Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Nagoya Japanese Cuisine
Japanese spring roll.
Steamed and fried.
Steamed and fried.
Fried bean curd.
3 pieces of shrimp and vegetable.
Tib braised with red wine and soy sauce, rice cracker.
Mixed raw fish with spicy mayonnaise and avocado.
Tuna, salmon, yellowtail and special rice in chef's special sauce.
Seared pepper tuna in ponzu sauce.
Spicy crab meat, mango, cucumber, tobiko and crunch flakes wrapped with thin avocado in hot sauce.
Spicy lobster, Kani avocado and crunch tobiko wrapped with sliced tuna and special sauce.
Thin yellowtail and mixed green with yuzu dressing, jalapeno and hot chili sauce on top.
Salmon, avocado and spicy crab with miso sauce.
Deed fried jalapeno with mixed spicy fish and cream cheese inside.
Tender chunks of mixed fish flesh and crab meat, mango, avocado, tempura flakes and tobiko with special sauce.
Spicy tuna, tempura flake, tobiko and avocado.
Salmon, Kani, lettuce, seaweed and mixed greens with black tobiko in chef's special sauce.
8 pieces of sushi, 15 pieces of sashimi, 1 regularand special roll.
Spicy tuna, spicy salmon and spicy crab meat.
Choice of 7 pieces of sushi and 1 regular roll.
Choice of 15 pieces of sashimi.
5 pieces of sushi, 9 pieces of sashimi and 1 regular roll.
13 pieces of chef's choice of sashimi over rice.
Alaska, California and shrimp tempura.
Eel over rice.
Smoked salmon, eel, cream cheese and whole roll deep fried with eel sauce and spicy mayonnaise.
Tuna, salmon, spicy yellowtail, crab, avocado, masago, tempura flakes and shrimp tempura with soybean paper.
Shrimp tempura and cream cheese inside with eel, avocado, black tobiko on top and eel sauce.
Eel and cucumber inside avocado and masago on top of eel sauce.
Tempura lobster, avocado and crab stick lobster salad inside; with soybean paper.
Crunchy spicy tuna, avocado and shrimp inside topped with masago, crunch and hot chili sauce.
Tuna, salmon, white fish, crab meat and avocado, deep-fried with eel sauce, spicy mayonnaise and wasabi mayonnaise.
Crabmeat, avocado and cucumber with fresh salmon and sliced lemon with chef's special sauce.
Avocado, cucumber and crab inside with tuna, salmon, white fish and avocado on top.
Red tuna, avocado and cucumber inside with seared tuna on top of black pepper.
Crabmeat and cream cheese fried with tempura butter inside topped with spicy salmon, avocado, eel sauce and spicy mayonnaise.
Crunchy spicy, white tuna, avocado and masago with seared pepper and white tuna on top.
Crunchy spicy tuna inside with regular tuna on top.
Shrimp tempura and cream cheese inside spicy crab, tempura flakes eel sauce and spicy mayonnaise.
Spicy crab meat and tempura flakes inside with tuna, salmon, Masago and eel sauce.
Crab tempura, spicy tuna, avocado, crunchyand cucumber, wrapped with pink soy pepper and spicy sauce.
Spicy yellowtail, jalapeno and crunch topped with fresh yellowtail, jalapeno, wasabi mayonnaise and tobiko.
Whitefish, smoked salmon, crab meat, avocado, cream cheese and whole roll deep fried without rice, eel sauce, spicy mayonnaise and mango sauce.
Shrimp tempura, cream cheese and crabmeat on top with avocado eel sauce and nori Kumi.
Deep-fried soft shell crab, cucumber, avocado and lettuce inside with seaweed out.
Menu for Nagoya Japanese Cuisine provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.