- Indiana
- Indianapolis
- Mesh
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Mesh
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- 725 Massachusetts Avenue, Indianapolis, IN 46204
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No cuisines specified
- $$$$$
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Grubhub.com
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Mesh
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We make ordering easy.
- Dinner
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Lunch Appetizers
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Bread $5.00
Baguette, focaccia, German pretzel, naan, dipping oil and butter. Vegetarian.
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Mushroom Strudel $12.00
Arugula, tomato-basil beurre blanc and balsamic. Vegetarian.
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Salmon Nachos $15.00
Pico de gallo, avocado crema and crispy tortilla chips.
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Kung Pao Calamari $13.00
Chili-garlic sauce, ginger-soy slaw and sesame seed.
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Brussels Sprouts au Gratin $12.00
Gruyere, olive oil , sea salt crostini and bacon.
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Tuna Tartare $16.00
Horseradish vinaigrette, avocado, chive oil, crispy wonton, horseradish mayo and tomato-onion relish.
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Mezze $11.00
Eggplant hummus, sheep's milk feta, olives, grilled marinated vegetables and naan. Vegetarian.
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Lunch Soups
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Chicken Tortilla Soup $6.00
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Lobster Bisque Soup $7.00
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Lunch Salads
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Mesh Salad $7.00
Arugula, mixed greens, walnut, quinoa, golden beet, goat cheese and tarragon vinaigrette. Vegetrian. Gluten free.
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Caesar Salad $7.00
Romaine, red onion, parmesan and garlic crouton.
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Wedge Salad $8.00
Iceberg, tomato, red onion, cucumber,| pancetta, bleu cheese and peppercorn-buttermilk dressing. Gluten free.
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Gruyere Salad $10.00
Artisan greens, garlic crouton and dijon vinaigrette. Vegetarian.
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Applewood Chicken Salad $15.00
Mixed greens, applewood bacon, bleu cheese, spiced pecan, dried cranberry and cranberry-poppyseed dressing. Gluten free.
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Shrimp Salad $17.00
Romaine, slaw, peanut, wonton, edamame, orange, hoisin dressing and peanut sauce.
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Lunch Entrees
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Loch Duart Salmon $16.00
Fruit compote, couscous, shallot, spinach, parsley and charred lemon.
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Linguini $15.00
Zucchini, pine nut, pesto, zucchini fritter and lemon creme fraiche.
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Chicken Bowl $14.00
Spicy garlic-chili sauce, pea shoot, pineapple, fried rice and farm egg. Gluten free.
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Steak Frites $16.00
Skirt steak, herb butter, parmesan-truffle fries and garlic aioli.
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Root Vegetable Curry $15.00
Avocado, shiitake mushroom, jasmine rice and massaman coconut curry. Vegan.
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Lunch SandwichesServed with sweet potato chips.
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Blackened Chicken Sandwich $13.00
Avocado, bacon, pickled onion, white cheddar, mayonnaise and brioche bun.
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Portobello Grilled Cheese Sandwich $14.00
Fresh mozzarella, spinach, caramelized onion, maple-ginger marinade and sourdough bread.
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Cold-Smoked Salmon Sandwich $14.00
Avocado, deviled egg spread, arugula, sun-dried tomato oil and whole grain bread.
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White Cheddar Bacon Burger $12.00
Garlic aioli, lettuce, tomato, onion and brioche bun.
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Short Rib Grilled Cheese Sandwich $13.00
Butterkase, gruyere, red onion jam and sourdough.
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Tuna Salad Club $16.00
Yellowfin tuna, tomato, garlic aioli, bacon and white bread.
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Cuban $14.00
Pork shoulder, city ham, Swiss, garlic aioli, yellow mustard, pickle and| torta bread.
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Brunch Appetizers
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Bread $5.00
Baguette, focaccia, German pretzel, naan, dipping oil and butter. Vegetarian.
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Mushroom Strudel $12.00
Arugula, tomato-basil beurre blanc and balsamic. Vegetarian.
