Ham, scrambled eggs, cheese served with hash browns or American fries.

Choice of ham, bacon or sausage patties, eggs and cheese served with hash browns or American fries.

Ham, green peppers, onions, scrambled eggs, Cheddar cheese on toast with hash browns.

Green peppers, onions, choice of ham or sausage or bacon or taco meat, 2 eggs scrambled with cheese wrapped in a tortilla. Served with hash browns or American fries.

Mozzarella cheese sticks, onion rings, chicken strips, and breaded mushrooms.

Stuffed with turkey,sauteed onions, green peppersand Swiss cheese.

Stuffed with sauteed onions, green peppers, mushroom, tomatoesand Swiss cheese.

Sirloin steak stuffed with sauteed onions, green peppers, mushroomsand Swiss cheese.

Stuffed with chicken, sauteed onions, green peppersand Swiss cheese.

Green peppers, onions, tomatoesand Cheddar cheese served with salsa and sour cream on the side.

Stuffed with ham, lettuce, tomatoand cheese.

Stuffed with turkey, bacon, lettuceand tomato.

Stuffed with bacon, lettuce, and tomato.

Served on a french roll with fries.

Bacon, lettuceand tomato served on toast.

Served on french toast with grilled ham, turkey and Swiss cheese.

Served on a toasted bun.

Served on toast.

Served on a hamburger bun.

With grilled onion and melted Mozzarella cheese.

Served on a toasted bun.

Served on a toasted bun.

Served on a toasted bun with tartar sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Served on a grilled french roll.

Served on toast.

Lean and juicy slices of corned beef served on rye bread.

Served on toast.

Served on toast.

Served on toast.

Served with sauteed green pepper and onion with melted Swiss cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Served with our own famous meat sauce topped with Swiss cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Served with sauteed mushroom, green pepper, onion and melted Swiss cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

A Texas classic topped with swiss cheese, jalapenos, bacon, lettuceand tomato. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Served with chicken dumpling soup.

Served with sauteed mushroom, bacon, topped with Swiss cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Angus burger on grilled rye bread with grilled onions, lettuce, tomatoand our significant sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Served with sautéed mushroom, bacon, topped with Swiss cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

4 slices of our homestyle cinnamon bread with 2 eggs and 2 bacon strips or 2 sausage links.

Two thick golden slices of French toast. Served with maple syrup and butter.

Two thick golden slices of French toast.

Two thick golden slices of French toast.

3 thick golden slices of French toast served with strawberry fruit and whipped cream.

3 thick golden slices of French toast served with blueberry fruit and whipped cream.

Served with maple syrup and butter.

Two thick golden slices of French toast. Served with maple syrup and butter.

Onion, ham, mushroom, cheese.

Onion, ham, green peppers.

Onion, green pepper and sausage.

Onion, green pepper and bacon.

Onion, green pepper and ham.

Onion, tomatoes, mushroom, green pepper and cheese.

Sausage, bacon and ham.

Ham, onion, green pepper, mushroom and tomatoes.

Polish sausage, onions, green peppers and cheese.

Onions, tomatoes, jalapeno peppers and cheese with salsa on the side.

Sausage, onion, green pepper and cheese. Topped with country gravy.

Gyro meat, onion, tomatoes and Feta choose. Served with a side of tzatziki sauce.

Sausage, bacon and ham.

Onions, tomatoes, jalapeño peppers and cheese with salsa on the side.

Sausage, onion, green pepper and cheese. Topped with country gravy.

Gyro meat, onion, tomatoes and Feta choose. Served with a side of tzatziki sauce.

Served on grilled rye bread with lettuce and Swiss cheese.

Served on grilled rye bread with melted cheese.

Served on grilled rye bread with melted cheese.

Served on grilled rye bread with melted cheese.

Served on grilled rye bread with melted cheese and grilled onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Grilled onion, green pepper, mushroom, tomato served on grilled rye bread.

Sirloin steak served with sauteed onion, mushroom, green pepper on a french roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Served on grilled rye bread with melted Swiss cheese and bacon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sliced corned beef on grilled rye bread with swiss cheese and sauerkraut. Served with chicken noodle soup.

Served on grilled rye bread with melted cheese.

Served on grilled rye bread with melted cheese and grilled onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Fresh grilled chicken breast served With Cottage cheese, tomatoes, peach, cucumber, hard boiled egg, onion, green peppersand olives. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Half pound chopped steak served with Cottage cheese, fruit and hard-boiled egg. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Served with Cottage cheese, fruitand hard-boiled egg.

Served with Cottage cheese, fruit, and hard-boiled egg.

Ham, onion and green pepper.

Onion, green pepper, tomatoes and mushroom.

Ham, onion, green pepper and tomatoes.

Sausage, bacon and ham.

Ham, onion, green pepper, mushroom and tomatoes.

Tomatoes, onionand cheese.

Onion, tomatoes, jalapeno peppers and cheese with salsa on the side.

Onion, green peppers, tomatoesand Feta cheese.

Ham, onion and green pepper.

Served with 2 eggs any style, hash browns and toast or pancakes.

Ten ounces u.s.d.a. certified black Angus beef served with 2 eggs any style, hash brownsand toast or pancakes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Our new sausage served with 2 eggs any style, hash brownsand toast or pancakes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

8 ounces fresh cut u.s.d.a. strip steak, served with 2 eggs any style, hash brownsand toast or pancakes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Grilled center cut pork chop served with 2 eggs any style, hash brownsand toast or pancakes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Eight ounces fresh cut u.s.d.a. strip steak, served with two eggs any style, hash browns, and toast or pancakes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Two eggs any style served With a half order of biscuits, country gravy and 2 pancakes (no potato).

Ham, onion, green pepper and cheese.

Sausage, onion, green pepper and cheese, topped with country gravy.

Ham, sausage, bacon and cheese.

Ham, onion, pepper, mushroom, tomatoand cheese.

Sausage, onion, green pepper and cheese, topped with country gravy.

Waffle topped with vanilla ice cream and whipped cream. Served with maple syrup.

3 pancakes wrapped around sausage links served with maple syrup and butter.

Served with maple syrup.

Served with maple syrup and butter.

Served with maple syrup and butter.

Served with maple syrup and butter.

Served with maple syrup and butter.

Served with maple syrup and butter.

Two eggs, 2 pancakes, 2 bacon stripsand 2 sausage links. Served With maple syrup and butter. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Served with maple syrup and butter.

Served with maple syrup and butter.

Comes with fries.

Served with 1 egg and 2 strips of bacon or sausage.