Chopped iceberg lettuce, grilled chicken, bacon crumbles, shaved cheddar & mozzarella.

Bowtie pasta with grilled chicken, bacon crumbles & cheddar, tossed in house ranch dressing.

Fresh chopped romaine, parmesan cheese, seasoned croutons tossed in house Caesar dressing and topped with grilled chicken breast.

Iceberg wedge dressed with blue cheese dressing. Topped with bacon, crumbles, diced cherry tomatoes and blue cheese crumbles.

Romaine, parmesan cheese, seasoned croutons and Caesar dressing.

Chopped iceberg, cherry tomatoes, cucumber and cheddar cheese.

Three flour tortilla stuffed with our catch of the day, purple cabbage, slaw and fresh pico de gallo. Topped with house made creamy chipotle sauce.

Shave prime rib with white American cheese, horseradish cream, sauteed mushrooms & onions on a torta bun.

Breaded or grilled. Tossed in house made buffalo and topped with buttermilk ranch or simply grilled plain. Dressed with lettuce and tomato on a brioche bun.

8 oz Angus patty with your choice of cheese. Dressed with lettuce, tomato, onion, pickle on a brioche bun.

8 oz. Angus patty topped with pepper-jack cheese, bacon jam and fried egg on a brioche bun.

All white meat tenders served with your choice of dipping sauce.

Grilled chicken over cavatappi pasta with fresh creamy parmesan and mushroom sauce.

Lightly seasoned and grilled. Served with asparagus and your choice of mashed potatoes or white rice.

Pan seared sea scallops over asparagus and topped with a lemon butter sauce.

8 oz of marinated beef tips topped with sauteed mushrooms, onions and peppers. Served over your choice of mashed potatoes or white rice.

Southern style. Sauteed shrimp and andouille sausage with a roasted red pepper and tomato sauce over creamy cheddar grits.

Seared vegetarian patty, topped with sauteed peppers, mushrooms and onions served over mashed potatoes.