Naked Tchopstix

Choice of ginger citrus or sweet wasabi dressing

Grilled teriyaki chicken and romaine lettuce, topped with almond slivers and crunchy noodles, and served with sweet wasabi dressing

Grilled teriyaki salmon of top of fried greens with almond slivers and crunchy noodles and served with sweet wasabi dressing

Thinly sliced charbroiled bulgoki beef marinated in sweet soy served on bed of mixed greens, and served with sweet wasabi dressing

Deep fried chicken breast atop a iceberg lettuce, dressed with mandarin orange slices, water chestnuts and bamboo slices, sweet wasabi dressing

Shrimp poppers rolled in sweet chili sauce on top of romaine lettuce and chopped napa cabbage with sweet wasabi dressing

Seared tuna slices on to of chopped greens and napa cabbage with wonton noodles, red pepper, asparagus and sweet wasabi dressing

Shredded chicken breast, chopped greens, mango, napa, sweet wasabi dressing

Slices of seared salmon and avocado served on a bed of mixed greens, with a side of sushi rice

Jalapeno and garlic infused beef, pan fried

Jalapeno marinated pork, stir fried

Beef short ribs marinated overnight in sweet sesame soy-garlic based marinade and charboled over an open flame

Thinly sliced beef marinated in soy sauce garlic based korean marinade and charbroiled.

Sliced pork grilled, coated and favored in spicy red pepper marinade

Sliced chicken grilled, coated and flavored in spicy red pepper marinade

Breaded Japanese pork cutlet, deep fried and served with donkatsu sauce. Japanese worstershire sauce

Breaded Japanese chicken cutlet, deep fried and served with donkatsu sauce. Japanese worstershire sauce

Bite-sized morsels of chicken double-fried, covered in sweet and tangy sauce with hint of orange

Lightly battered and deep fried morsels cooked with mixed vegetables and apple slices and saturated in a thick, sweet and tangy sauce

Lightly battered and deep fried morsels cooked with mixed vegetables and apple slices and saturated in a thick, sweet and tangy sauce

Pan fried red snapper glazed in thai chili sauce with shiitake mushroom

Salmon teriyaki topped with mango salsa

Sea scallops stir fried with mixed vegetables in chinese hot chili pepper sauce.

Stir fried shrimp, scallop and calamari stir fried with mixed vegetables in chinese hot chili pepper

Six pieces of tempura fried shrimp and assorted tempura fried vegetables

Stir fried vegetable with hot chinese chili pepper. balance of hot and sweet

Stir fried vegetable and tofu with hot chinese chili pepper. balance of hot and sweet

Fried tofu in general tso sauce

Shrimp, avocado, cucumber

Inside: Eel, avocado, crab, cucumber. Outside: Tuna, red/black/wasabi tobiko

Inside: Eel, crab, avocado, cucumber. Outside: Avocado slices; drizzled with unagi sauce

Inside: Shrimp tempura, cream cheese, asparagus. Outside: Mango, avocado, unagi sauce, almond slices

Inside: Cucumber, crab. Outside: Eel, avocado, unagi sauce

Inside: Crab, spicy mayo, tempura chips. Outside: Cooked shrimp, unagi sauce

Smoked salmon, cream cheese

Softshell crab on top, cucumber

Shrimp & spicy mayo mix broiled atop roll

Masago, cream cheese, crab, unagi, avocado, entire roll is tempura-fried

Inside: Shrimp tempura, asparagus, spicy tuna mix, tempura chips. Outside: Cooked shrimp, 3 specialty sauces

Shrimp tempura, lettuce, cucumber, unagi sauce

Inside: Salmon, hamachi, green onions. Outside: Maguro, three spicy sauces

Inside: Spicy tuna, avocado, tempura chips. Outside: White tuna, lime, wasabi mayo

Inside: Crab, cucumber, avocado. Outside: Fresh salmon, wasabi mayo, salmon roe

Inside: Crab, cucumber, avocado. Outside: Red snapper, tai chili sauce

Inside: Shrimp tempura, spicy mayo. Outside: Orange, salmon, lemon sauce

Spicy crab, cucumber, avocado, pop rocks

Chopped octopus, spicy mayo, green onion, masago, spicy tuna

Smoked salmon, lettuce, asparagus, bacon, cream cheese, jalapeno, radish

Crab, cucumber, avocado

Yellow tail, spicy mayo, yamakobo

Avocado, cream cheese

Cucumber, pickled radish, spinach, carrot, kampyo, tamago, mushroom

Cucumber

Cucumber, mushroom, avocado

Cream cheese, asparagus

Spinach, carrot

Seaweed salad, cream cheese, cucumber

Inside: Apples, jalapeno, cabbage. Outside: Mango, avocado, sweet lemon sauce

Noodles pan fried with vegetables and teriyaki sauce Add chicken for $3.00, shrimp for $4.00

