Khun Daeng

Lean strips of chicken that have been marinated in coconut milk and spices then charcoal-broiled on bamboo sticks. Served with crisp cucumber sticks and our homemade peanut sauce.

A mixture of potatoes and yellow onions seasoned with curry and spices wrapped in wonton wrappers then deep fried to perfection.

Sauteed assorted vegetables with appropriate seasoning wrapped in fine rice paper crepes then frothed in light oil.

Sauteed assorted vegetables with appropriate seasoning. Choice of chicken or pork.

Fresh spring rolls wrapped with assorted vegetables.

Fresh spring rolls wrapped with assorted vegetables.

Tiger prawns combined in a blending of rice flour then quickly deep fried to perfection. Served with our own sweet hot chili sauce.

Wrapped in a rice crepe with Philadelphia cream cheese and our special sauce then deep fried to perfection. Served with sweet hot chili sauce.

Deep fried soft tofu wedges served with our homemade sweet and sour sauce.

Steamed dumplings stuffed with ground tender pork, vegetables and seasoning. Served with dumpling sauce.

A popular favorite assortment featuring chicken sate, giew grob, Thai spring roll, tiger roll and crispy prawns.

Sour shrimp soup. Shrimp and fresh mushrooms in our special stock with a touch of lemon grass, exotic spices and lime juice.

Coconut chicken soup. Coconut milk, lemon grass and julienne of flavorful chicken bathed in chicken stock for an ambrosia bowlful.

Combination soup with tender slices of beef, rice noodles and bean sprouts in our special spicy beef stock topped with fresh green onions.

Greens lavished with spring onions, cucumbers, bell peppers, carrots, bean sprouts and tomatoes lightly accented with homemade peanut dressing.

Shreds of delicious grilled beef atop crisp greens, red onions, cucumbers and tomatoes served with lemon-laced Thai dressing.

Green papaya in lime juice, fish sauce, chili, green beans and a touch of garlic.

Yellow chicken curry. Tender slices of chicken breast, cubed potatoes, green bell peppers and yellow onion in coconut milk seasoned with yellow curry. Includes steamed white rice.

Green curry with chicken. Tender slices of chicken, bamboo shoots, mushrooms, bell peppers and sweet basil combined in coconut sauce. Includes steamed white rice.

Red curry with chicken. Tender slices of chicken, sweet peas, bell peppers and wild basil sauteed in creamy red curry sauce. Includes steamed white rice.

Slices of tender boneless chicken seasoned with mushrooms, aromatic herbs and spices, then bathed in flavorful creamy coconut sauce.

Slices of boneless chicken breast marinated in special sauce then sauteed with spring onions, fresh mushrooms, green bell peppers, broccoli and cashews.

Slices of tender beef sauteed with fresh broccoli, garlic and special sauce.

Cod filet deep-fried to golden brown and then smothered in special spicy chili sauce garnished with fresh carrots and greens.

Cod filet slightly cooked in light batter and then sauteed with fresh mushrooms, green cabbage, yellow onions, scallions and freshly sliced ginger in special ginger sauce.

A tasty combination of sliced boneless chicken breast, fresh mushrooms, green cabbage, yellow onions, scallions and freshly sliced ginger sauteed in special ginger sauce.

Tender slices of chicken breast sauteed in homemade red curry sauce, with green bell peppers, green cabbage and freshly sliced green beans.

Half chicken marinated with special Thai herbs and spices then charcoal-broiled to perfection and served with special house sauce.

Moist tender pork loin marinated in special house garlic sauce then sauteed with fresh tomatoes and onions. Served with homemade sweet hot chili sauce.

A combination of shrimp, scallops, mussels and squid sauteed with fresh mushrooms, bell peppers, baby corn, onions, fresh sweet basil and special house sauce.

Sliced boneless chicken breast sauteed with bell peppers, bamboo shoots, onions, fresh mushrooms, sweet basil and homemade hot chili sauce.

Marinated slices of chicken deep-fried to golden brown and then sauteed with green bell peppers, onions, carrots and pineapple sauce.

Snowy jasmine rice with boneless chicken breast stir-fried with sweet peas, eggs, garlic and onions.

Jasmine rice with a boneless chicken breast carefully mixed with fresh wild basil, bell peppers, tomatoes and yellow onions then stir-fried with our special spicy sauce.

Deep-fried soft tofu wedges served with homemade sweet and sour sauce.

Assorted vegetables sauteed in creamy red curry sauce.

Assorted vegetables stir-fried quickly with Thai sauce and very light oil.

Assorted vegetables stir-fried with soft noodles in Thai sauce.

Assorted vegetables stir-fried with snowy jasmine rice, fresh garlic and Thai sauce.

Fried tofu sauteed in fruity pineapple, fresh tomatoes, yellow onions and carrots in creamy red curry sauce.

Sauteed crispy tofu, fresh mushrooms, green bell peppers, broccoli, spring onions and roasted cashews in homemade sauce.

Sauteed crispy tofu, scallions, fresh mushrooms, broccoli, baby corn and onions in garlic sauce.

Sauteed crispy tofu, mushrooms and fresh lemon grass in our creamy coconut sauce.

Soft rice noodles stir-fried with boneless chicken breast, egg, green onions and special tomato-tamarind sauce, then garnished with fresh greens and ground peanuts.

Soft rice noodles with sliced chicken breast, then pan-fried with egg, broccoli, bean sprouts and sweet Thai soy.

Tender slices of chicken breast sauteed with broccoli in Thai-style gravy sauce. Served on a bed of pan-fried flat noodles.

Soft vermicelli noodles expertly stir-fried with sliced chicken breast, broccoli, carrots, fresh onions, bean sprouts, fresh mushrooms and Thai sauce.

Sliced chicken breast, stir-fried with soft lo-mein noodles, broccoli, carrots, fresh green onions, bean sprouts and homemade garlic sauce.

Steamed noodles topped with slices of grilled chicken breast and homemade creamy peanut sauce.

Stir-fried flat noodles with slices of boneless chicken breast, egg, bean sprouts, broccoli, ground peanuts and homemade Thai sauce.

Rice noodles, beef and meatball soup with bean sprouts and scallions.

Stir-fried rice noodles with chicken and sweet onion chili paste.