- Indiana
- Plainfield
- Stone Creek
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Stone Creek
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- 2498 Perry Crossing Way, Plainfield, IN 46168
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No cuisines specified
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Grubhub.com
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Stone Creek
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We make ordering easy.
- Menu
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Lunch Starters
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French Onion Soup $5.00+
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Chicken White Bean Chili $5.00+
Gluten-free.
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Shrimp Cocktail $13.00
Horseradish cocktail sauce and lemon wedge. Gluten-free.
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Spicy Garlic Shrimp $13.00
Chili-garlic sauce, scallion, and baguette.
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Crispy Calamari $12.00
Sriracha aioli, spring greens, and blackberry-balsamic vinaigrette.
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Triple Dip $12.00
Brussels sprouts au gratin, San Marzano tomato and goat cheese, spicy quinoa hummus, grilled flatbread, and crostini.
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Ahi Tuna $13.00+
Sesame-crusted, napa slaw, spicy sweet mustard, horseradish cream, pickled ginger, and wasabi.
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Lunch Salads
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House Salad $7.00
Mixed greens, red onion, cheddar, mozzarella, bruschetta tomato, alfalfa sprout, and sunflower seed. Vegetarian. Gluten-free.
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Caesar Salad $7.00
Romaine, crouton, Parmesan, and Caesar dressing.
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Iceberg Wedge Salad $8.00
Bleu cheese, cucumber, applewood smoked bacon, bruschetta tomato, and French vinaigrette. Gluten-free.
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Chopped Barbequed Shrimp Salad $10.00
Avocado, kale, iceberg, orzo, apple, barbeque aioli, garden herb dressing, and lime.
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Roasted Beet Salad $10.00
Arugula, red beet puree, goat cheese fritter, orange segment, and balsamic reduction. Vegetarian.
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Applewood Chicken Salad $14.00
Spring greens, egg, spiced pecan, dried cranberry, bleu cheese, applewood smoked bacon, and cranberry-poppyseed dressing. Gluten-free.
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Grilled Salmon Salad $15.00
Romaine, bruschetta tomato, red onion, caper, egg, parmesan, and garden herb dressing. Blackened upon request. Gluten-free.
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Lunch The Board
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The Board $15.00
Spanish hot chorizo, capicola, beef pepperoni, manchego, smoked cheddar, and goat cheese stuffed peppadew pepper. Served with crostini, pear-bacon jam, and bread and butter pickle.
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Lunch SandwichesServed with Parmesan fries, sweet potato fries, coleslaw, or fruit.
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Grilled Chicken Sandwich $13.00
Dry-rubbed, barbeque aioli, bread and butter pickle, and slaw.
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Short Rib Grilled Cheese $14.00
Butterkase, candied red onion, braised short rib, horseradish cream, and brioche bread.
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Spicy Chicago Beef $13.00
Marinated Italian beef, au jus, provolone, giardiniera pepper mix, and hoagie roll.
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Breaded Pork Tenderloin $12.00
Lettuce, tomato, onion, dijon mayo, and brioche roll.
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B.L.T.A. $12.00
Applewood smoked bacon, lettuce, tomato, avocado, mayo, and brioche bread.
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Fish Tacos $14.00
Black bean-cucumber salsa, avocado, red pepper slaw, and cilantro crema.
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White Cheddar Bacon Burger $14.00
Mayo, lettuce, onion, tomato, and brioche bun.
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Stilton Bleu Cheese Burger $14.00
Pear-bacon jam, fried onion, truffle aioli, spinach, and brioche bun.
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Lunch Pastas
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Campfire Fettuccine $12.00
Andouille sausage, barbequed shrimp, chicken, spinach, mushroom, scallion, and spicy red chili cream sauce.
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Grilled Shrimp Linguine $13.00
Asparagus, garlic, bruschetta tomato, and Parmesan.
