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  • The Exchange Pub + Kitchen

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The Exchange Pub + Kitchen

(812) 948-6501

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  • 118 W Main Street, New Albany, IN 47150
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • The Exchange Pub + Kitchen

  • (812) 948-6501

    We make ordering easy.

  • Menu
  • Lunch Starters
    • Beer Cheese $9.00

      Smoked cheddar, exchange rate brown ale, pretzel baguette. Vegetarian.

    • Goat Cheese Fritters $9.00

      Goat cheese, panko, bacon date aioli, smoked honey.

    • BBQ Short Rib Tots $16.00

      Memphis style BBQ, 5 cheese blend, pickled red onions and jalapenos.

    • Roasted Carrot Hummus $8.00

      Honey, pickled shallots, fresh vegetables, naan bread. Vegetarian.

    • Mussels $16.00

      Shallots, garlic, white wine, lemon, pretzel baguette.

    • Stuffed Mushrooms $10.00

      Mozzarella, Parmesan, garlic, shallots, toasted panko, crostini. Vegetarian.

    • White Cheddar Cornbread $7.00

      Jalapeno, honey, whipped butter. Vegetarian.

    • Klaus' Pretzel Baguette $3.00+

      1/2 or full loaf. Vegetarian.

  • Lunch Sides
    • Brussel Sprouts $8.00

      Smoked bacon, shallots, Parmesan. Gluten free.

    • Bacon Mac and Cheese $8.00

      Cavatappi, toasted panko, 5 cheese blend.

    • Blistered Green Beans $6.00

      Sesame oil, soy glaze. Vegetarian.

    • White Cheddar Grits $8.00

      White cheddar, poblanos. Vegetarian.

    • Collard Greens $7.00

      Bacon, firecracker sauce. Gluten free.

    • Street Corn $8.00

      Roasted corn, lime aioli, Cotija, roasted red pepper aioli. Gluten free, vegetarian.

    • Honey Glazed Carrots $6.00

      Brown butter, maple. Gluten free, vegetarian.

    • Frites $5.00

      Garlic, Parmesan, red pepper aioli. Vegetarian.

  • Lunch Favorites
    • Sweet Chili Salmon Bowl $14.00

      Sesame lime rice, broccoli, carrots, cabbage, avocado, mushrooms, soy glaze.

    • Voodoo Pasta $16.00

      Blackened chicken, pepper fettuccine, bell peppers, shallots, garlic, Cajun cream sauce.

    • Exchange Ramen $15.00

      Pork tenderloin, jalapeno, Brussel sprouts, cilantro, green onion, radish, soy miso, egg, ginger broth. Substitute chicken or shrimp for an additional charge.

    • Steak Frites $20.00

      Teres major, frites, herbed balsamic butter, red pepper aioli.

  • Lunch Mains
    Served with choice of kettle chips, fries or substitute frites or local mixed greens for an additional charge.
    • Classic Reuben Sandwich $13.00

      1000 Island, kraut, rye.

    • Fish Sandwich $11.00

      Beer battered cod, bibb lettuce, coleslaw, tartar, brioche bun.

    • Firecracker Chicken Sandwich $12.00

      Fried chicken, arugula, pickled red onions, brioche bun.

    • Chicken Club $14.00

      Avocado, bibb lettuce, tomato, garlic aioli, pepper jack, ciabatta.

    • Fish and Chips $14.00

      Beer battered cod, tartar, coleslaw, fries.

    • Blueberry Brie Grilled Cheese $12.00

      Basil, aged balsamic, sourdough. Add bacon for an additional charge. Vegetarian.

    • French Dip Sandwich $16.00

      Caramelized onions, Swiss, horseradish aioli, au jus, ciabatta roll.

  • Lunch Salads
    Served with choice of dressing. Add protein for an additional charge.
    • Mixed Green Salad $7.00

      Cucumber, tomato, feta, watermelon radish, sherry Dijon vinaigrette. Gluten free, vegetarian.

    • Squash Salad $8.00

      Mixed greens, barley, dried figs, roasted squash, brown butter, pecans, fig balsamic. Vegetarian. Allergen warning.

    • Cranberry Apple Salad $8.00

      White cheddar, mixed greens, cornbread croutons, apple cider vinaigrette. Vegetarian.

    • Wedge Salad $8.00

      Bacon, tomatoes, Gorgonzola, bleu cheese dressing. Gluten free.

    • Spinach Salad $8.00

      Candied Walnuts, pears, Gorgonzola, lavender honey vinaigrette. Gluten free, vegetarian. Allergen warning.

  • Lunch Burgers
    Served with choice of kettle chips, fries or substitute frites or local mixed greens for an additional charge. Make any burger an Impossible burger for an additional charge.
    • Exchange Burger $14.00

      Arugula, mushrooms, Gorgonzola, caramelized onions, pretzel bun.

    • Local Burger $14.00

      3D Valley beef, fresh herbs, local egg, Capriole goat cheese, arugula, brioche bun.

    • Smokehouse Burger $14.00

      Smoked cheddar, fried onions, Memphis style BBQ, bacon, lettuce, tomato, pretzel bun.

    • Plain Jane Burger $12.00

      Lettuce, tomato, onion, pretzel bun.

    • Black Bean Burger $11.00

      Bell pepper, arugula, Sriracha aioli, smoked cheddar, pretzel bun. Vegetarian.

    • Faux-Real Veggie Burger $17.00

      Impossible burger, Bibb lettuce, cayenne seasoning, roasted red peppers, apricot jam, sweet drop peppers, ciabatta roll. Vegetarian.