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Fruit Plate $13.00
Seasonal fruit, goat cheese fritter, jamon serrano, crostini and naan.
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Salmon Nachos $15.00
Pico de gallo, avocado crema and crispy tortilla chips.
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Kung Pao Calamari $13.00
Chili-garlic sauce, ginger-soy slaw and sesame seed.
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Brussels Sprouts au Gratin $12.00
Gruyere, olive oil , sea salt crostini and bacon.
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Tuna Tartare $16.00
Horseradish vinaigrette, avocado, chive oil, crispy wonton, horseradish mayo and tomato-onion relish.
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Mezze $11.00
Eggplant hummus, sheep's milk feta, olives, grilled marinated vegetables and naan. Vegetarian.
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Brunch Soups
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Chicken Tortilla Soup $6.00
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Lobster Bisque Soup $7.00
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Brunch Salads
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Mesh Salad $7.00
Arugula, mixed greens, walnut, quinoa, golden beet, goat cheese and tarragon vinaigrette. Vegetrian. Gluten free.
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Caesar Salad $7.00
Romaine, red onion, parmesan and garlic crouton.
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Wedge Salad $8.00
Iceberg, tomato, red onion, cucumber,| pancetta, bleu cheese and peppercorn-buttermilk dressing. Gluten free.
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Gruyere Salad $10.00
Artisan greens, garlic crouton and dijon vinaigrette. Vegetarian.
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Applewood Chicken Salad $15.00
Mixed greens, applewood bacon, bleu cheese, spiced pecan, dried cranberry and cranberry-poppyseed dressing. Gluten free.
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Shrimp Salad $17.00
Romaine, slaw, peanut, wonton, edamame, orange, hoisin dressing and peanut sauce.
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Brunch Entrees
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Chorizo Omelette $14.00
Pepper, onion, avocado, queso and salsa.
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Vegetarian Omelette $13.00
Spinach, caramelized onion, mushroom, bell pepper and Swiss.
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Steak & Eggs $21.00
Skirt steak, breakfast potatoes and tabasco hollandaise.
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Chilaquiles $15.00
Short rib, fried egg, tomatillo salsa, white cheddar, beer cheese and corn tortilla.
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Biscuits & Gravy $11.00
Housemade biscuits, pork gravy and chive.
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Chicken Fried Chicken & Waffles $13.00
Belgian waffle, apple slaw, honey butter, maple syrup and peppadew emulsion.
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Benedict $14.00
English muffin, prosciutto cotto, spinach and tabasco hollandaise.
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Brunch SandwichesServed with sweet potato chips.
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Blackened Chicken Sandwich $13.00
Avocado, bacon, pickled onion, white cheddar, mayonnaise and brioche bun.
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Cold-Smoked Salmon Sandwich $14.00
Avocado, deviled egg spread, arugula, sun-dried tomato oil and whole grain bread.
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Tuna Salad Club $16.00
Yellowfin tuna, tomato, garlic aioli, bacon and white bread.
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Cuban $14.00
Pork shoulder, city ham, Swiss, garlic aioli, yellow mustard, pickle and| torta bread.
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Breakfast Burger $13.00
Caramelized onion, white cheddar, fried egg,| bacon, dijon-maple gastrique and English muffin.
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Brunch Sides
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Waffle $4.00
Vegetarian.
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Maple Sausage Patties $4.00
Gluten free.
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Breakfast Potatoes $4.00
Vegetarian.
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Applewood Bacon $4.00
Gluten free.
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Dinner Plates To Share
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Bread $5.00
Baguette, focaccia, German pretzel, naan, dipping oil and butter. Vegetarian.
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Mushroom Strudel $12.00
Arugula, tomato-basil beurre blanc and balsamic. Vegetarian.
-
Kung Pao Calamari $13.00
Chili-garlic sauce, ginger-soy slaw and sesame seed.
-
Salmon Nachos $15.00
Pico de gallo, avocado crema and crispy tortilla chips.
