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India Sizzling II (Madan's Kitchen)
2 pieces. Turnovers filled with mild spiced potatoes.
Soft cheese fried and tossed in spicy hot garlic sauce.
Dumpling made up of chopped mix veggies, tossed with onion, and bell pepper in Indo Chinese sauce.
Sliced onions, green chillies mixed with chickpeas flour, and fried until golden brown.
Julian cut potatoes fried and tossed with spicy schezwan sauce.
Battered golden kennel com fred and tossed in work with aromatic spices.
Long chilli dipped in chickpea flour and deep fried then cut in pieces tossed with chaat masala.
2 pieces. Savory lentil donuts with ginger, chopped chilies, and cilantro served with sambra and chutney.
Indian cheese batter Fried and tossed in spicy garlic sauce
Battered cauliflower fried with onion bellpepper and tossed in manchurian sauce
Cauliflower batter fried & tossed with onion curry leaf and pepper powder
Rings of calamari deep fried and tossed in sauce.
Chennai style cubes of chicken breast marinated with spices and deep fried. Halal.
Andhra style stripes of chicken breast marinated with spices, deep fried, and tossed with chef special mix. Halal.
Boneless crispy dry chicken dish marinated with Indian spices and tossed with chef special mix. Halal.
Finely cut chicken strips marinated with freshly crushed pepper coms, onions, and green chillies. Halal.
hunks of chicken batter fried and tossed in chefs special mix. Halal.
Strips of chicken breast battered fried then tossed with chopped garlic, onion, and chef special spices. Halal.
Cubes of tilapia batter fried then tossed in chopped ginger, garlic, and onion of chef special dressing. Halal.
Shrimp curry with chopped lettuce and basil time couscous.
Chefs special spiced fish cubes deep fried. Served with lime and onion.
Deep fried chicken wings marinated with spices
Spicy chicken tossed in red chili and chefspecial spices
Boiled yellow lentil tempered with cumin mustard, garlic, and curry leaves.
Traditional chickpeas dish cooked in ginger, infused onion, and tomato sauce.
Cottage cheese cooked in cream, tomato gravy with a combination of onion peppers, and tomatoes.
Potato dumplings made with veggies, cheese, and cashew is cooked in delicious creamy gravy.
Potato, cauliflower stewed with cumin, ginger, and tomato.
Fried cottage cheese cooked with crushed shole spices with bell pepper tomatoes and onion.
Eggplant cooked with sesame seeds, peanut, and yogurt blended gravy a rich Hyderabadi dish.
9 different vegetables cooked in a fresh creamy sauce with a touch of mild spices.
Simmered spinach with exotic spices added with cottage cheese.
Chicken cooked in Andhra style with spices. Halal.
Cubes of chicken tikka cook in creamy tomato based sauce. Halal.
Cubes of chicken breast cooked in creamy onion sauce. Halal.
Goan dish seasoned chicken cooked in rich spicy tangy gravy with potatoes. Halal.
Delicious chicken dish cooked with fresh chopped methi leaves and spices. Halal.
Boneless chicken cooked with a combination of simmered spinach and cilantro with spices. Halal.
Diced onion and green pepper cooked with chicken in Kadai with medium spice. Halal.
Chicken dish made with roasted ground exotic spices peppercorn, star anise, and coconut.
A spicy south Indian dish made with chopped onion tomatoes and black pepper. Halal.
Cubes of chicken breast cooked with chef special spices. Halal.
Cubes of chicken breast cooked with chef special spices. Halal.
Semi gray chicken cooked with onions, chilli, and chopped boiled egg. Halal.
Bone chicken cooked with chef special spices
Country chicken cooked with chef special spices
Boneless chicken cooked with peanut sesame powder & spices
Baby goat cooked in traditional Andhra style with homemade spices . Goat meat is with bone. Halal.
Goat leg soup
Goat meat is with bone. Halal.
Lamb meat is boneless. Halal.
Lamb meat is boneless. Halal.
Goat meat is with bone. Halal.
Goat meat is with bone. Halal.
Goat meat is with bone. Halal.
Goat meat is with bone. Halal.
Shrimp dish made with typical spices and gravy.
A spicy dish cooked in tangy gravy with potatoes.
Shrimp cooked in creamy tomato based sauce.
Shrimp cooked in creamy spinach paste sauce.
Shrimp cooked in creamy onion paste sauce.
Boneless fish cooked in Andhra style with spices. Halal.
Shrimp cooked in tangy tomato based sauce & blackpepper powder
Flaky layared breads made of all purpose flour and served with goat leg soup.