Japanese udon noodles with vegetable in udon broth

An assortment of sauteed vegetables, beef, and egg served on top of rice with a side of spicy sauce. Ingredients and sauce are meant to be mixed together in bowl prior to consumption

Bibimbap served in a hot stone pot. When mixed together, ingredients cook themselves inside the bowl with the heat from the stone a kind of make your own fried rice

Add shrimp $4.00, chicken $3.00, tofu or shitake $2.00 extra

6 pc. California roll, 6 piece nigiri: Tuna, salmon, red snapper, shrimp, krab, tamago

6 pc. California roll, 7 piece nigiri: Tuna, salmon, red snapper, shrimp, krab. smoked salmon. tamago

8pc. Spicy tuna roll, 8 piece nigiri: Tuna, salmon, red snapper, shrimp, krab. eel, white tuna, tamago

6 Piece california roll and 4 nigiri: Salmon, tuna, shrimp, krab

California roll, 5 pieces of nigiri: Shrimp, eel, tamago egg, kani crab meat, inari tofu pouch

Salada roll, 5 pieces of nigiri: Avocado, cucumber, inari tofu pouch japanese pickle, kanpyo japanese gourd

Diced sashimi with mixed greens on top of sushi rice and served with spicy sashimi sauce

Per person, two person minimum. chef's choice of sushi and sashimi served on a bamboo boat

Steamed peel and eat beans

Three skewers of marinated and charbroiled teriyaki chicken breast

Marinated meat served with lettuce, asian pickles, and bean paste. choice of beef or spicy pork

Two vegetable egg rolls cut into four pieces served with thai sweet chili sauce

Four mixed vegetable spring rolls served with thai sweet chili sauce

Five vegetable pot stickers served with seasoned soy dipping sauce. choice of steamed or fried

Cubed tofu served with seasoned soy dipping sauce, choice of steamed or fried

Batter fried calamari rolled in orange sauce

Served with choice of 2 sauces for small, 3 sauces for large choice of sauces: Sweet wasabi, vinegar soy, thai chili, creamy lemon, sweet soy, japanese mayo, thai hot sauce, citrus yuzu sauce

Served with choice of 2 sauces for small, 3 sauces for large choice of sauces: Sweet wasabi, vinegar soy, thai chili, creamy lemon, sweet soy, japanese mayo, thai hot sauce, citrus yuzu sauce

Savory pancake stuffed with seafood and green onion

Deep fried roll stuffed with vegetable and potatoes

Marinated pork cubes rolled with tuna sashimi and mango, light citrus sauce, served with leaf lettuce

Succulent shrimp served with wasabi cocktail sauce

Shrimp poppers with wonton noodles in sweet chili sauce

An assortment of tuna, salmon, white tuna, red snapper, hamachi, and octopus mixed in a sweetly spicy sauce served in a martini glass

Seared sashimi grade tuna drizzled with tataki ponzu dressing sweet wasabi and julienne radishes

Julienne blanched Japanese seaweed seasoned with sweet vinaigrette with hint of sesame flavor

Cooked octopus and cucumber in sweet vinaigrette

Choice of spicy tuna or spicy crab on top of crispy rice with sweet wasabi, jalapeno, and thai hot sauce

Krab mixed with blue cheese, apple and onion, topped with sweet wasabi, jalapeno and hot sauce; perfect with chardonnay

Thin sliced tuna in sweet citrus yuzu sauce

Spicy tuna and tobiko on crispy wonton skin

Diced tuna, mango, avocado, onion, in spicy yuzu dressing

Thin yellow tail sashimi with jalapeño, mango and thai hot sauce

Mixed combination

Korean miso soup with tofu and vegetables

Korean hot and sour soup with tofu and vegetables

Spicy beef soup with assorted vegetables and clear glass noodles

Soft tofu soup with chili seasoning choice of seafood or vegetable

Choice of mango, green tea, strawberry, red bean