Pureed chick pea, tahini, lemon juice and garlic topped with garnish and olive oil.
Topped with your choice of shawarma meat or your choice of tender cubes of lamb or beef.
Roasted eggplant mixed with tahini, parsley and lemon juice topped with olive oil.
Roasted red bell pepper and walnut dip
Traditional soft cheese mixed with mint. Served with olive oil.
Traditional soft cheese mixed with mint. Served with olive oil.
Fried patties made from ground chickpea, cilantro, parsley and onion served with tahini sauce.
Crispy croquette made of cracked wheat, stuffed with sautéed beef, onion and nuts served with tahini sauce.
Grape leaves stuffed with seasoned rice, tomato, parsley and olive oil.
Pureed fava beans cooked with fresh garlic and lemon juice seasoned with cumin and black pepper.
combination of hummos, baba ghannoug, tabbouleh, arabian salad, and mixed pickles
Chopped cucumbers, tomatoes, parsley and fresh mint mixed with lemon juice and olive oil.
Fresh tossed greens with tomatoes, cucumbers, feta cheese and olive oil.
Toasted pieces of pita bread, chopped parsley, tomatoes and cucumbers mixed with lemon juice and olive oil.
Fine crushed wheat, tomatoes, parsley, mint and lemon juice. Served with olive oil.
Cucumbers and yogurt topped with olive oil, garlic, mint and fresh parsley.
Create your own beef shawarma bowl.
Create your own chicken shawarma bowl.
Create your own falafel bowl.
Served with lettuce, tomato and onion with your choice of garlic or tahini sauce.
With lettuce, onion and tomato, served with tahini sauce.
With chopped tomato and cucumber. Served with tahini sauce.
Falafel and fried eggplant. Served with tahini sauce.
Falafel and fried cauliflower. Served with tahini sauce.
Eggplant and cauliflower. Served with tahini sauce.
Combination of shish kebab, kefta kebab and beef shawarma with lettuce, tomato and onion. Served with tahini sauce.
Cooked on open flame served in a pita with lettuce, tomatoes and onions. Served with tahini sauce.
Cooked on open flame served in a pita with lettuce, tomatoes and onions. Served with tahini sauce.
Cooked on open flame served in a pita with lettuce, tomatoes and onions. Served with tahini sauce.
Cooked on open flame served in a pita with lettuce, tomatoes and onions. Served with tahini sauce.
With lettuce, tomato, onion, pickle + garlic or tahini
With lettuce, tomato, onion, pickle + garlic or tahini
Vegan. With tomato, cucumber, red hot sauce and tahini sauce.
Marinated jumbo shrimp cooked on an open flame served with rice and grilled vegetables.
Marinated salmon cooked on an open flame served with rice and grilled vegetables.
Combination of hummus, baba ghannoug, tabbouleh, falafel and stuffed grape leaves.
Skewers of char-grilled green peppers, onions and tomatoes. Served with rice.
Marinated skewers of tender chicken seasoned just right cooked on open flame to perfection. Served with grilled vegetables and rice.
Tender beef kebab served with grilled vegetables and rice.
Locally raised spring lamb cooked on open flame and served with grilled vegetables and rice.
Combination of shish kebab, chicken kebab and kefta kebab served with grilled vegetable and rice.
Seasoned minced beef, lamb, parsley and onion. Served with grilled vegetables and rice.
Grilled thin slices of marinated beef or chicken served with rice and tahini sauce, garnished with sliced tomato and onion.
Two pieces of chicken kabab, half skewer of kefta, side of beef shawerma, and one piece of falafel served with rice.
Serves 4-6. Shish kabab, kefta kabab, chicken kabab, beef shawarma, rice and grilled vegetables. Served with hummus, baba ghannoug, fattoush salad and mixed pickles.
Serves 8-10. Shish kabab, kefta kabab, chicken kabab, beef shawarma, rice and grilled vegetables. Served with hummus, baba ghannoug, fattoush salad and mixed pickles.
Tender shanks oven-roasted with a delicious tomato sauce. Served with rice.
Choice of lamb, beef or chicken sautéed with fresh tomatoes, garlic, onions, green pepper, parsley and special seasoning. Served with rice.
Mixture of chicken and basmati rice flavored with a special blend of Indian spices and served with yogurt and red chili hot sauce.
Tender marinated lamb chops chops grilled and served with grilled vegetables and rice.
Served with layers of very flaky, thin pastry leaves and pistachio nuts.
Vanilla and coconut custard flavored with orange blossom water.
Cake made with farina flour topped with almonds.
Creamy egyptian rice with cinnamon and orange zest.
French custard with a caramelized sugar crust.
A rich cinnamon bread base topped with silky milk cream, pudding, pistachios, and sweet syrup—pure indulgence in every bite!