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Corndance Tavern
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- 4725 Grape Road, Mishawaka, IN 46545
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No cuisines specified
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Grubhub.com
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Corndance Tavern
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We make ordering easy.
- Menu
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To Share
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Margherita Flatbread $13.00
Sun-dried tomato pesto, roasted garlic, roma tomatoes, basil, fresh mozzarella and balsamic reduction.
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Elote $7.00
Fire roasted corn, fresh lime juice, ancho chile mayonnaise, cotija cheese, fresh cilantro.
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Steak Fondue $14.00
Dry aged steak tips, sauteed mushrooms, cherry pepper-bleu cheese fondue, toasted brioche
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Cajun Bayou Alligator $13.00
Sweet corn risotto, tabasco aioli, corn relish, inca popcorn, scallion.
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Coconut Shrimp $13.00
Coconut tempura, pina colada sauce.
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Biscon Bites $12.00
Green onions and hoisin sauce.
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Seasonal Appetizers
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Nashville Hot Frog Legs $14.00
Chicken fried frog legs, crudite slaw, sour garlic.
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Ahi Tuna Poke $18.00
Honey ginger slaw, sambal & yuzu aioli, toasted sesame, watermelon radish, crispy wonton cracker.
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Buffalo Sprouts $11.00
Fried brussels sprouts, house-recipe honey buffalo sauce, applewood smoked bacon, aged blue cheese crumbles.
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Lobster Tortolloni $17.00
Ricotta, lobster mushroom, charred shallot, mushroom tea, grilled mustard green.
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Salads
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Cinnamon Apple Salad $7.00+
Spinach, arugula, candied walnuts, fried goat cheese, cornbread croutons, and spiced cider vinaigrette.
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Butcher's Wedge $13.00
Iceberg, bourbon & butcher bacon, tomatoes, egg mimosa, gorgonzola dolce, bleu cheese dressing.
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Caesar Salad $6.00+
Grilled or chopped, baby romaine, Parmesan cheese, garlic crouton and Parmesan frico.
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Entrees
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Sitka Salmon $31.00
Julienne vegetables, sun-dried tomato pesto, baby spinach, grape tomato, and 18 year aged balsamic reduction.
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Corndance Pennine $25.00
Bourbon & butcher Italian sausage, grilled shrimp, grilled chicken, spinach, fire roasted tomato sauce, and Parmesan cheese.
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Bison Meatloaf $26.00
Bourbon shallot demi-glace, tobacco road onions, robuchon mashed potatoes, garlic butter crostini.
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Pepper Jack Mac $19.00
Habanero jack cheese, 4 cheese sauce, and crushed Frito crust.
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Lobster & Shrimp Rigatoni $29.00
Butter poached Maine lobster, sauteed black tiger shrimp, Parmesan crisp, and Alfredo or spicy diabolo sauce
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Seasonal Entrees
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Balsamic Glazed Duck $31.00
Marinated and roasted duck, pretzel dumplings, braised red cabbage and balsamic reduction.
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Charcoal Crusted Wild Boar $34.00
Green chili, faro verde, roasted brussels sprouts, plum Demi, sweet potato gravy and chicharron.
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Winters Bounty $39.00
Butter poached king crab, Maine lobster, gulf shrimp, calamari, little neck clams, Parisian potato, chowder broth, garlic crisp.
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Truffled Chicken Roulade $27.00
Fossilized salsify, truffles, potato roost, shiitake mushrooms, piston, porcini crisp.
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Pistachio Crusted Lamb Rack $38.00
Sweet pea risotto, roasted garlic, demi glace, pomegrante gastrique, black pepper lavash.
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Char-Grilled Steaks
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Char-Grilled Steaks $32.00+
All steaks are hand-cut in our butcher shop.
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Menu for Corndance Tavern provided by Allmenus.com
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