Iaria's Italian Restaurant

Filet of grouper sauteed and served with a lemon butter sauce and your choice of spaghetti or sauteed vegetables - capers available upon request.

Made with the finest ricotta cheese and seasoned beef and topped with sauce.

Served with 1 homemade meatball or sausage link.

In tomato cream sauce.

Chicken breast lightly floured and sauteed, served with mushrooms in a florio sweet marsala wine sauce. Served with your choice of spaghetti or sauteed vegetables.

Chicken breast sauteed and served with a lemon butter sauce and and your choice of spaghetti or seasonal sauteed vegetables - capers available upon request.

Pasta stuffed with the finest ricotta, Parmesan and Romano cheeses, topped with sauce.

5 jumbo shrimp served with our spicy cocktail sauce.

Served with our famous sauce.

Freshly breaded calamari served with chunky marinara sauce.

Served with our famous sauce.

Served with our house tomato sauce or chunky marinara sauce.

Fresh mozzarella in our homemade breadcrumbs, sauteed in olive oil and served with marinara sauce.

Our own homemade recipe.

Crisp iceberg lettuce with a bacon-bleu cheese dressing and chopped tomatoes.

Serves 1-3. Iaria's own antipasto salads are made with lettuce, tomato, salami, pepperoni, provolone, tuna, artichoke hearts, roasted red peppers, calamata olives, pepperonciniand egg.

Served with our famous sauce.

Fresh romaine lettuce with creamy Caesar dressing, Parmesan cheese and homemade croutons.

Made with lettuce, tomatoes, salami, provolone cheese, tuna, calamata olives, roasted red peppers, pepperoni, pepperoncini, hard-boiled eggsand artichokes.

Serves 4-6.

Hand-breaded chicken in our Italian bread crumbs topped with melted provolone cheese.

6 Ounces tenderloin with our special breading served on ciabatta bread with lettuce, tomatoand mayonnaise.

Imported Genoa salami, provolone cheese, capacola and imported ham topped with lettuce, tomatoesand our Italian dressing served on Italian ciabatta bread.

Homemade Italian sausage link topped with mozzarella cheese, grilled peppers and onions on an Italian sub bun and served with a side of our famous sauce.

Salami, sausage, pepperoniand mushrooms.

Light olive oil, fresh basil, fresh mozzarella, roma tomatoes, garlic, salt and pepper.

Calamata olives, garlic, green peppers, onions, sun-dried tomatoes, mushrooms.

Grilled chicken, bacon, Alfredo sauceand provolone cheese.

Pepperoni, sausage, pepperonciniand provolone.

Sausage, pepperoni, salami, olives, mushroom, green pepper, onion, garlic and pepperoncini.

Link sausage, sauteed peppers and onions, provolone.

Meat or spinach.

Meat or spinach.

With choice of topping: raspberry, chocolate, caramel.

Each entree is lightly floured then sauteed, served in a white wine and lemon butter sauce. Served with your choice of pasta or seasonal sauteed vegetables - Capers available upon request.

Our original clam sauce made with sherry, baby clamsand crushed red peppers in a rich savory stock over fettuccine.

Made with the finest ricotta cheese and seasoned ground beef and topped with our tomato sauce.

Mix of shrimp, scallops and mussels - served over fettuccine in a light basil cream sauce.

Hand-breaded entree in our Italian bread crumbs, sauteed in olive oil, then topped with our Tomato sauce and melted provolone cheese. Served with your choice of pasta or seasonal sauteed vegetables.

Each entree is lightly floured and sauteed, served with mushrooms in a florio sweet Marsala wine sauce. Served with your choice of pasta or seasonal sauteed vegetables.

Blackened entree tossed with penne and peppers in a spicy cream sauce.

Made with the finest ricotta cheese and seasoned ground beef and topped with our tomato sauce.