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Mass St. Fish House & Raw Bar
Gluten-free. All-natural shrimp, avocado, lemon, house cocktail sauce.
Blue crab, mascarpone, white cheddar, grana padano, roasted garlic, herbs, grilled wheatfields baguette.
Gluten-free. Fresh Maine mussels, garlic, shallot, white wine, thyme, butter, toast points.
Pan-seared, cucumber, tomato, greens, citrus vinaigrette, gribiche.
Gluten-free. Fresh sous-vide octopus, smoked tomato sofrito, mojo verde.
Fresh house-smoked albacore, housemade hot sauce, chive, crostini.
Gluten-free. House smoked baby back ribs, 1-2 pound snow crab, tangy Barbeque, drawn butter.
Gluten-free. Fresh ahi tuna, black garlic, avocado, marinated cucumber, sesame seeds, crisp wonton chips.
Vegetarian. Warm wheatfields baguette, olive oil, and balsamic, honey butter.
Judith point calamari, citrus vinaigrette, sambal aioli.
New England style, little neck clams, chive.
Gluten-free, vegetarian. Farm greens, sunflower seeds, fennel, goat cheese, croutons, tomatoes, sherry vinaigrette.
Gluten-free. Grilled baby romaine, pancetta, cucumber, tomato, boiled egg, blue cheese dressing.
Gluten-free. Mussels, clams, bay scallop, cod, shrimp, crushed tomato, red skin potato, rich shellfish stock, toast points.
Wild Alaskan cod, caper tartar sauce, herb smashed potatoes.
Housemade tagliatelle, garlic, shallot, red pepper flake, pancetta, snow peas, oyster mushroom, egg yolk, white wine.
Marinated and grilled prawns, house-smoked brisket, chermoula, feta, pepitas.
Pan-seared new bedford scallops, housemade pasta, chive cream, roasted walnuts, spinach and blood orange salad.
Gluten-free. Pan-seared filet, Parmesan truffle risotto, mushroom demi-glace, gremolata.
Gluten-free. Fresh Idaho trout, cacio e pepe potatoes, crispy brussels leaves, basil pesto.
Gluten-free. 14 Ounces grilled local ribeye, cheesy roasted cauliflower, horseradish butter, grilled asparagus.
Gluten-free. Butter roasted, drawn butter, grilled lemon, choice of 2 a la carte items.
Vegetarian. Parmesan.
Vegetarian. Steamed half head of cauliflower, bechamel, grana padano, Parmesan.
Gluten-free, vegetarian. Grilled lemon, grana padano.
Gluten-free, vegetarian. Curried honey mustard.
Vegetarian. Bechamel, cheddar, grana padano, Parmesan, bread crumb, fresh herbs.
Menu for Mass St. Fish House & Raw Bar provided by Allmenus.com
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