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Hyderabad House

(317) 559-4221

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  • 8840 North Michigan Road, Indianapolis, IN 46268
  • No cuisines specified

  • Grubhub.com
  • Hyderabad House

  • (317) 559-4221

    We make ordering easy.

  • Menu
  • Appetizers (Vegetarian)
    • Chilli Paneer $14.00

      Deep fried paneer sauteed with onions and green chilies.

    • Chilli Baby Corn $12.00

      Deep fried Baby corn tossed with bell peppers and onions cooked in Indo-chinese style

    • Monagadi Baby Corn $12.00

      Deep fried Baby Corn tossed in spicy south indian sauce

    • Chilli Gobi $13.00

      Deep fried Gobi tossed with bell peppers and onions cooked in Indo-chinese style

    • Monagadi Paneer $14.00

      Deep fried Paneer tossed in spicy south indian sauce

    • Gobi Manchurian $13.00

      Deep fried cauliflower cooked in manchurian sauce.

    • Corn Vepudu $11.00

      Corn Kernel deep fried and tossed with south indian spices

    • Veg Samosa (2) $4.50

      Hand roll pastries stuffed with potato and onion.

    • Paneer Manchurian $14.00

      Deep fried Paneer tossed in soya sauce based gravy

    • Baby Corn Manchurian $12.00

      Deep fried baby corn tossed in soya sauce based gravy.

    • Monagadi Gobi $13.00

      Deep fried Gobi tossed in spicy south indian sauce

  • Appetizers (Non Vegetarian)
    • Chicken 555 $12.00

      Deep fried chicken cooked in special sauce topped with pistachios and cashew powder.

    • Chicken 65 $12.00

      Deep fried chicken tempered with curry leaves, green chilies and sauteed in hot red sauce.

    • Curry Leaf Chicken $13.00

      Deep fried chicken sauteed with freshly crushed peppercorns, onions and green chilies and curry leaves.

    • Pepper Fried Chicken $12.00

      Deep fried chicken tossed with pepper and garam masala.

    • NNC (No Name Chicken) $13.00

      Chef speciality chicken.

    • Chicken Lollipops (6) $12.00

      Chicken wings marinated in spices coated zesty batter and deep fried.

    • Mutton Sukka $15.00

      Chef's special. Bone-in goat, cooked with special spices and pepper. Minimum 20 min wait time.

    • Chilli Chicken $12.00

      Deep fried chicken sauteed with onion and green chilies in shiraz sauce.

    • Monagadu Kodi Vepudu $13.00

      Deep fried chicken cooked with special aromatic spices

  • Appetizers (Seafood)
    • Chilli Shrimp $15.00

    • Curry Leaf Fish $14.00

    • Apollo Fish $13.00

  • Soups
    • Sambar/Lentil Soup $5.50

    • Veg Corn Soup $6.50

    • Veg Hot & Sour Soup $6.50

    • Chicken Corn Soup $7.00

    • Tomato Soup $6.50

    • Chicken Hot & Sour Soup $7.00

  • Rice
    • White Rice $3.50

    • Sambar Rice $10.00

    • Curd Rice $9.00

  • Uthappams - South Lentil Pizzas
    Uthappam: Thick pancake made with lentil and rice flour.
    • Plain Uthappam $9.50

    • Onion & Chilli Uthappam $10.50

  • Dosa Specials
    Dosa: crepe made with fermented lentil flour.
    • Chicken Tikka Dosa $12.00

    • Masala Dosa $10.00

    • Onion Dosa $9.50

    • Plain Dosa $9.00

    • Mysore Masala Dosa $10.50

    • Chilli Paneer Cut Dosa $12.00

  • Biryanis
    Family pack includes: appetizer and biryani. A popular Hyderabadi dish coming tender marinated meat or vegetables flavored with extra spices cooked with basmati rice. All biryani dishes are served with gravy and raita.
    • Vijayawada Spl Chicken Biryani $14.99+

    • Goat Fry Biryani $15.99+

    • Veg Dum Biryani $11.99+

    • Fish Biryani $15.99+

    • Shrimp Fry Biryani $16.99+

    • Ulavacharu Egg Biryani $14.99

    • Chicken Dum Biryani $12.99+

    • Gongura Chicken Biryani $14.99+

    • Goat Dum Biryani $14.99+

    • Gongura Shrimp Biryani $17.99+

    • Egg Biryani $11.99+

    • Gongura Goat Biryani $16.99+

    • Ulavacharu Goat Biryani $16.99

    • Ulavacharu Veg Biryani $14.99

    • Chicken Fry Biryani $13.99+

    • Paneer Biryani $12.99+

  • Vegetarian Entrees
    Served with white rice.
    • Paneer Tikka Masala $13.00

      Homemade cheese cubes, onions, peppers and tomatoes cooked with curry sauce.

    • Kadai Paneer $13.00

      Cheese cubes, sauteed onions, tomatoes in medium spicy sauce.

