chocolate Tart, Red Chili Pepper Custard, Hot Chocolate Truffle $8.00
- Kahlua Crumb Cake, Whipped Mascarpone Cream, Milk Chocolate Espresso Brittle, Espresso Granita $9.00
- Lemon Tart, White Chocolate Grenache, Citrus Popscicle, Raspberries au Fromage $8.00
- Sabayon and Fresh Berries $6.00

STARTERS and SALADS
- TRUFFLED HAND CUT FRIES $7.00
  
  asiago cheese & house made ketchup
- CRAB SPRING ROLLS $13.00
  
  sweet chile sauce & garlic miso
- SWEET CHILE CALAMARI FRIES $10.00
  
  shallots, olive vinaigrette & vino's red sauce
- SEARED CRAB CAKES $15.00
  
  champagne butter sauce & baby rocket
- WATERCRESS SALMON SALAD $14.00
  
  serrano ham & sour apple vinaigrette
- TREZO COBB $13.00
  
  over roasted turkey, tomatoes, avocado, blue cheese, egg & creamy horseradish dressing
- SEARED AHI SALAD $14.00
  
  pickled cucumber, sweet and spicy onion, jalapeno slaw & lemon soy vinaigrette
- CRISPY DUCK SALAD $13.00
  
  honey lacquered duck, baby spinach & bounceberry vinaigrette
- FRISEE SALAD $9.00
  
  poached egg, toasted pecans, pancetta, feta cheese & mustard herb vinaigrette
- ROASTED BEETS $9.00
  
  baby rocket, braised shallots & warm goat cheese sherry vinaigrette
- GRILLED CHICKEN CAESAR $12.00
  
  shaved reggiano & classic caesar dressing
- ARUGULA AND ENDIVE $9.00
  
  crisp pears, spicy nuts & jalapeno grape vinaigrette

CHEESE BOARD

served with warm marinated olives, cured meats and spiced pecans
- PORT SALUTE $12.00+
  
  France
- HONEY GOAT $12.00+
  
  Holland
- HUMBOLDT FOG $12.00+
  
  California
- MAYTAG BLEU $12.00+
  
  Iowa
- BELLAVITANO $12.00+
  
  Wisconsin
- AGED GOUDA $12.00+
  
  Netherlands
- ASIAGO D'ALLEVO $12.00+
  
  Italy

BISTRO PLATES - SOUPS
- Lobster Bisque $5.00
- Hot House Tomato $5.00
- Chicken Dumplin $5.00
- Soup du Jour $5.00

BISTRO PLATES - FRESH GREENS
- Mixed Greens $5.00
- Tomato & Olive Salad $5.00
- Classic Caesar $5.00
- Daily Greens $5.00

BISTRO PLATES - 1/2 SANDWICH & FRIES
- Fresh Turkey $6.00
- Berkshire Ham & Swiss $6.00
- Tempura Chicken $6.00
- Ahi Tuna Salad $6.00

BISTRO PLATES - BISTRO PIZZAS
- Sausage Mushroom $6.00
- Thai Chicken $6.00
- Shrimp Andouille $6.00
- Four Cheese $6.00

SANDWICHES

served with choice of hand cut fries or fresh greens
- OVEN ROASTED TURKEY $10.00
  
  smokey bacon, swiss, avocado & tomato on multi grain
- TREZO BURGER $11.00
  
  ground tenderloin, swiss & musterd glazed mushrooms on sourdough bun
- HAM & CHEESE $9.00
  
  shaved Berkshire ham & swiss, onion marmalade on sourdough
- TEMPURA CHICKEN $9.00
  
  red chile aioli, spicy slaw & garlic miso on sourdough
- PARK PLACE CHICKEN CLUB $9.00
  
  grilled chicken, smokey bacon & swiss on sourdough bun
- GRILLED AHI TUNA SALAD $9.00
  
  celery, onion & caper on toasted French baguette

ENTREES

add fresu greens or soup for $4
- TODAY'S "JET FRESH" SEAFOOD
  
  chef's daily preparation
- DUCK TACOS $13.00
  
  pulled duck confit, foie gras fried rice & fig salsa
- GRILLED CHICKEN GNOCCHI $13.00
  
  spinach & artichoke hearts in fontina truffle cream
- LOBSTER MAC-N-CHEESE $15.00
  
  casarecci pasta with three cheeses
- DAILY RAVIOLI $12.00
  
  an ever changing preparation
- BEEF SHORT RIBS $16.00
  
  blackberry agrodolce & terrorized baby carrots
- STEAK FRITES $18.00
  
  grilled hanger steak, truffle fries & pancetta shallot demi glaze

COCKTAILS
- CARYN'S LITTLE MANHATTAN $5.00
  
  who says you can't get away?
- THE TREZO $5.00
  
  our signature martini
- LIGHT LUNCHEON MARTINI $5.00
  
  just the right size
- DOUG'S GIN AND TONIC $5.00
  
  made with Tanqueray, what else?
- KINDA BLUE $5.00
  
  an award winner
- SPICED APPLE CIDER $5.00
  
  simply perfect!
- VINOS $5.00
  
  daily selection of whites and reds recommended by our sommelier

DESSERTS
- Chocolate Mousse Cake $8.00
- Fresh Berries and Sabayon $6.00
- Peach Cobbler $6.00
- Tiramisu $6.00
- Creme Brulee Duo $8.00
- Lemon Meringue Pie $6.00

Menu for Trezo Vino Wine Bistro provided by Allmenus.com

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