• Indiana
  • Indianapolis
  • 14 West Restaurant

14 West Restaurant

(317) 636-1414
  • 14 W Maryland St, Indianapolis, IN 46204
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  • American ,  American (New)
(317) 636-1414
  • Menu
  • Starters
    • Panko Crusted Chicken $9

      apricot preserve, ginger, soy dipping sauce

    • Duck Satay $9

      cucumber relish, coconut, peanut butter sauce

    • Panned Veal Sweetbreads $11

      crimini mushrooms, fennel salad, marsala sauce

    • Beef Carpaccio $11

      crisp gorgonzola polenta, mixed greens, shaved parmesan

    • Tempura Fried Calamari $11

      spicy sweet mustard sauce

    • Asian Tuna Tartare $12

      ginger oil, waffle potato crisps

    • Shrimp Cocktail $13

      horseradish-wasabi cocktail sauce

    • 14 West Crab Cake $15

      apple salad, smoked bacon emulsion

    • Dijon Chicken Spring Roll $10

      acai berry dipping sauce

  • Salads and Soup
    • Mixed Green Salad $7

      hearts of palm, cucumbers, carrots, onions, house made ranch

    • Caesar Salad $7

      romaine, traditional caesar dressing, garlic croutons

    • Spinach Salad $7

      grilled portabella, pancetta, feta cheese, sliced red onions, egg, balsamic vinaigrette

    • Chopped Salad $7

      bacon, onion, blue cheese, cucumber, hearts of palm, roasted tomato dressing, fried leek

    • Spring Whole Grain Salad $7

      English peas, heirloom raddish, pea sprouts, feta cheese, smoked tout, dill vinaigrette

    • Lobster and Corn Chowder $9

      clams, apple smoked bacon, truffle oil

    • Chef's Soup of The Day $7

  • Sides
    • Lobster Brie Mac and Cheese $8

      ditalini, grana padana, lobster, brie cream sauce

    • Roasted Seasonal Vegetables $6

      hand-turned carrots, French green beans

    • Asparagus $7

      steamed, Hollandaise topped

    • Cheddar Whipped Potatoes $7

      vermont white cheddar

  • Entrees
    • Grilled Spring Vegetable Lasagna $19

      grilled eggplant, squash, spinach, Swiss cheese, ricotta

    • Gorgonzola Chicken Rags $19

      chipotle, tomato, gorgonzola cream sauce

    • Lobster Ravioli $22

      oven roasted tomatoes, basil, black pepper mascarpone

    • Seafood Linguine $24

      scallops, calamari, shrimp, white wine, tomatoes, basil

    • Free Range Chicken Ravioli $24

      sausage, truffle stuffing, spinach, polenta saute, marsala sauce

    • Double-Cut Pork Chop $26

      pear chutney, vermont white cheddar whipped potatoes

    • Filet of Beef $38

      herb buttered mushrooms, cheddar whipped potatoes

    • Dry Aged Strip Steak $39

      melted onions, cheddar whipped potatoes

    • Pan Seared Lamb Chops $39

      spring mushroom, lentil ragout, watercress pesto vinaigrette

    • Pepper Crusted Bone-In Ribeye $39

      young vegetables, cheddar whipped potatoes

    • Grilled Kansas City Veal Strip Steak $39

      dry BBQ rub, baked beans, coleslaw

    • Grilled Slow Roasted Salmon Steak $27

      summer squash gratin, fava bean sauce

    • Pan Seared Grouper $32

      Chinese cabbage, wheat berry pilaf, tamarind onion marmalade, soy glazed carrots

    • Halibut Monte Cristo $29

      prosciutto, egg battered, sourdough bread, sauteed spinach, mornay sauce

    • Pan Scallops $36

      spicy cranberry, radish salad, sambucca buerre blanc

    • Seared Rare Tuna $35

      quinoa salad, fried plantains, coconut, avocado nage

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