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Calamarata $13.00
Chorizo, herbed mascarpone, pesto, kale, basil, peppadew pepper, golden raisin, pine nut, and Parmesan.
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Bucatini Pomodoro $10.00
Tomato sauce, basil, and Parmesan. Vegetarian.
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Dinner Starters
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French Onion Soup $5.00+
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Chicken White Bean Chili $5.00+
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Shrimp Cocktail $13.00
Horseradish cocktail sauce and lemon wedge. Gluten-free.
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Spicy Garlic Shrimp $13.00
Chili-garlic sauce, scallion, and baguette.
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Crispy Calamari $12.00
Sriracha aioli, spring greens, and blackberry-balsamic vinaigrette.
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Triple Dip $12.00
Brussels sprouts au gratin, San Marzano tomato and goat cheese, spicy quinoa hummus, grilled flatbread, and crostini.
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Ahi Tuna $13.00+
Sesame-crusted, napa slaw, spicy sweet mustard, horseradish cream, pickled ginger, and wasabi.
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Dinner Salads
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House Salad $5.00+
Mixed greens, red onion, cheddar, mozzarella, bruschetta tomato, alfalfa sprout, and sunflower seed. Vegetarian. Gluten-free.
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Caesar Salad $5.00+
Romaine, crouton, Parmesan, and Caesar dressing.
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Iceberg Wedge Salad $8.00
Bleu cheese, cucumber, applewood smoked bacon, bruschetta tomato, and French vinaigrette. Gluten-free.
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Chopped Barbequed Shrimp Salad $10.00
Avocado, kale, iceberg, orzo, apple, barbeque aioli, garden herb dressing, and lime.
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Roasted Beet Salad $10.00
Arugula, red beet puree, goat cheese fritter, orange segment, and balsamic reduction. Vegetarian.
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Applewood Chicken Salad $14.00
Spring greens, egg, spiced pecan, dried cranberry, bleu cheese, applewood smoked bacon, and cranberry-poppyseed dressing. Gluten-free.
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Grilled Salmon Salad $15.00
Romaine, bruschetta tomato, red onion, caper, egg, parmesan, and garden herb dressing. Blackened upon request. Gluten-free.
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Dinner The Board
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The Board $15.00
Spanish hot chorizo, capicola, beef pepperoni, manchego, smoked cheddar, and goat cheese stuffed peppadew pepper. Served with crostini, pear-bacon jam, and bread and butter pickle.
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Dinner Entrees Pasta
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Calamarata $20.00
Chorizo, herbed mascarpone, pesto, kale, basil, peppadew pepper, golden raisin, pine nut, and Parmesan.
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Campfire Fettuccine $18.00
Andouille sausage, barbequed shrimp, chicken, spinach, mushroom, scallion, and spicy red chili cream sauce.
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Grilled Shrimp & Linguine $19.00
Asparagus, garlic, bruschetta tomato, and Parmesan.
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Bucatini Pomodoro $16.00
Tomato sauce, basil, and Parmesan. Vegetarian.
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Dinner Entrees Sea
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Orange Miso Salmon $24.00
Ginger-soy sauce, sesame rice cake, leek, spinach, asparagus, and scallion.
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Barbeque-Rubbed Shrimp $24.00
Citrus-garlic orzo, spinach, char-grilled onion, and barbeque aioli.
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Blue Crab Cake $26.00
Brussels sprouts, creamed corn, chorizo, pickled onion, and cilantro aioli.
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Sea Scallops $25.00
Parmesan risotto, asparagus, and wood-fired tomato jam. Gluten-free.
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Blackened Mahi-Mahi $22.00
Cajun dirty rice with bacon, black bean-cucumber salsa, cilantro aioli, and avocado.
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Dinner Entrees Land
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New York Strip $29.00
Potato-bacon terrine, broccolini, and peppadew relish. 12 oz. Gluten-free.
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Filet Mignon $28.00+
Herb butter, garlic mashed potato, and asparagus. Gluten-free.
