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  • Red Seven Bar & Grill

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Red Seven Bar & Grill

(765) 742-7337

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  • 200 Main Street, Lafayette, IN 47901
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Red Seven Bar & Grill

  • (765) 742-7337

    We make ordering easy.

  • Menu
  • Starter (Lunch)
    • Southwest Veggie Egg Rolls $8.00

      Avocado ranch dipping sauce.

    • Bacon Wrapped Shrimp $9.00

      Spiced bourbon sauce, apple and pear slaw.

    • Caramel Chicken Strips $9.00

      Buttermilk marinated chicken, secret dredge, caramel drizzle, toasted pretzel crumbs.

    • Pulled Pork Stuffed Potato Skins $8.00

      3 Crispy potatoes, bbq pulled pork, red pepper, smoked cheddar, chipotle spiced sour cream, scallions.

    • Asian Chicken Lettuce Cups $10.00

      Carrot, cucumber and onion salad, bean sprout, sesame seed, lettuce cups. Homemade peanut and cilantro vinagrette.

    • Empanadas $8.00

      Chorizo, roasted plantain, chinuahua cheese.

    • Chicken Pot Stickers $8.00

      Chicken Filled Dumplings, Orange Ginger Sauce.

    • Lemon Pepper Calamari $9.00

      Pomodoro sauce, lemon.

  • Burger (Lunch)
    Served on a pretzel bun. Served with fries or salad, substitute soup for an additional price.
    • Peppered Bacon Cheddar $11.00

      White cheddar, tomato, lettuce, onion, pickle.

    • Banh Mi Burger $12.00

      Pork belly, scallions, cilantro, provolone, pickled onion, cucumber.

    • Americana $11.00

      Parmesan schmear, white cheddar, lettuce, tomato, pickle, potato haystack.

    • San Andreas $14.00

      Angus beef, grilled shrimp, bacon, pineapple, guacamole, provolone, sriracha mayo.

    • Blazing $12.00

      Pickled jalapeno, smoked cheddar, crispy onions, chipotle mayo.

    • Beyond (Meatless Patty) $13.00

      White cheddar, lettuce, tomato, onion.

  • Slider (Lunch)
    Served with fries or salad, substitute soup for an additional price.
    • Angus $10.00

      3 Steakburgers, lettuce, tomato, cheddar, pickle, pretzel roll.

    • Filet Mignon $13.00

      3 Filet mignon medallions, lettuce, tomato, crispy onion horseradish cream.

  • Salad (Lunch)
    • Chicken Caesar (Tossed) $10.00

      Romaine, herb croutons, chicken, parmesan cheese.

    • Buffalo Chicken Salad (Tossed) $12.00

      Superfood salad - (kale, brussels sprout, Napa cabbage, red cabbage, and radicchio) carrots, pico de gallo, marinated cucumbers, cheddar cheese, avocado, fried chicken strips. tossed in buffalo ranch, egg roll strips.

    • Apple Walnut $11.00

      Chicken breast, spinach, candied walnut, gala apple, bleu cheese, tomato.

    • Southwestern $10.00

      Chili rubbed chicken, spring mix, corn, black beam crispy tortilla strip, red pepper, cheddar, red onion. Add guacamole with an additional price.

    • Black and Blue $14.00

      Spring mix lettuce blend, whiskey marinated flank, tomato, grilled onions, red pepper, blue cheese.

    • Pecan Crusted Chicken $11.00

      Pear, pecan-crusted chicken, tomato, cucumber, red onion, carrot, spring mix.

  • Panini (Lunch)
    Served with fries or salad, substitute soup for an additional price.
    • Cuban $10.00

      Pulled pork, ham, provolone, chipotle mayo, pickle.

    • Trini $9.00+

      Mozzarella, provolone, peppered bacon, tomato, add avacado with an additional price.

  • Taco (Lunch)
    Served with fries or salad, substitute soup for an additional price.
    • Shrimp $10.00

      Chili dusted shrimp, 3 flour tortillas, shredded cabbage, tomato, avocado, chipotle mayo.

    • Filet Mignon $10.00

      3 corn tortillas, shredded cabbage, tomato, chipotle spiced sour creme.

    • Mahi Mahi $12.00

      Mango slasa, shredded cabbage, cilantro lime sauce, pickled onion.

  • Pasta (Lunch)
    Served with a side salad.
    • Farfalle & Crusted Chicken $16.00

      Bowtie pasta, almond crusted chicken, caramelized onion, bacon crisp, mushroom, tomato, pea, garlic cream sauce.

    • Truffled Lobster Mac & Cheese $19.00

      Lobster, asiago and parmesan cheese, toasted breadcrumb, truffle oil.

    • Spicy Shrimp & Feta $16.00

      Roasted garlic, pan-seared shrimp, jalepeno, pork belly, red pepper, lime zest, lemon juice, feta, grilled onions, arugula, white wine.

  • Sandwich (Lunch)
    Served with fries or salad, substitute soup for an additional price.
    • Crispy Chicken Sandwich $10.00

      Buttermilk marinated, lettuce, tomato onion, pretzel bun.

    • Pecan Chicken Roll-Ups $9.00

      Pecan-crusted chicken, lettuce, tomato, and honey-lime sauce rolled in 3 flour tortillas.

    • Grilled Chicken with Avocado $10.00

      Avocado, white cheddar, horseradish and dijon glaze, pretzel bun.

    • Pork Tenderloin $10.00

      Breaded, lettuce, tomato, pickle, onion, mayo, pretzel bun.

    • Mahi Mahi Fish and Chips $11.00

      Japanese bread crumb, almond crust, coleslaw.

