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Sylvia's Brick Oven
House made with our marinara sauce and parmesan cheese
Tossed with fresh garlic, lemon zest, and fresh herbs. Vegan.
Spicy capicola, pepperoni, genoa salami, artichokes, olives, roasted mushrooms, and peppers with our house made fresh mozzarella
Fresh heirloom tomatoes, our house made fresh mozzarella, drizzled with our own pesto and balsamic reduction
Thick crust dough with tarragon marinara. Vegan.
Mixed greens, canadian bacon, roasted turkey, radish, red onions, bell peppers, cherry tomatoes, and our house made fresh mozzarella
Ricotta cheese blended with fresh peas atop field greens, sugar snap peas, crisp snow peas and fresh vegetables
Romaine, tomatoes and croutons tossed with our house made caesar dressing and parmesan cheese. Add chicken $3.
Bibb lettuce, shaved red onions, crisp smoked bacon, blistered cherry tomatoes and gorgonzola dressing
All of our soups are house made.
House made meatballs and marinara sauce with spaghetti
Pasta shells filled with ricotta cheese, fresh spinach and pesto with a hearty marinara
House made italian sausage tossed with a tomato ricotta sauce
Ricotta cheese and red pepper gnocchi, asparagus, mushrooms, roasted pearl onions, tomatoes and carrots with a pesto cream sauce
Chicken breast, red onions, tomatoes, artichokes and peas in a parmesan cream sauce
Assorted peppers, pan seared breast of chicken in our red pepper cream sauce
Bolognese and our house made fresh mozzarella baked in our wood fired oven
Smoked ham, genoa salami, capicola, pepperoni, red onions, tomatoes, peppadew peppers, our house made fresh mozzarella and italian dressing
House made italian sausage, red pepper sauce, peppadew peppers, red onions and our house made fresh mozzarella cheese
Wood roasted crimini, oyster and shiitake mushrooms, with basil pesto and tomatoes. Vegan.
Tomatoes and fresh basil. Vegan.
House made italian sausage, spicy capicola, genoa salami, peppadew peppers and basil
Vegan basil pesto, artichokes, roasted peppers, red onions, fresh spinach sprinkled with daiya cheese. Vegan.
Fennel sausage, peppadew peppers and shaved onions
Ricotta, provolone, parmesan, white cheddar and fresh mozzarella cheese
Basil pesto, roasted garlic and caramelized onions. Vegan.
Classic jumbo, old world style and giantonio pepperoni
Cream cheese, fresh asparagus, capers and shaved red onions
Savory pineapple puree, spicy capicola and hand squeezed tomatoes
Hand squeezed tomatoes and kalamata olives
Toppings: Anchovies, artichokes, arugula, basil pesto, caramelized onions, chicken, extra mozzarella, fresh basil, genoa salami, gorgonzola, house made sausage, olives, pepperoni, prosciutto, red onions, roasted garlic, roasted peppers, spicy capicola, spinach, smoked bacon, tomatoes, wood roasted mushrooms.
Menu for Sylvia's Brick Oven provided by Allmenus.com
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