Starters
- Oysters $3.00
  
  With mignonette
- Hamachi Carpaccio with Wasabi Tobiko $15.00
  
  Horseradish, pea tendrils, sriracha oil
- Ubiquitous Wedge Salad $9.00
  
  Iceberg lettuce,Ludwig farms bleu cheese
- Beet & Radish Salad $8.00
  
  Boquerones, dates,sherry vinaigrette
- Deviled Eggs $8.00
  
  Classic, beet-pickled egg with horseradish, smoked whitefish with kentucky spoon fish caviar
- Pork Belly Tacos $10.00
  
  Roasted & pickled sweet potato, cilantro crema, salsas
- Chicken and Waffles $15.00
  
  Chicken liver pate, waffles, burton's maple syrup
- Trotter Cakes $13.00
  
  Mustard, parsnips
- Roasted Bone Marrow $8.00
  
  Fennel & onion salad, toast points
- House Pate Board $15.00
  
  Ever evolving selection of classic and neo-classic preparations with various pickled bits
- Bacon Flight $10.00
  
  Lamb bacon, jowl bacon, smoking goose house bacon

Main
- P.E.I. Mussels $15.00
  
  Saffron, pastis, fennel, chilies
- Dijon Braised Local Rabbit $20.00
  
  Buttered cabbage, charred sweet onion
- Salmon Burger $14.00
  
  Sauce gribiche, duck fat fries with smoked salt
- Steak Culotte $23.00
  
  Steak sauce butter, farmed and foraged mushrooms
- Zucchini & Butternut Squash Pastas $17.00
  
  Olive oil, parsley, garlic, and pecorino
- Fried Mortadella $11.00
  
  Fresh egg, charred onion & pear on brioche

Late Night Menu
- Oysters $3.00
  
  With mignonette
- Hamachi Carpaccio $2.00
- Hamachi Carpaccio with Wasabi Tobiko $15.00
  
  Horseradish, pea tendrils, sriracha oil
- Ubiquitous Wedge Salad $9.00
  
  Iceberg lettuce, Ludwig farms bleu cheese
- Beet & Radish Salad $8.00
  
  Boquerones, dates, sherry vinaigrette
- Deviled Eggs $8.00
  
  Classic, beet-pickled egg with horseradish, smoked whitefish with kentucky spoon fish caviar
- Pork Belly Tacos $10.00
  
  Roasted & pickled sweet potato, cilantro crema, salsas
- Roasted Bone Marrow $8.00
  
  Fennel & onion salad, toast points
- House Pate Board $15.00
  
  Ever evolving selection of classic and neo-classic preparations with various pickled bits
- Bacon Flight $10.00
  
  Lamb bacon, jowl bacon, smoking goose house bacon
- Fried Mortadella $11.00
  
  Fresh egg, charred onion & pear on brioche
- Cheese Plate $15.00
  
  Selection of three cheeses, accoutrements

Sides
- Mashed Potatoes $7.00
- Brussels Sprouts $7.00
- Roasted Sweet Potato $5.00

Dessert
- Cheese Plate $15.00

Menu for The Libertine provided by Allmenus.com

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