    • Paneer Karaikudi $13.00

      Chef's special. Paneer sauteed and cooked in mild sauce and spices in chettinad style.

    • Malai Kofta $13.00

      Mixed vegetables balls cooked with cream and special sauce.

    • Channa Masala $13.00

      Garbanzo beans cooked with tomatoes.

    • Gutti Vankaya Curry $13.00

      Chef's special. Stuffed eggplant-brinjal curry in traditional Andhra style.

    • Paneer Butter Masala $13.00

      Chef's special. Homemade cheese cubes and tomatoes cooked with curry sauce.

    • Dal Tadka $11.00

      Lentils cooked in tomatoes, onions and spices.

    • Saag Paneer $13.00

      Paneer (cottage cheese) in a thick curry sauce based on pureed spinach.

  • Non - Vegetarian Entrees
    Served with white rice.
    • Karaikudi Goat $15.00

      Bone-in-goat sauteed and cooked in mild sauce and spices in chettinad style.

    • Nellore Fish Curry $16.00

      Tangy Andhra Style Telugu fish curry in tamarind sauce.

    • Butter Chicken $13.00

      Chicken cooked with creamy tomato sauce and spices.

    • Andhra Chicken Curry $13.00

      Bone in homestyle curry.

    • Saag Chicken $13.00

      Chicken and spinach cooked with spices in creamy sauce.

    • Karaikudi Chicken $13.00

      Chef's special. Chicken sauteed and cooked in mild sauce and spices in chettinad style.

    • Kadai Chicken $13.00

      Chicken cooked in kadai sauce.

    • Lamb Korma $16.00

      Chef's special. Boneless lamb cooked in a sauce of groundnuts, coconut, curdand select spices.

    • Gongura Goat Curry $15.00

      Goat cooked with gongura leaves.

    • Andhra Goat Curry $15.00

      Spicy lamb curry with very thick gravy.

    • Chicken Tikka Masala $13.00

      Baked in clay oven and cooked with spicy sauce.

    • Shrimp Masala $16.00

      Prawns cooked and roasted in spicy onion tomato gravy.

    • Gongura Chicken $14.00

      Bone in chicken cooked with gongura leaves.

    • Saag Goat $15.00

      Goat and spinach cooked with spices in creamy sauce.

  • North Indian Specials
    • Puri Chole (2) $10.00

      Pieces of puffed wheat bread served with chole -garbanzo beans curry.

    • Chole Batura $11.00

      Puffed bread served with garbanzo bean curry.

    • Puri Bhaji (2) $10.00

      Pieces of puffed wheat bread served with potato curry.

  • Tandoori Specialties
    All tandoori dishes are marinated in a spicy sauce and cooked on skewer in tandoor clay oven with mesquite charcoal.
    • Paneer Tikka Kebab $15.00

      Cheese cubes marinated in yogurt with special herbs and spices cooked on skewers.

    • Tandoori Chicken $16.00

      Chicken marinated in yogurt with special herbs and spices (two leg quarters).

    • Tangdi Kebab $16.00

      Chicken drum sticks marinated with spices, yogurt and garlic in our clay oven.

    • Chicken Tikka Kebab $16.00

      Boneless chicken marinated in yogurt with special herbs and spices cooked on skewers.

    • Malai Kebab $16.00

      Boneless chicken breast marinated in our chef's secret creamy garlic sauce cooked on skewers.

  • Indo-Chinese Specials
    Indo-Chinese style noodles/fried rice tossed with peppers and chillis chicken/shrimp. Curry served with rice and plain naan.
    • Vegetarian Fried Rice $12.00

    • Egg Fried Rice $12.00

    • Chicken Fried Rice $13.00

    • Chicken Hakka Noodles $13.00

    • Vegetarian Hakka Noodles $12.00

    • Egg Hakka Noodles $12.00

    • Shrimp Hakka Noodles $14.00

    • Shrimp Fried Rice $14.00

  • South Indian Specials
    Served with coconut chutney, tomato chutney and sambar (lentil soup).
    • Idli (3) $7.50

    • Medu Vada $8.00

    • Idli Sambar (2) $8.00

    • Sambar Wada $9.00

  • Kids' Menu
    • Mini Dosa $7.00

    • Mini Puri $7.00

    • Mini Uthappam $7.00

  • Breads / Sides
    • Plain Naan $2.50

      Flat white bread baked in a clay oven.

    • Garlic Naan $3.50

      Flat white bread baked in a clay oven sprinkled with garlic and cilantro.

    • Butter Naan $3.00

      Traditional Indian bread baked in clay oven topped with butter.

  • Desserts
    • Rasmalai $6.00

    • Gulab Jamun $5.00

  • Cold Beverages
    • Can Soda $2.00

    • Mango Lassi $4.00

Menu for Hyderabad House provided by Allmenus.com

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