-
Tuna Tartare $16.00
Horseradish vinaigrette, avocado, chive oil, crispy wonton, horseradish mayo and tomato-onion relish.
-
Brussels Sprouts au Gratin $12.00
Gruyere, olive oil, sea salt crostini and bacon.
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Mezze $11.00
Eggplant hummus, sheep's milk feta, olives, grilled marinated vegetables and naan. Vegetarian.
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Meatballs $14.00
Pork & veal, marinara, ricotta, basil and crostini.
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Dinner Salads
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Mesh Salad $7.00
Arugula, mixed greens, walnut, quinoa, golden beet, goat cheese and tarragon vinaigrette. Vegetrian. Gluten free.
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Caesar Salad $7.00
Romaine, red onion, parmesan and garlic crouton.
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Wedge Salad $8.00
Iceberg, tomato, red onion, cucumber,| pancetta, bleu cheese and peppercorn-buttermilk dressing. Gluten free.
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Gruyere Salad $10.00
Artisan greens, garlic crouton and dijon vinaigrette. Vegetarian.
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Applewood Chicken Salad $15.00
Mixed greens, applewood bacon, bleu cheese, spiced pecan, dried cranberry and cranberry-poppyseed dressing. Gluten free.
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Shrimp Salad $17.00
Romaine, slaw, peanut, wonton, edamame, orange, hoisin dressing and peanut sauce.
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Dinner Soups
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Chicken Tortilla Soup $6.00
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Lobster Bisque Soup $7.00
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Dinner Sandwiches
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Blackened Chicken Sandwich $13.00
Avocado, bacon, pickled onion, white cheddar, mayonnaise and brioche bun.
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Portobello Grilled Cheese Sandwich $14.00
Fresh mozzarella, spinach, caramelized onion, maple-ginger marinade and sourdough bread.
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White Cheddar Bacon Burger $12.00
Garlic aioli, lettuce, tomato, onion and brioche bun.
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Short Rib Grilled Cheese Sandwich $13.00
Butterkase, gruyere, red onion jam and sourdough.
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Cuban $14.00
Pork shoulder, city ham, Swiss, garlic aioli, yellow mustard, pickle and| torta bread.
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Dinner Sea
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Lobster Mac & Cheese $28.00
Grilled lobster tail, spinach and lobster cream.
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Grilled Yellowfin Tuna $32.00
Wasabi-potato puree, oyster mushroom and maple-ginger vinaigrette.
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Scallops $31.00
Celery root puree, spinach, cipollini, caper brown butter, crouton and lemon.
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Loch Duart Salmon $30.00
Fruit compote, couscous, shallot, spinach, parsley and charred lemon.
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Crab Cakes $32.00
Apple mostarda, roasted red pepper, home fries and spicy remoulad.
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Dinner Land
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Amish Chicken $24.00
Potato puree, prosciutto, mushroom, haricot vert, sherry cream and Point Reyes blue cheese.
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Steak Frites $25.00
Skirt steak, herb butter, parmesan-truffle fries and garlic aioli.
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Viking Lamb Shank $36.00
Sweet potato gnocchi, parmesan, Brussels sprout and shallot-sage gremolata.
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8 oz. Filet $37.00
Potato puree, haricot vert, bordelaise, herb butter and crispy onion.
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Pork Belly $28.00
Winter squash, collard greens, pomegranate BBQ and crispy onion. Gluten free.
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12 oz. New York Strip $38.00
Cheddar-potato gratin, rutabaga, pickled red onion and demi-glace.
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Dinner Garden
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Linguini $19.00
Zucchini, pine nut, pesto, zucchini fritter andl emon creme fraiche. Vegetarian.
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Root Vegetable Curry $19.00
Avocado, shiitake mushroom, jasmine rice, Massaman coconut curry and cilantro.
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Risotto $20.00
Sugar snap pea, basil, mint, mascarpone, parmesan frico and poached egg. Vegetarian.
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Menu for Mesh provided by Allmenus.com
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