  • Starter (Dinner)
    • Southwest Veggie Egg Rolls $8.00

      Avocado ranch dipping sauce.

    • Bacon Wrapped Shrimp $9.00

      Spiced bourbon sauce, apple and pear slaw.

    • Caramel Chicken Strips $9.00

      Buttermilk marinated chicken, secret dredge, caramel drizzle, toasted pretzel crumbs.

    • Pulled Pork Stuffed Potato Skins $8.00

      3 Crispy potatoes, bbq pulled pork, red pepper, smoked cheddar, chipotle spiced sour cream, scallions.

    • Asian Chicken Lettuce Cups $10.00

      Carrot, cucumber and onion salad, bean sprout, sesame seed, lettuce cups, homemade peanut, and cilantro vinagrette.

    • Empanadas $8.00

      Chorizo, roasted plantain, chihuahua cheese.

    • Chicken Pot Stickers $8.00

      Chicken filled dumplings, orange ginger sauce.

    • Lemon Pepper Calamari $9.00

      Pomodoro sauce, lemon.

  • Entree Salad (Dinner)
    • Southwestern $10.00

      Chili rubbed chicken, spring mix, corn, black bean, crispy tortilla strip, red pepper, cheddar, red onion. Add guacamole with an additional price.

    • Buffalo Chicken Salad (Tossed) $12.00

      Kale, brussels sprouts, napa cabbage, red cabbage and radicchio, broccoli, carrots, pico de gallo, marinated cucumbers, cheddar, cheese, avocado, fried chicken strips, tossed in buffalo ranch, egg roll strips.

  • Steak & Chop (Dinner)
    Served with a side salad.
    • Boursin $20.00

      Whiskey marinated flank steak, Boursin cheese, citrus spinach, and herb-roasted potato duet.

    • Bone-In Ribeye $35.00

      20 oz bone-in ribeye Yukon gold mashed, grilled asparagus, housemade steak sauce.

    • The Pork Chop $19.00

      Double bone cut, Yukon mashed, apple infused bourbon glaze, broccolini, housemade smashed applesauce.

    • Filet Mignon & Bacon Wrapped Shrimp $28.00

      Roasted red skin potatoes, caramelized Brussels, spiked boubon sauce.

    • Flank Steak $20.00

      Spicy salsa verde, charred corn on the cob, cilantro lime butter, rice.

    • Cowboy Angus Ribeye $24.00

      12 oz 21 days aged. Chili rubbed ribeye, sweet corn and red pepper hash, tomato balsamic jam.

  • Burger & Slider (Dinner)
    Served with fries or salad, substitute soup for an additional price.
    • Americana $11.00

      Short rib and brisket burger, parmesan schmear, white cheddar, lettuce, tomato, pickle, potato haystack.

    • San Andreas $14.00

      Short rib and brisket burger, grilled shrimp, bacon, pineapple, guacamole, provolone, sriracha mayo.

    • Filet Mignon Sliders $13.00

    • Banh Mi Burger $12.00

      Pork belly, scallions, cilantro, provolone, pickled onion cucumber.

  • Entree (Dinner)
    Served with a side salad.
    • Almond & Parmesan Crusted Chicken $16.00

      Yukon gold mashed, citrus spinach, lemon cream sauce.

    • Stir Fry $14.00

      Zucchini, peppers, broccoli, carrot, onion, mushroom. Snap pea, rice, teriyaki sauce, chicken.

    • Lemon Herb Roasted Chicken $15.00

      Half chicken, Yukon mashed, broccolini, lemon garlic-herb sauce.

    • Bruschetta Chicken Medallions $14.00

      Glazed chicken, creamy spinach, roasted red pepper, onion, asiago cheese, vine-ripened tomato, Yukon mashed, balsamic drizzle.

  • Pasta (Dinner)
    Served with a side salad.
    • Farfalle & Crusted Chicken $16.00

      Bowtie pasta, almond crusted chicken, caramelized onion, bacon crisp, mushroom, tomato, pea, garlic cream sauce.

    • Pobland & Chicken $16.00

      Fettucini, fresh roasted corn, blistered tomato, chicken, walnut crumble.

    • Truffled Lobster Mac & Cheese $19.00

      Lobster, asiago and parmesan cheese, toasted breadcrumb, truffle oil.

    • Spicy Shrimp & Feta $16.00

      Roasted garlic, pan-seared shrimp, jalapeno, pork belly, red pepper, lime zest, lemon juice, feta, grilled onions, arugula, white wine.

    • Five Cheese Ravioli $14.00

      House-made pomodoro sauce, shaved parmigiana.

    • Gnocchi $14.00

      Potato dumplings, lemon cream, fresh spinach, pea.

    • Fettuccine Alfredo $15.00

      With fresh basil, tossed with the chicken.

    • Rigatoni $15.00

      Spicy italian sausage, tomato ragu, peas, mozzarella.

  • Seafood (Dinner)
    Served with a side salad.
    • Salmon $19.00

      Pan-seared salmon, lemon pea puree, roasted Yukon, smoked bacon, caramelized onions, balsamic drizzle pepper relish, fried fillo strips.

    • Mahi Mahi $20.00

      Roasted mahi-mahi, marinara, bacon, feta, and bread crumbs, served on a bed of pesto linguine.

    • Shrimp Risotto $16.00

      Pork belly, shiitake mushroom, charred green onions, ponzu sauce, sweet chili shrimp.

    • Bacon Wrapped Scallops $21.00

      Roasted corn and blistered tomato, Yukon gold mashed, honey ancho chili glaze.

Menu for Red Seven Bar & Grill provided by Allmenus.com

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