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Steak Frites $23.00
Sirloin, parmesan fries, broccolini, and truffle aioli.
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Filet Medallions $28.00
Spicy garlic shrimp, Parmesan risotto, and garlic toast.
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Durango Ribeye $34.00
Garlic mashed potato, portobello, bleu cheese, tomato, spinach, and bacon. 14 oz.
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Baby Back Ribs $17.00+
Creamy brussels sprouts and baked potato.
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Chicken Scallopini $19.00
Garlic mashed potatoes, bleu cheese, mushroom, prosciutto, asparagus, and sherry cream sauce.
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Meatloaf $19.00
Chili ketchup, potato fritter, green bean, and apple jam.
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Pork Chop $21.00
Apricot-onion marmalade, scallion, and dirty wild rice with bacon. 10 oz.
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Squash Wellington $21.00
Phyllo pastry, butternut squash, mushroom duxelles, Brussels sprouts, sweet corn cream, and tomato jam. Vegetarian.
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White Cheddar Bacon Burger $14.00
Mayo, lettuce, onion, tomato, brioche bun, and Parmesan fries.
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Grilled Chicken Sandwich $13.00
Dry-rubbed, barbeque aioli, bread and butter pickle, slaw, and Parmesan fries.
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Dinner Desserts
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Turtle Cheesecake $8.00
Dark chocolate, pecan, caramel, and whipped cream. Vegetarian.
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Carrot Cake $8.00
Cream cheese icing, candied walnut, caramel sauce, and cinnamon sugar carrot curl. Vegetarian.
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Creme Brulee $8.00
Vanilla bean. Vegetarian. Gluten-free.
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Chocolate Terrine $8.00
Double chocolate stout brownie, chocolate mousse, chocolate sauce, and whipped cream. Vegetarian.
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Bread Pudding $8.00
Cranberry, golden raisin, whiskey sauce, vanilla ice cream, and whipped cream. Vegetarian.
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Brownie Sundae $8.00
Chocolate brownie, vanilla ice cream, chocolate sauce, caramel sauce, whipped cream, and cherry. Vegetarian.
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Sundae's Ice Cream Trio $8.00
Graham central station, sticky chewy chocolate, and seasonal flavor. Vegetarian.
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Dessert Menu
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Turtle Cheesecake $8.00
Dark chocolate, pecan, caramel, and whipped cream. Vegetarian.
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Carrot Cake $8.00
Cream cheese icing, candied walnut, caramel sauce, and cinnamon sugar carrot curl. Vegetarian.
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Creme Brulee $8.00
Vanilla bean. Vegetarian. Gluten-free.
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Chocolate Terrine $8.00
Double chocolate stout brownie, chocolate mousse, chocolate sauce, and whipped cream. Vegetarian.
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Bread Pudding $8.00
Cranberry, golden raisin, whiskey sauce, vanilla ice cream, and whipped cream. Vegetarian.
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Brownie Sundae $8.00
Chocolate brownie, vanilla ice cream, chocolate sauce, caramel sauce, whipped cream, and cherry. Vegetarian.
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Sundae's Ice Cream Trio $8.00
Graham central station, sticky chewy chocolate, and seasonal flavor. Vegetarian
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Kids Menu EntreesAll selections include a drink and sundae.
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Fettuccine Pasta $8.00
With choice of red sauce or alfredo sauce.
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Mac and Cheese $8.00
Include choice of side. Vegetarian.
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Chicken Fingers $8.00
Include choice of side.
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Cheeseburger $8.00
Include choice of side.
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Hamburger $8.00
Include choice of side.
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Grilled Cheese $8.00
Include choice of side. Vegetarian.
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Grilled Chicken Breast $8.00
Include choice of side. Gluten-free.
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Barbeque Ribs $9.00
Include choice of side.
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6 Oz. Sirloin $11.00
Include choice of side. Gluten-free
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Menu for Stone Creek provided by Allmenus.com
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