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  • Whiskys Family Restaurant

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Whiskys Family Restaurant

(812) 537-4239

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  • 334 Front Street, Lawrenceburg, IN 47025
  • No cuisines specified

  • Grubhub.com
  • Whiskys Family Restaurant

  • (812) 537-4239

    We make ordering easy.

  • Menu
  • Appetizers
    • Crunchy Green Beans $6.95

      Deep fried, served with horseradish sauce.

    • Onion Rings $6.75

      Fried onion rings, piled high with horseradish sauce.

    • Mozzarella Sticks $6.95

      Golden fried with marinara.

    • French Onion Soup $3.95

      Fresh onions, steeped in a hearty broth topped with melted swiss.

    • Stuffed Potato Soup $1.95

      Our own creation with diced smokehouse potatoes topped with cheese and bacon.

    • Fried T'mators $6.95

      Our house specialty, lightly floured and flash fried.

    • Gunpowder Nachos $7.95

      Crunchy chips with chili, 2 cheeses, jalapenosand sour cream.

  • Salads
    Balsamic, bleu cheese, Parmesan ranch, honey mustard, 1000 Island, house Italian, fat-free raspberry and fat-free French.
    • Iceberg Wedge $5.95

      Crisp wedge of iceberg with bacon and bleu cheese.

    • House Salad $3.95

      Fresh greens cucumber and shredded carrots.

  • Big Salads
    • Buffalo Chicken $9.95

      Fried chicken breast marinated in whisky's buffalo sauce with celery, egg and banana peppers over mixed greens with bleu cheese crumbles and dressing.

    • Blackened Shrimp $11.95

      4 spicy grilled jumbo shrimp with mixed greens topped with crisp bacon, egg and 2 cheeses.

    • Marinated Steak $11.95

      Teriyaki marinated beef, mandarin oranges, broccoli egg, almonds and red peppers over mixed greens.

    • Spicy Chicken $9.95

      Tender Cajun grilled chicken breast crisp mixed greens, crisp bacon egg and 2 cheeses.

    • Salmon $10.95

      House smoked, Barbeque baste, grilled salmon, egg crisp mixed greens and Parmesan.

  • Sandwiches
    All sandwiches come with chips.
    • The Laurence Burger $6.95

      Traditional or blackened with 2 cheese mix.

    • Black & Bleu Burger $7.95

      Cajun spiced over the flat top with bleu cheese crumbles.

    • Ice Landic Cod Sandwich $7.95

      Deep fried filet served on thick cut rye.

    • Classic Tuna Salad $6.95

      Two large scoops served on thick cut rye.

    • Pork Tenderloin $7.95

      Huge homemade pork tenderloin deep fried or grilled with peppers s onions.

    • Park BBQ $6.95

      Tender smoked pork in whisky's own sauce.

    • Tuna Melt $6.95

      White meat tuna salad served open faced with melted swiss on top.

    • Grilled Chicken Breast $6.95

      Tender white chicken breast served grilled or fried with melted swiss on top.

    • Whisky's Philly $7.95

      Seasoned, hand chopped beef tossed with sauteed peppers and onions on a hoagie bun.

    • Turkey Burger $6.95

      A healthier with mushrooms and swiss.

    • Patty Melt $7.95

      Lean ground beef with grilled onions, mushrooms and swiss cheese on toasted rye.

    • BBQ Burger $8.95

      Classic burger topped with our famous smoked pork smothered in Barbeque.

  • Killer Snacks
    • BBQ Skins $9.95

      House smoked pork slathered in whisky's famous Barbeque sauce.

    • Skins (1) $8.95

      Real crisp bacon, aged cheddar and sour cream.

    • Chicken Fingers $7.95

      Plump white breast meat, lightly battered and flash fried.

    • Lobster Mushrooms $9.95

      Plump mushroom caps stuffed with rich claw meat topped with three kinds of cheese.

    • Iced Shrimp Wasabi $6.95

      Bay shrimp chilled and served with a fiery cocktail sauce with a squeeze of fresh lemon.

  • Traditional Menu
    Served with sweet potato, smoked potatoes, French fries, or fresh mixed vegetable medley and house salad or whisky's famous peanut slaw.
    • Whisky's Award Winning Ribs $16.95

      Hickory smoked baby backs in our signature sauce. (Half or Full)

    • Filet Medallions (9 oz.) $22.95

      Filet mignon carved into 3 tender medallions and topped with a rich tarragon cream and mushroom sauce.

    • Sea Bass $16.95

      Tender file with a light coating of Japanese breadcrumbs, sauteed in butter, with a red pepper sauce.

    • Salmon (7 oz.) $16.95

      Delicately slow smoked and grilled with a light basting of our famous Barbeque sauce.

    • New York Strip (10 oz.) $22.95

      Center cut loin cooked to your specification.

    • Delmonico (12 oz.) $22.95

      Very 40 prime rib grilled medium to well done only, most flavorful cut.

    • Ribs & Shrimp Combo $20.95

      A half slab of our award winning ribs and 4 grilled jumbo shrimp.

    • Butter Seared Scallops $19.95

      3 huge sea scallops seared on the flat-top, served with linguini al dente in a butter sauce, topped with fresh ground Parmesan and bacon crumbles.

    • Calabash Shrimp $16.95

      Lightly dusted in salt and pepper flour and flash fried to a crispy golden brown.

  • The Bistro Menu
    • Garlic Shrimp Bake $11.95

      Jumbo bar shrimp sauteed in lemon butter and garlic chutney served over linguini.

    • Ginger Chicken $11.95

      Asian spiced sesame crusted chicken breast, friedand served with rice, veggiesand a fresh pineapple wedge.

    • Pork Roast $11.95

      Roasted pork slathered in a rich brown sauce with a salty kick and served with gravy and mashed potatoes.

    • Flat Iron Steak $14.95

      Sirloin seared at a high temperature on the flat top to capture the marinated teriyaki flavor, served with fries.

    • Gourmet Meatloaf $10.95

      Tender choice chuck baked to a crispy brown and topped with a rich whisky glaze, served with gravy and mashed potatoes.

    • Tuscan Chicken $11.95

      Lightly dusted pan seared chicken breast with garlic lemon butter, capers and artichokes over linguini with Parmesan.

    • Fish & Chips $12.95

      Ice landic cod, fried golden brown with malt vinegarand tarter sauce, served with French fries.

    • Bangkok Chicken $10.95

      Boneless breast of chicken, marinated and grilled served on rice with fresh mixed vegetables.

  • Pasta Ala Carte
    • The Greek $8.95

      Black and green olives and bacon tossed in linguine with fresh ground Parmesan.

    • Shrimp & Lobster $13.95

      Sweet claw meat over linguini in a rich chardonnay alfredo sauce, with fresh ground Parmesan.

    • Chicken Primavera $9.95

      Cajun spiced chicken breast with a medley of mixed vegetables and alfredo sauce over linguini topped with fresh ground Parmesan.

  • Desserts
    • Apple Pie $6.95

      Served warm with a cheddar slice.

    • Cheesecake $6.95

      Covered in dark chocolate, served with raspberry sauce.

    • Lava Cake $5.50

      Flourless chocolate cake with a molten center.

Menu for Whiskys Family Restaurant provided by Allmenus.com

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