Flaky layered breads made of all purpose flour and served with egg masala.
Flaky layered bread made of all purpose flour and served with veg salna.
Flaky layered breads made of all purpose flour and served with chicken salna.
Deep fried leavened bread served with chickpeas curry
Deep fried leavened bread made with flour served with chickpeas curry
Uthappam topped with minched goat meat and eggs.
Rice dish made with aromatic basmati rice, chefs cooked over a low flame to perfection ingredients, slow cooked over a low flame.
Rice dish made with aromatic basmati rice, chefs cooked over a low flame to perfection ingredients, slow cooked over a low flame.
Rice dish made with aromatic basmati rice, chefs cooked over a low flame to perfection ingredients, slow cooked over a low flame. Hi
Rice dish made with aromatic basmati rice, chefs cooked over a low flame to perfection ingredients, slow cooked over a low flame. Halal.
Rice dish made with aromatic basmati rice, chefs cooked over a low flame to perfection ingredients, slow cooked over a low flame. Halal.
Rice dish made with aromatic basmati rice, chefs cooked over a low flame to perfection ingredients, slow cooked over a low flame. Halal.
Rice dish made with aromatic basmati rice, chefs cooked over a low flame to perfection ingredients, slow cooked over a low flame.
Rice dish made with aromatic basmati rice, chefs cooked over a low flame to perfection ingredients, slow cooked over a low flame. Halal.
Indo Chinese style assorted vegetables and fried rice wok cooked with Chinese spices. Rice dish made with aromatic basmati rice, chefs cooked over a low flame to perfection ingredients, slow cooked over a low flame.
Indo-Chinese style chicken fried nice tossed with chilies and peppers. Rice dish made with aromatic basmati rice, chefs cooked over a low flame to perfection ingredients, slow cooked over a low flame. Halal.
Tadka rice with cumin and ghee. Rice dish made with aromatic basmati rice, chefs cooked over a low flame to perfection ingredients, slow cooked over a low flame.
Rice dish made with aromatic basmati rice, chefs cooked over a low flame to perfection ingredients, slow cooked over a low flame.
Rice dish made with aromatic basmati rice, chefs cooked over a low flame to perfection ingredients, slow cooked over a low flame.
Rice dish made with aromatic basmati rice, chefs cooked over a low flame to perfection ingredients, slow cooked over a low flame.
Samosa topped with curried chickpeas, chopped onion, tomato, and cilantro.
Mini puffed crispy shells filled with mashed potatoes, and a cold tangy spicy water.
Slow cooked soup with special Deccan herbs and spices.
Soup made with crushed ground chilli paste and sour ingredients. Halal. Spicy.
Soup made with crushed ground chilli paste and sour ingredients. Spicy.
Soup made with cream corn and hint of fresh crushed pepper.
Soup made with cream corn and hint of fresh crushed pepper. Halal.
Chettinad style chicken rasam
Lentil soup
Tender bone in chicken marinated with exotic tandoori Spices and cooked in clay oven. Halal.
Cubes of chicken breast marinated with fresh green herbs and cooked in clay oven. Halal.
Cubes of chicken breast marinated with tandoor spices and cooked in clay oven. Halal.
Cubes of paneer green paper, onion, marinated with tandoori spices, and cooked.
Indian cheese marinated and cooked in claypot oven
Traditional Indian bread baked in clay oven.
Traditional Indian bread baked in clay oven with a hint of fresh butter.
Whole wheat flat bread backed in day oven.
Naan topped with chopped garlic and cilantro.
Naan stuffed with chopped onion and cilantro.
Naan stuffed with mozzerella cheese.
Naan stuffed with dry fruits, nuts, and coconut.
Multi layered white floured bread made on grill
Assorted breads: garlic naan,onion kulcha,roti& cheese naan
Thin rice crepe made with rice and lentil batter.
Dosa stuffed with potatoes. Thin rice crepe made with rice and lentil batter.
Spicy dosa. Thin rice crepe made with rice and lentil batter.
Crispy dosa cooked with ghee. Thin rice crepe made with rice and lentil batter.
Dosa stuffed with potatoes chopped onion, tomato, cilantro, and chef's special sauces. Thin rice crepe made with rice and lentil batter.
Dosa cooked with minced chicken and other special seasoning. Thin rice crepe made with rice and lentil batter. Halal.
Indian style pancake made with choice of toppings.
2 pieces.
Cashew.
Madurai popular drink it's a drink with almond gum in malai milk with icecream
Side order of 4 oz extra items
Menu for India Sizzling II (Madan's Kitchen) provided by Allmenus.com
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