  • Dinner Starters
    • Beer Cheese $9.00

      Smoked cheddar, exchange rate brown ale, pretzel baguette. Vegetarian.

    • Goat Cheese Fritters $9.00

      Goat cheese, panko, bacon date aioli, smoked honey.

    • BBQ Short Rib Tots $16.00

      Memphis style BBQ, 5 cheese blend, pickled red onions and jalapenos.

    • Roasted Carrot Hummus $8.00

      Honey, pickled shallots, fresh vegetables, naan bread. Vegetarian.

    • Mussels $16.00

      Shallots, garlic, white wine, lemon, pretzel baguette.

    • Stuffed Mushrooms $10.00

      Mozzarella, Parmesan, garlic, shallots, toasted panko, crostini. Vegetarian.

    • White Cheddar Cornbread $7.00

      Jalapeno, honey, whipped butter. Vegetarian.

    • Klaus' Pretzel Baguette $3.00+

      1/2 or full loaf. Vegetarian.

  • Dinner Sides
    • Brussel Sprouts $8.00

      Smoked bacon, shallots, Parmesan. Gluten free.

    • Bacon Mac and Cheese $8.00

      Cavatappi, toasted panko, 5 cheese blend.

    • Blistered Green Beans $6.00

      Sesame oil, soy glaze. Vegetarian.

    • White Cheddar Grits $8.00

      White cheddar, poblanos. Vegetarian.

    • Collard Greens $7.00

      Bacon, firecracker sauce. Gluten free.

    • Street Corn $8.00

      Roasted corn, lime aioli, Cotija, roasted red pepper aioli. Gluten free, vegetarian.

    • Honey Glazed Carrots $6.00

      Brown butter, maple. Gluten free, vegetarian.

    • Copy of Frites $5.00

      Garlic, Parmesan, red pepper aioli. Vegetarian.

  • Dinner Signatures
    • Steak Frites $22.00

      Teres major, frites, herbed balsamic butter, red pepper aioli.

    • Baby Back Ribs $27.00

      Bacon collard greens, Memphis style BBQ, bacon mas and cheese.

    • Exchange Ramen $17.00

      Pork tenderloin, jalapeno, Brussel sprouts, cilantro, green onion, radish, soy miso, egg, ginger broth. Substitute chicken or shrimp for an additional charge.

  • Dinner Mains
    Add protein for an additional charge.
    • Spinach and Feta Stuffed Chicken $22.00

      Vegetable orzo, zucchini, red onions, carrots, celery, asparagus, aged balsamic.

    • Pork Chop $23.00

      Sweet mash, blistered green beans, apple and bourbon glaze.

    • Scallops and Mushroom Risotto $27.00

      Spinach, bacon, Parmesan, red onion and cucumber and bell pepper slaw. Gluten free.

    • Cedar Plank Salmon $25.00

      Panko, maple soy glaze, mostarda, sugar snap peas, roasted squash.

    • Pesto Pasta $14.00

      Pepper fettuccine, capers, oven-roasted cherry tomato, pesto, asparagus, Parmesan, aged balsamic. Vegetarian. Allergen warning.

    • Flat Iron Steak $26.00

      Chorizo, roasted potatoes, chimichurri, street corn.

    • Short Rib Gnocchi $25.00

      Sweet potato gnocchi, shallots, Parmesan, aged balsamic.

    • Fish and Chips $17.00

      Beer battered cod, tartar, coleslaw, fries.

    • Shrimp and Grits $24.00

      Blackened shrimp, bell peppers, poblano, white cheddar.

  • Dinner Salads
    Served with choice of dressing. Add protein for an additional charge.
    • Mixed Green Salad $7.00

      Cucumber, tomato, feta, watermelon radish, sherry Dijon vinaigrette. Gluten free, vegetarian.

    • Squash Salad $8.00

      Mixed greens, barley, dried figs, roasted squash, brown butter, pecans, fig balsamic. Vegetarian. Allergen warning.

    • Copy of Cranberry Apple Salad $8.00

      White cheddar, mixed greens, cornbread croutons, apple cider vinaigrette. Vegetarian.

    • Wedge Salad $8.00

      Bacon, tomatoes, Gorgonzola, bleu cheese dressing. Gluten free.

    • Spinach Salad $8.00

      Candied Walnuts, pears, Gorgonzola, lavender honey vinaigrette. Gluten free, vegetarian. Allergen warning.

  • Dinner Sandwiches
    Served with choice of kettle chips, fries or substitute frites or local mixed greens for an additional charge. Make any burger an Impossible burger for an additional charge.
    • Exchange Burger $14.00

      Arugula, mushrooms, Gorgonzola, caramelized onions, pretzel bun.

    • Local Burger $16.00

      3D Valley beef, fresh herbs, local egg, Capriole goat cheese, arugula, brioche bun.

    • Smokehouse Burger $14.00

      Smoked cheddar, fried onions, Memphis style BBQ, bacon, lettuce, tomato, pretzel bun.

    • Plain Jane Burger $12.00

      Lettuce, tomato, onion, pretzel bun.

    • French Dip Sandwich $16.00

      Caramelized onions, Swiss, horseradish aioli, au jus, ciabatta roll.

    • Blueberry Brie Grilled Cheese $12.00

      Basil, aged balsamic, sourdough. Add bacon for an additional charge. Vegetarian.

    • Faux-Real Veggie Burger $17.00

      Impossible burger, Bibb lettuce, cayenne seasoning, roasted red peppers, apricot jam, sweet drop peppers, ciabatta roll. Vegetarian.

Menu for The Exchange Pub + Kitchen provided by Allmenus.com

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